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pycnoporus-cinnabarinus (167) 167
biotechnology & applied microbiology (149) 149
laccase (140) 140
microbiology (89) 89
pycnoporus cinnabarinus (69) 69
index medicus (60) 60
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fungi (57) 57
white-rot fungi (55) 55
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laccase - metabolism (51) 51
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phanerochaete-chrysosporium (50) 50
life sciences (47) 47
trametes-versicolor (45) 45
oxidation (38) 38
fungus pycnoporus-cinnabarinus (37) 37
ferulic acid (36) 36
laccase - genetics (35) 35
biochemistry & molecular biology (33) 33
biodegradation (31) 31
analysis (29) 29
hydrogen-ion concentration (29) 29
molecular sequence data (29) 29
amino acid sequence (28) 28
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laccase - chemistry (28) 28
lignin degradation (28) 28
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basidiomycota - enzymology (24) 24
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aspergillus-niger (23) 23
expression (22) 22
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gene expression (21) 21
oxidation-reduction (21) 21
temperature (21) 21
white-rot fungus (21) 21
biochemistry, general (20) 20
heterologous expression (20) 20
chemistry (19) 19
fermentation (19) 19
fungal laccases (19) 19
fungal proteins - genetics (19) 19
fungal proteins - metabolism (19) 19
physiological aspects (19) 19
aspergillus niger (18) 18
cloning (18) 18
decolorization (18) 18
extracellular laccase (18) 18
gene (18) 18
laccase - isolation & purification (18) 18
oxidoreductases - metabolism (18) 18
proteins (18) 18
saccharomyces-cerevisiae (18) 18
recombinant proteins - genetics (17) 17
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vanillic acid (16) 16
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lignin - metabolism (15) 15
mycology (15) 15
oxidoreductases - genetics (15) 15
peroxidase (15) 15
coumaric acids - metabolism (14) 14
crystal-structure (14) 14
phenols (14) 14
pichia-pastoris (14) 14
benzaldehydes - metabolism (13) 13
enzym (13) 13
enzyme stability (13) 13
gene expression regulation, fungal (13) 13
genes (13) 13
sugar-beet pulp (13) 13
versicolor (13) 13
base sequence (12) 12
biodegradation, environmental (12) 12
ceriporiopsis-subvermispora (12) 12
dyes (12) 12
molecular weight (12) 12
phylogeny (12) 12
sequence analysis, dna (12) 12
solid-state fermentation (12) 12
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Journal of the American Chemical Society, ISSN 0002-7863, 10/1998, Volume 120, Issue 40, pp. 10545 - 10546
Journal Article
Enzyme and Microbial Technology, ISSN 0141-0229, 2002, Volume 30, Issue 2, pp. 161 - 168
Journal Article
Journal Article
Journal Article
Enzyme and Microbial Technology, ISSN 0141-0229, 2006, Volume 39, Issue 1, pp. 92 - 97
A laccase from was produced constitutively in defined shaken liquid culture without induction. The purified enzyme of 58 kDa contained 8% carbohydrate and had... 
Characterization | Decolorization | cDNA | Panus rudis | Laccase | AZO DYES | WHITE-ROT FUNGI | TRAMETES-VERSICOLOR | PYCNOPORUS-CINNABARINUS | SYNTHETIC DYES | decolorization | CATALYZED DECOLORIZATION | GENE | BIOTECHNOLOGY & APPLIED MICROBIOLOGY | laccase | MOLECULAR-CLONING | TEXTILE DYES | characterization | EXPRESSION | Oxidases | Dyes and dyeing
Journal Article