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1. Full Text The role of protein characteristics in the formation and fluorescence of Au nanoclusters
by Xu, Yaolin and Sherwood, Jennifer and Qin, Ying and Crowley, Dorothy and Bonizzoni, Marco and Bao, Yuping
Nanoscale, ISSN 2040-3364, 02/2014, Volume 6, Issue 3, pp. 1515 - 1524
Protein-encapsulated gold nanoclusters have shown many advantages over other gold nanocluster systems, including green synthesis, biocompatibility, high water... 
PHYSICS, APPLIED | ACID | PHOTOLUMINESCENCE | GOLD NANOCLUSTERS | MATERIALS SCIENCE, MULTIDISCIPLINARY | NANOSCIENCE & NANOTECHNOLOGY | CHEMISTRY, MULTIDISCIPLINARY | DIRECTED SYNTHESIS | BSA | NANOPARTICLES | CLUSTERS | SPECTROSCOPY | INFRARED LUMINESCENCE | Amines - chemistry | Gold - chemistry | Muramidase - chemistry | Nanotechnology - methods | Metal Nanoparticles - chemistry | Solubility | Amino Acids - chemistry | Spectrometry, Fluorescence | Tryptophan - chemistry | Ferric Compounds - chemistry | Cysteine - chemistry | Spectroscopy, Fourier Transform Infrared | Pepsin A - chemistry | Animals | Cattle | Water - chemistry | Biocompatible Materials | Ligands | Serum Albumin, Bovine - chemistry | Proteins - chemistry | Trypsin - chemistry | Tyrosine - chemistry
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2. Full Text Antioxidant and ACE inhibitory bioactive peptides purified from egg yolk proteins
by Yousr, Marwa and Howell, Nazlin
International Journal of Molecular Sciences, ISSN 1661-6596, 12/2015, Volume 16, Issue 12, pp. 29161 - 29178
Protein by-products from the extraction of lecithin from egg yolk can be converted into value-added products, such as bioactive hydrolysates and peptides that... 
Chelating activity | Egg yolk peptides | ACE inhibition | Antioxidant activity | DPPH (1,1-Diphenyl-2-Picrylhydrazyl) | Hydroxyl radical | Malondialdehyde | OXIDATION | egg yolk peptides | FOOD PROTEINS | BIOCHEMISTRY & MOLECULAR BIOLOGY | IDENTIFICATION | antioxidant activity | ANGIOTENSIN | HYDROLYSATE | CHEMISTRY, MULTIDISCIPLINARY | FUNCTIONAL-PROPERTIES | PERFORMANCE LIQUID-CHROMATOGRAPHY | hydroxyl radical | chelating activity | PURIFICATION | malondialdehyde | BUTYLATED HYDROXYANISOLE | CYTOTOXICITY | Oxidation-Reduction | Free Radical Scavengers - chemistry | Iron - chemistry | Superoxides - chemistry | Linoleic Acid - chemistry | Angiotensin-Converting Enzyme Inhibitors - isolation & purification | Free Radical Scavengers - isolation & purification | Pepsin A - chemistry | Angiotensin-Converting Enzyme Inhibitors - chemistry | Hydrogen Peroxide - chemistry | Hydrolysis | Thiocyanates - chemistry | Sequence Analysis, Protein | Animals | Peptidyl-Dipeptidase A - chemistry | Hydroxyl Radical - chemistry | Proteolysis | Picrates - chemistry | Thiobarbituric Acid Reactive Substances - chemistry | Pancreatin - chemistry | Biphenyl Compounds - chemistry | Egg Proteins - chemistry | Chromatography, Gel | Egg Proteins - isolation & purification | Proteins | Antioxidants | Chelating agents | Peptides | ACE inhibitors | Eggs
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3. Full Text Effective protection and controlled release of insulin by cationic β-cyclodextrin polymers from alginate/chitosan nanoparticles
by Zhang, Nan and Li, Jianshu and Li, Jiahui and Li, Ke and Jiang, Wenfeng and Ren, Chunhong and Xin, Jianyu
International Journal of Pharmaceutics, ISSN 0378-5173, 2010, Volume 393, Issue 1, pp. 213 - 219
In an alginate/chitosan nanoparticle system, insulin was protected by forming complexes with cationic β-cyclodextrin polymers (CPβCDs), which were synthesized... 
