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2004, ISBN 1587161389, 558
Phenolics in Food and Nutraceuticals is the first single-source compendium of essential information concerning food phenolics. This unique book reports the... 
Food industry and trade | Phenols | Food
Book
1990, 1, ISBN 9780849349683, 378
This fascinating work provides state-of-the-art information on phenolic compounds in fruits. Written in a concise format, it covers qualitative aspects by... 
Phenols | Composition | Physiology | Physiologie | Fruit | Fruits | Food Chemistry | Fruit-Composition | Fruit-Physiology
Book
Journal of agricultural and food chemistry, ISSN 0021-8561, 12/2011, Volume 59, Issue 24, pp. 12713 - 12724
More than 500 phenolic compounds have been reported as present in foodstuffs, and their intake has been related to the prevention of several chronic diseases.... 
insoluble phenolics | bound phenolics | nonextractable proanthocyanidins | Nonextractable phenolics | Hydroxybenzoates - analysis | Proanthocyanidins - analysis | Phenols - analysis | Food Analysis - methods | Hydrolyzable Tannins - analysis | Index Medicus
Journal Article
Food chemistry, ISSN 0308-8146, 11/2016, Volume 211, pp. 41 - 50
•The review outlines factors affecting chemical composition.•Garlic considered one of the richest vegetable sources of total phenolic compounds.•Bioactive... 
Alliin | Allicin | Bioactive compounds | Antioxidant activity | S-allyl-cysteine sulfoxides | Allium sativum L | Garlic extracts | Phenolics | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Nutrition & Dietetics | Food Science & Technology | Science & Technology | Garlic - chemistry | Humans | Index Medicus
Journal Article
International journal of food science & technology, ISSN 1365-2621, 01/2019, Volume 54, Issue 4, pp. 1169 - 1178
Summary Peel and seeds of red‐skinned passion fruit, mango, longan, rambutan, white‐flesh and red‐flesh dragon fruit were screened for their in vitro... 
UPLC‐QTOF‐MS/MS | bound phenolics | soluble phenolics | tropical fruits by‐products | Antioxidant activity | phenolic profile | tropical fruits by-products | UPLC-QTOF-MS/MS | Life Sciences & Biomedicine | Food Science & Technology | Science & Technology | Antioxidants | Ellagic acid | Passion fruit | Seeds | Gallic acid | Longan | Rutin | Phenolic compounds | Fruits | Acids | Mangoes | Quercetin | Phenols | Skin
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