X
Search Filters
Format Format
Format Format
X
Sort by Item Count (A-Z)
Filter by Count
Journal Article (58572) 58572
Book Review (8484) 8484
Publication (4783) 4783
Book Chapter (666) 666
Newspaper Article (350) 350
Conference Proceeding (231) 231
Newsletter (108) 108
Magazine Article (96) 96
Dissertation (80) 80
Book / eBook (57) 57
Paper (13) 13
Web Resource (12) 12
Reference (9) 9
Trade Publication Article (9) 9
Government Document (7) 7
Data Set (5) 5
Presentation (1) 1
Streaming Video (1) 1
more...
Subjects Subjects
Subjects Subjects
X
Sort by Item Count (A-Z)
Filter by Count
oxidative stress (36265) 36265
index medicus (36133) 36133
animals (17570) 17570
humans (17020) 17020
biochemistry & molecular biology (9561) 9561
antioxidants (9204) 9204
analysis (8404) 8404
male (7605) 7605
proteins (7139) 7139
cell biology (6147) 6147
apoptosis (6034) 6034
mice (5533) 5533
physiological aspects (5126) 5126
enzymes (5022) 5022
oxidative stability (4968) 4968
rats (4913) 4913
female (4872) 4872
food science & technology (4721) 4721
oxidative stress - drug effects (4693) 4693
gene expression (4661) 4661
research (4539) 4539
reactive oxygen species - metabolism (4373) 4373
toxicology (4083) 4083
reactive oxygen species (3895) 3895
metabolism (3881) 3881
oxidation (3806) 3806
article (3596) 3596
mitochondria (3580) 3580
oxidation-reduction (3558) 3558
toxicity (3547) 3547
cancer (3489) 3489
pharmacology & pharmacy (3442) 3442
inflammation (3387) 3387
chemistry (3365) 3365
life sciences (3311) 3311
cells (3258) 3258
in-vitro (3245) 3245
research article (3217) 3217
medicine (3209) 3209
expression (3190) 3190
environmental sciences (3088) 3088
dna damage (3004) 3004
nanoparticles (3004) 3004
multidisciplinary sciences (2993) 2993
rodents (2976) 2976
health aspects (2881) 2881
lipid-peroxidation (2875) 2875
physiology (2834) 2834
gene-expression (2822) 2822
chemistry, physical (2800) 2800
superoxide (2681) 2681
neurosciences (2669) 2669
hydrogen-peroxide (2666) 2666
signal transduction (2663) 2663
plant sciences (2635) 2635
biology (2586) 2586
glutathione (2586) 2586
chemistry, multidisciplinary (2577) 2577
chemistry, applied (2551) 2551
genetic aspects (2501) 2501
lipids (2474) 2474
genes (2469) 2469
endocrinology & metabolism (2461) 2461
studies (2383) 2383
antioxidant (2381) 2381
activation (2377) 2377
hydrogen peroxide (2351) 2351
stress (2345) 2345
biochemistry (2297) 2297
lipid peroxidation (2199) 2199
science (2185) 2185
antioxidants - pharmacology (2165) 2165
free radicals (2144) 2144
antioxidants - metabolism (2138) 2138
biotechnology & applied microbiology (2135) 2135
dna (2134) 2134
cells, cultured (2123) 2123
mitochondria - metabolism (2123) 2123
phosphorylation (2100) 2100
aging (2086) 2086
protein (2067) 2067
mutation (2062) 2062
stability (2027) 2027
adult (1996) 1996
oxygen (1996) 1996
cell line (1979) 1979
catalysis (1978) 1978
oxidative stress - physiology (1956) 1956
liver (1924) 1924
nutrition & dietetics (1924) 1924
biophysics (1900) 1900
fatty acids (1891) 1891
oncology (1871) 1871
biotechnology (1869) 1869
in-vivo (1866) 1866
deoxyribonucleic acid--dna (1863) 1863
review (1858) 1858
middle aged (1844) 1844
disease (1830) 1830
kinases (1823) 1823
more...