Cationic β-cyclodextrin polymers | Nanoparticles | Oral delivery system | Insulin | GENE DELIVERY | ALGINATE | ORAL DELIVERY-SYSTEM | FORMULATION | DRUG CARRIER | PEPTIDES | PHARMACOLOGY & PHARMACY | ABSORPTION | Cationic beta-cyclodextrin polymers | COMPLEXATION | DERIVATIVES | PROTEIN DELIVERY | Gastric Juice - chemistry | Pepsin A - chemistry | Drug Carriers | Intestinal Secretions - chemistry | Hypoglycemic Agents - administration & dosage | Drug Compounding | Chitosan - analogs & derivatives | Glucuronic Acid - chemistry | Circular Dichroism | Administration, Oral | Drug Stability | Solubility | Insulin - administration & dosage | Technology, Pharmaceutical - methods | Hypoglycemic Agents - chemistry | Hexuronic Acids - chemistry | Choline - chemistry | Chemistry, Pharmaceutical | Epichlorohydrin - chemistry | Chitosan - chemistry | beta-Cyclodextrins - chemistry | Insulin - chemistry | Alginates - chemistry | Kinetics | Delayed-Action Preparations
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4. Full Text PEGylated Nanoemulsions for Oral Delivery: Role of the Inner Core on the Final Fate of the Formulation
by Santander-Ortega, M.J and Plaza-Oliver, M and Rodríguez-Robledo, V and Castro-Vázquez, L and Villaseca-González, N and González-Fuentes, J and Cano, E.L and Marcos, P and Lozano, M.V and Arroyo-Jiménez, M.M
Langmuir, ISSN 0743-7463, 05/2017, Volume 33, Issue 17, pp. 4269 - 4279
Since the past decade, there has been growing interest to grant nanoparticles with diffusion properties across mucosae. In this sense, the nonionic block... 
BILE-SALTS | DRUG-DELIVERY | MATERIALS SCIENCE, MULTIDISCIPLINARY | CHEMISTRY, PHYSICAL | COLLOIDAL STABILITY | CHEMISTRY, MULTIDISCIPLINARY | POLYMERIC NANOPARTICLES | SPONTANEOUS EMULSIFICATION | PARTICLE TRACKING | IN-VIVO | EX-VIVO | MUCUS | PLGA NANOPARTICLES | Poloxamer - chemistry | Nanoparticles - chemistry | Administration, Oral | Emulsions - chemistry | Drug Stability | Pepsin A - chemistry | Particle Size | Animals | Excipients - chemistry | Swine | Coconut Oil - chemistry | Hydrophobic and Hydrophilic Interactions | Mucus - chemistry | Pancreatin - chemistry | Surface-Active Agents - chemistry | Diffusion | Plant Oils - chemistry | Palm Oil - chemistry | Hydrogen-Ion Concentration | alpha-Tocopherol - chemistry
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5. Full Text Predicting Displaceable Water Sites Using Mixed-Solvent Molecular Dynamics
by Graham, Sarah E and Smith, Richard D and Carlson, Heather A
Journal of Chemical Information and Modeling, ISSN 1549-9596, 02/2018, Volume 58, Issue 2, pp. 305 - 314
Water molecules are an important factor in protein-ligand binding. Upon binding of a ligand with a protein's surface, waters can either be displaced by the... 
HSP90 | PROTEIN-LIGAND BINDING | CHEMISTRY, MEDICINAL | RECOGNITION | SOLVATION THERMODYNAMICS | CRYSTAL-STRUCTURE | STRUCTURAL-ANALYSIS | COMPUTER SCIENCE, INFORMATION SYSTEMS | TEM-1 BETA-LACTAMASE | ATP BINDING | CHEMISTRY, MULTIDISCIPLINARY | INHOMOGENEOUS FLUID APPROACH | COMPUTER SCIENCE, INTERDISCIPLINARY APPLICATIONS | INHIBITORS | Reproducibility of Results | Transcription Factors - chemistry | Tetrahydrofolate Dehydrogenase - chemistry | Solvents - chemistry | Humans | Nuclear Proteins - chemistry | Amyloid Precursor Protein Secretases - chemistry | Molecular Dynamics Simulation | Pepsin A - chemistry | beta-Lactamases - chemistry | Thrombin - chemistry | Allosteric Site | Neuraminidase - chemistry | Water - chemistry | HSP90 Heat-Shock Proteins - chemistry | Protein Binding | Ligands | Proteins - chemistry
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6. Full Text Casein/pectin nanocomplexes as potential oral delivery vehicles
by Luo, Yangchao and Pan, Kang and Zhong, Qixin
International Journal of Pharmaceutics, ISSN 0378-5173, 05/2015, Volume 486, Issue 1-2, pp. 59 - 68
Delivery systems prepared with natural biopolymers are of particular interests for applications in food, pharmaceutics and biomedicine. In this study,... 
