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Avian Pathology, ISSN 0307-9457, 09/2019, Volume 48, Issue 5, pp. 416 - 422
Over the past 50 years, intentional genetic selection within the broiler industry has led to major improvements in both body weight gain (BWG) and feed... 
body weight gain | Necrotic enteritis | growth rate | predisposing factor | Clostridium perfringens | broiler | DISORDERS | CHICKENS | MICROBIOTA | STRENGTH | DISEASES | COMMERCIAL BROILER | POULTRY | VETERINARY SCIENCES | Economics | Pathology | Intestine | Food conversion | Body weight | Birds | Enteritis | Lesions | Body weight gain | Feed composition | Weight
Journal Article
Journal of Applied Poultry Research, ISSN 1056-6171, 09/2017, Volume 26, Issue 3, pp. 449 - 457
Abstract Probiotics feature one or multiple strains of viable bacteria that beneficially modulate the intestinal health of the host. The key criteria for... 
Probiotics | Microflora | Necrotic enteritis | Cloacal inoculation | cloacal inoculation | STRAINS | CECAL MICROFLORA | AGRICULTURE, DAIRY & ANIMAL SCIENCE | CLOSTRIDIUM-PERFRINGENS | necrotic enteritis | LACTOBACILLUS | microflora | probiotics
Journal Article
AVIAN DISEASES, ISSN 0005-2086, 09/2019, Volume 63, Issue 3, pp. 461 - 467
Clostridium perfringens (CP) type A and newly created type G strains are the key etiological factors in the induction of necrotic enteritis (NE), an important... 
virulence | tpeL | netB | VETERINARY SCIENCES | MICROBIOTA | HEALTHY | MODEL | EXPRESSION | Clostridium perfringens | necrotic enteritis
Journal Article
Frontiers in Immunology, ISSN 1664-3224, 11/2017, Volume 8, p. 1592
Journal Article
British Journal of Nutrition, ISSN 0007-1145, 09/2013, Volume 110, Issue 5, pp. 840 - 847
The Clostridium-related poultry disease, necrotic enteritis (NE), causes substantial economic losses on a global scale. In the present study, a mixture of two... 
Turmeric | Necrotic enteritis | Immunology | Capsicum | Chickens | CINNAMALDEHYDE | ANIMALS | IMMUNITY | ALPHA-TOXIN | AVIAN COCCIDIOSIS | PATHOGENESIS | NUTRITION & DIETETICS | INFLAMMATION | INFECTION | CLOSTRIDIUM-PERFRINGENS | LYMPHOCYTES | Plant Extracts - chemistry | Coinfection - prevention & control | Type C Phospholipases - blood | Coccidiosis - immunology | Type C Phospholipases - immunology | Enteritis - veterinary | Plant Extracts - administration & dosage | Animal Feed - analysis | Calcium-Binding Proteins - immunology | Coccidiosis - prevention & control | Coinfection - veterinary | Calcium-Binding Proteins - blood | Antibodies, Bacterial - blood | Clostridium perfringens - pathogenicity | Diet - veterinary | Bacterial Toxins - blood | Clostridium Infections - veterinary | Eimeria - pathogenicity | Cytokines - metabolism | Bacterial Toxins - immunology | Clostridium Infections - prevention & control | Clostridium Infections - immunology | Poultry Diseases - parasitology | Animals | Coccidiosis - veterinary | Enteritis - microbiology | Poultry Diseases - prevention & control | Poultry Diseases - immunology | Poultry Diseases - microbiology | Necrosis - veterinary | Clostridium perfringens - immunology | Dietary Supplements | Enteritis - parasitology | Plant Extracts - therapeutic use | Enteritis - prevention & control | Capsicum - chemistry | Curcuma - chemistry | Animal diseases | Phytochemicals | Diet | Poultry | Indexing in process
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