Library Location Library Location
Library Location Library Location
X
Sort by Item Count (A-Z)
Filter by Count
Gerstein Science - Stacks (30) 30
UofT at Mississauga - Stacks (6) 6
Online Resources - Online (4) 4
Collection Dvlpm't (Acquisitions) - Vendor file (3) 3
Earth Sciences (Noranda) - Stacks (2) 2
UTL at Downsview - May be requested (2) 2
Collection Dvlpm't (Acquisitions) - Closed Orders (1) 1
Dentistry (Harry R Abbott) - May be requested in 6-10 wks (1) 1
Engineering & Comp. Sci. - Stacks (1) 1
Gerstein Science - Missing (1) 1
St. Michael's College (John M. Kelly) - Circulation Desk (1) 1
UofT at Mississauga - Missing (1) 1
UofT at Scarborough - Stacks (1) 1
more...
Language Language
Language Language
X
Sort by Item Count (A-Z)
Filter by Count
English (59368) 59368
Portuguese (89) 89
Japanese (72) 72
Chinese (61) 61
Polish (43) 43
German (42) 42
Spanish (42) 42
French (39) 39
Russian (28) 28
Korean (26) 26
Italian (18) 18
Croatian (6) 6
Czech (5) 5
Turkish (5) 5
Persian (3) 3
Slovenian (3) 3
Ukrainian (3) 3
Arabic (2) 2
Bosnian (2) 2
Malay (2) 2
Catalan (1) 1
Esperanto (1) 1
Hebrew (1) 1
Hungarian (1) 1
Indonesian (1) 1
Latvian (1) 1
Lithuanian (1) 1
more...
Publication Date Publication Date
Click on a bar to filter by decade
Slide to change publication date range


Chemistry – A European Journal, ISSN 0947-6539, 10/2016, Volume 22, Issue 44, pp. 15744 - 15750
Journal Article
Journal Article
Food Hydrocolloids, ISSN 0268-005X, 08/2012, Volume 28, Issue 2, pp. 258 - 266
The aim of the present study was to investigate the impact of whey protein isolate (WPI)-beet pectin conjugation on the physical and chemical properties of... 
Conjugation | β-Carotene emulsion | Whey protein | Beet pectin | Physicochemical stability | LACTOGLOBULIN | STABILIZATION | FOOD SCIENCE & TECHNOLOGY | ISOLATE | HOMOGENIZATION | beta-Carotene emulsion | FUNCTIONAL-PROPERTIES | OXIDATIVE STABILITY | EMULSIFYING PROPERTIES | CHEMISTRY, APPLIED | GUM | IN-WATER EMULSIONS | CASEINATE | Degradation | Conjugates | Emulsions | Stability | Droplets | Pectin | Whey
Journal Article
Fuel Processing Technology, ISSN 0378-3820, 2007, Volume 88, Issue 7, pp. 669 - 677
Biodiesel, an “alternative” diesel fuel derived from vegetable oils, animals fats or used frying oils, largely consists of the mono-alkyl esters of the fatty... 
Acid value | Viscosity | Iodine value | Storage | Oxidative stability | Nuclear magnetic resonance | Biodiesel | ENGINEERING, CHEMICAL | ENERGY & FUELS | CHEMISTRY, APPLIED | Synthetic fuels | Blood lipids | Biomass energy | Biodiesel fuels
Journal Article
Journal Article
Journal Article
LWT - Food Science and Technology, ISSN 0023-6438, 01/2017, Volume 75, pp. 107 - 113
The chia seed ( L.) is globally popular and valued for its nutritional and health attributes. Chia oil is mainly composed of triglycerides, in which... 
Storage | Natural antioxidant | Chia oil | Oxidative stability | SUNFLOWER OIL | ACID | FOOD SCIENCE & TECHNOLOGY | VIRGIN OLIVE OIL | SYNTHETIC ANTIOXIDANTS | ARGENTINA | EXTRACTION | STORAGE-CONDITIONS | ASCORBYL PALMITATE | FRIED-SALTED PEANUTS | Tocopherols | Unsaturated fatty acids | Triglycerides
Journal Article
Renewable and Sustainable Energy Reviews, ISSN 1364-0321, 07/2014, Volume 35, pp. 136 - 153
Journal Article
Journal of Applied Polymer Science, ISSN 0021-8995, 10/2019, Volume 136, Issue 40, pp. 48007 - n/a
Journal Article
Macromolecular Chemistry and Physics, ISSN 1022-1352, 07/2019, Volume 220, Issue 13, pp. 1900175 - n/a
The thermal stability of several isotactic polypropylenes and propylene‐ co ‐1‐nonene copolymers is assessed under nitrogen by means of thermogravimetric... 
chain microstructure |