Pectin | Nanocomplexes | Casein | Delayed gastric digestion | Oral delivery vehicles | STABILITY | ENCAPSULATION | COMPLEXES | SODIUM CASEINATE | RELEASE | MILK-PROTEINS | NANOPARTICLES | PHARMACOLOGY & PHARMACY | GLUCONO-DELTA-LACTONE | ENHANCED DISPERSIBILITY | Hot Temperature | Drug Carriers - chemistry | Pectins - chemistry | Pepsin A - chemistry | Hydrolysis | Caseins - chemistry | Rutin - administration & dosage | Nanostructures - chemistry | Rutin - chemistry | Pancreatin - chemistry | Gluconates - chemistry | Hydrogen-Ion Concentration | Lactones - chemistry | Analysis | Road construction
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7. Full Text Insights into the protective role of solid lipid nanoparticles on rosmarinic acid bioactivity during exposure to simulated gastrointestinal conditions
by Madureira, Ana Raquel and Campos, Débora A and Oliveira, Ana and Sarmento, Bruno and Pintado, Maria Manuela and Gomes, Ana Maria
Colloids and Surfaces B: Biointerfaces, ISSN 0927-7765, 03/2016, Volume 139, pp. 277 - 284
The evaluation of the digestion effects on bioactive solid lipid nanoparticles (SLN) was performed. For this purpose, witepsol and carnauba SLN loaded with... 
Release profiles | Rosmarinic acid | Simulated gastrointestinal tract (GIT) | Antioxidant activity | CAPACITY | MATERIALS SCIENCE, BIOMATERIALS | CACO-2 | CHEMISTRY, PHYSICAL | QUERCETIN | BIOPHYSICS | SURFACTANT | SLN | DEGRADATION | LIPASE | ABSORPTION | Stomach - chemistry | Antioxidants - chemistry | Nanoparticles - chemistry | Humans | Delayed-Action Preparations - chemistry | Stomach - physiology | Gastric Juice - chemistry | Intestine, Small - physiology | Pepsin A - chemistry | Triglycerides - chemistry | Drug Compounding | Pancreatin - chemistry | Cinnamates - chemistry | Waxes - chemistry | Biomimetic Materials - chemistry | Intestinal Absorption - physiology | Caco-2 Cells | Intestine, Small - chemistry | Depsides - chemistry | HT29 Cells | Particle Size | Models, Biological | Drug Liberation | Dialysis | Hydrogen-Ion Concentration | Nanoparticles | Antioxidants | Enzymes | Gastrointestinal system | Biotechnology | Intestines | Simulation | Lipids | Digestion
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8. Full Text Free radical scavenging activity of a novel antioxidative peptide purified from hydrolysate of bullfrog skin, Rana catesbeiana Shaw
by Qian, Zhong-Ji and Jung, Won-Kyo and Kim, Se-Kwon
Bioresource Technology, ISSN 0960-8524, 2008, Volume 99, Issue 6, pp. 1690 - 1698
In the present study, a peptide having antioxidant properties was isolated from bullfrog skin protein, . Bullfrog skin protein was hydrolyzed using alcalase,... 
Lipid peroxidation | Radical scavenging activity | Hydrolysate | Antioxidant peptide | Bullfrog skin | hydrolysate | PROTEIN | ENERGY & FUELS | CYSTEINE | antioxidant peptide | bullfrog skin | lipid peroxidation | AGRICULTURAL ENGINEERING | BIOTECHNOLOGY & APPLIED MICROBIOLOGY | MUSSEL | PURIFICATION | SAUCE | radical scavenging activity | Cell Line | Antioxidants - chemistry | Humans | Subtilisins - chemistry | Free Radical Scavengers | Pepsin A - chemistry | Animals | Spectrometry, Mass, Electrospray Ionization - methods | Metalloendopeptidases - chemistry | Chymotrypsin - chemistry | Inhibitory Concentration 50 | Ranidae | Trypsin - chemistry | Papain - chemistry | alpha-Tocopherol - chemistry
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9. Full Text Synthesis and Characterization of Glycerol Dendrons, Self-Assembled Monolayers on Gold: A Detailed Study of Their Protein Resistance
by Wyszogrodzka, Monika and Haag, Rainer
Biomacromolecules, ISSN 1525-7797, 05/2009, Volume 10, Issue 5, pp. 1043 - 1054
Nonfouling surface coatings are of great interest for the development of advanced biomaterials used in biomedical and marine applications. Therefore, a lot of... 
