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Journal Article
BMC Genomics, ISSN 1471-2164, 10/2011, Volume 12, Issue 1, pp. 492 - 492
Journal Article
British Journal of Nutrition, ISSN 0007-1145, 12/2014, Volume 112, Issue 12, pp. 1993 - 2001
Journal Article
New Phytologist, ISSN 0028-646X, 02/2019, Volume 221, Issue 3, pp. 1387 - 1397
Summary γ‐Glutamylcyclotransferase initiates glutathione degradation to component amino acids l‐glutamate, l‐cysteine and l‐glycine. The enzyme is encoded by... 
γ‐glutamyl‐cyclotransferase | nutrient foraging | sulfur (S) | root system architecture | glutathione | cysteine | γ-glutamyl-cyclotransferase | CELL-PROLIFERATION | PLANT SCIENCES | AUXIN | CADMIUM | THALIANA | PATHWAY | ELONGATION | GLUTAMATE | GENE-EXPRESSION | DEGRADATION | REGULATORY ROLE | gamma-glutamyl-cyclotransferase | Buthionine Sulfoximine - pharmacology | Arabidopsis - enzymology | Arabidopsis - growth & development | Glutathione - metabolism | gamma-Glutamylcyclotransferase - genetics | Arabidopsis Proteins - drug effects | RNA, Messenger - metabolism | Promoter Regions, Genetic - genetics | Plant Roots - drug effects | Arabidopsis Proteins - metabolism | Meristem - metabolism | Cysteine - metabolism | Plant Roots - growth & development | Arabidopsis Proteins - genetics | Arabidopsis - drug effects | Plant Roots - metabolism | RNA, Messenger - genetics | Sulfur - deficiency | Mutation - genetics | gamma-Glutamylcyclotransferase - metabolism | Arabidopsis - genetics | Gene Expression Regulation, Plant - drug effects | Phenotype | DNA, Bacterial - genetics | Models, Biological | Glutamic Acid - metabolism | Cysteine | Starvation | Transcription | Genes | Roots | Amino acids | Glycine | Tissues | Sulphur | Mutants | Seedlings | Depletion | Plant tissues | Coding | Computer architecture | Sulfate | Sulfur | Glutathione
Journal Article
Journal of Cleaner Production, ISSN 0959-6526, 12/2017, Volume 168, pp. 60 - 62
A plethora of research studies show that beetroot is a rich source of alkaline minerals and promising bioactive substances with positive health benefits. In... 
Production economics | Nitrate content | Sodium | Bioactive substances | Nutrient management | GREEN & SUSTAINABLE SCIENCE & TECHNOLOGY | FERTILIZATION | INDUSTRY | EXERCISE PERFORMANCE | CZECH | INNOVATION | BETA-VULGARIS L | SUPPLEMENTATION | ENVIRONMENTAL SCIENCES | ENGINEERING, ENVIRONMENTAL | VAR. CONDITIVA | VEGETABLES | BIOCHAR
Journal Article
Food Chemistry, ISSN 0308-8146, 02/2016, Volume 193, pp. 55 - 61
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