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Proceedings of the National Academy of Sciences - PNAS, ISSN 0027-8424, 04/2009, Volume 106, Issue 14, pp. 5599 - 5603
Phylloquinone (vitamin K-1) is a bipartite molecule that consists of a naphthoquinone ring attached to a phytyl side chain... 
Phylloquinone | Photosynthesis | Cyanobacteria | Isoprenoids | Science & Technology - Other Topics | Multidisciplinary Sciences | Science & Technology
Journal Article
Journal of food composition and analysis, ISSN 0889-1575, 2005, Volume 18, Issue 8, pp. 751 - 758
Assessment of vitamin K (VK) dietary intakes has been limited by incomplete VK food composition data for the US food supply. The phylloquinone (VK-1 or vitamin... 
Phylloquinone | Vegetables | HPLC | Vitamin K | Food Science & Technology | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Science & Technology | Phytonadione
Journal Article
Critical reviews in biotechnology, ISSN 1549-7801, 05/2018, Volume 39, Issue 1, pp. 1 - 19
The primary objective of this review is to propose an approach for the biosynthesis of phylloquinone (vitamin K-1... 
supercritical | chronic disease | biosynthesis | CO2 | carboxylation | microalgae | phylloquinone | aging | extraction | vitamin K1 | Vitamin K | Life Sciences & Biomedicine | Biotechnology & Applied Microbiology | Science & Technology
Journal Article
Algal research (Amsterdam), ISSN 2211-9264, 12/2018, Volume 36, pp. 77 - 87
Vitamin K has recently been identified as a potentially important nutrient for prevention of chronic diseases, especially those associated with aging, like... 
Microalgae | Phylloquinone | Anabaena cylindrica | Cyanobacteria | Photo-bioreactor | Vitamin K | Life Sciences & Biomedicine | Biotechnology & Applied Microbiology | Science & Technology
Journal Article
Food chemistry, ISSN 0308-8146, 08/2001, Volume 74, Issue 3, pp. 275 - 280
The contents of phylloquinone (vitamin K1) were investigated in two batches of 62 commercially available baby food products, by HPLC. They comprised vegetable... 
HPLC method | Phylloquinone | Baby food | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Nutrition & Dietetics | Food Science & Technology | Science & Technology
Journal Article
Journal of the American Oil Chemists' Society, ISSN 0003-021X, 7/2002, Volume 79, Issue 7, pp. 641 - 646
Journal Article
Phytochemistry (Oxford), ISSN 0031-9422, 2008, Volume 69, Issue 13, pp. 2457 - 2462
Using HPLC–fluorometry, we showed that leaves of various plant species contain the quinol form of vitamin K 1. Subcellular fractionation experiments in pea... 
Quinone | Vitamin K 1 | Photosystem I | Phylloquinone | Quinol | Naphthoquinone | Chlororespiration | Biochemistry & Molecular Biology | Life Sciences & Biomedicine | Plant Sciences | Science & Technology
Journal Article
Tree genetics & genomes, ISSN 1614-2942, 12/2015, Volume 11, Issue 6, pp. 1 - 11
Pale green lethal (PGL) is a recessive genetic disorder of apple (Malus) characterized by severe chlorophyll deficiency and seedling lethality. Following... 
Life Sciences | Biotechnology | Chlorophyll | Apple | Plant Breeding/Biotechnology | Forestry | Phylloquinone | Tree Biology | Malus | PHYLLO | Chloroplast | Plant Genetics & Genomics | Agriculture | Genetics & Heredity | Life Sciences & Biomedicine | Horticulture | Science & Technology | Enzymes | Analysis | Genes | Physiological aspects | Genetic research | Genetic aspects | Photosynthesis | Phytonadione
Journal Article