POLYETHYLENE OXIDE | POLYMERS | POLYMER SCIENCE | STRUCTURE-PROPERTY | BIOCHEMISTRY & MOLECULAR BIOLOGY | CHEMISTRY, ORGANIC | HUMAN SERUM | ADSORPTION | SURFACE INTERACTIONS | CHAIN DENSITY | HYPERBRANCHED POLYGLYCEROL | POLY(ETHYLENE GLYCOL) | MOLECULAR-CONFORMATION | Albumins - chemistry | Gold - chemistry | Polymers - chemical synthesis | Muramidase - chemistry | Membranes, Artificial | Fibrinogen - chemistry | Dendrimers - chemical synthesis | Muramidase - metabolism | Pepsin A - chemistry | Adsorption | Glycerol - chemical synthesis | Surface Properties | Dendrimers - chemistry | Polymers - chemistry | Sulfhydryl Compounds - chemistry | Glycerol - chemistry
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10. Full Text Enrichment of phosphorylated proteins and peptides from complex mixtures using metal oxide/hydroxide affinity chromatography (MOAC)
by Wolschin, Florian and Wienkoop, Stefanie and Weckwerth, Wolfram
PROTEOMICS, ISSN 1615-9853, 11/2005, Volume 5, Issue 17, pp. 4389 - 4397
A novel method termed metal oxide affinity chromatography (MOAC) of enriching for phosphorylated proteins and peptides based on the affinity of the phosphate... 
Nano‐ESI | Beta‐elimination | IMAC | Protein phosphorylation | MALDI | Beta-elimination | Nano-ESI | nano-ESI | QUANTIFICATION | BIOCHEMISTRY & MOLECULAR BIOLOGY | PHOSPHOPROTEOME | COLUMN | BIOCHEMICAL RESEARCH METHODS | protein phosphorylation | CHEMO-AFFINITY | IDENTIFICATION | MASS-SPECTROMETRY | PHOSPHOPEPTIDES | beta-elimination | SWITCHING HPLC ANALYSIS | SITES | BINDING | Glucose Oxidase - chemistry | Amino Acid Sequence | Phosphopeptides - chemistry | Hydroxides | Aluminum Hydroxide | Arabidopsis | Muramidase - chemistry | Metals | Plant Leaves | Molecular Sequence Data | Oxides | Pepsin A - chemistry | Phosphoproteins - chemistry | Peptide Fragments - chemistry | Arabidopsis Proteins - chemistry | Caseins - chemistry | Plant Proteins - chemistry | Reagent Kits, Diagnostic | Phosphoproteins - isolation & purification | Software | Ovalbumin - chemistry | Chromatography, Affinity - methods | Phosphopeptides - isolation & purification
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11. Full Text Electro-spinning of pure collagen nano-fibres – Just an expensive way to make gelatin?
by Zeugolis, Dimitrios I and Khew, Shih T and Yew, Elijah S.Y and Ekaputra, Andrew K and Tong, Yen W and Yung, Lin-Yue L and Hutmacher, Dietmar W and Sheppard, Colin and Raghunath, Michael
Biomaterials, ISSN 0142-9612, 2008, Volume 29, Issue 15, pp. 2293 - 2305
Abstract Scaffolds manufactured from biological materials promise better clinical functionality, providing that characteristic features are preserved.... 
Advanced Basic Science | Dentistry | Second harmonic generation | Collagen denaturation | Denaturation temperature | Transmission electron microscopy | Gelatin | Circular dichroism | FIBRIL FORMATION | MOLECULAR PACKING | MATERIALS SCIENCE, BIOMATERIALS | collagen denaturation | denaturation temperature | TISSUE ENGINEERING SCAFFOLDS | ENGINEERING, BIOMEDICAL | INVITRO | CROSS-LINKING | I COLLAGEN | circular dichroism | MECHANICAL-PROPERTIES | CIRCULAR-DICHROISM | second harmonic generation | 2ND-HARMONIC GENERATION | RAT TENDON | transmission electron microscopy | gelatin | Microscopy - methods | Microscopy, Electron, Transmission | Nanostructures - ultrastructure | Microscopy, Electron, Scanning | Biocompatible Materials - chemistry | Electrophoresis, Polyacrylamide Gel | Collagen - chemistry | Pepsin A - chemistry | Tissue Scaffolds - chemistry | Propanols - chemistry | Thermodynamics | Protein Denaturation | Nanostructures - chemistry | Calorimetry, Differential Scanning | Trifluoroethanol - chemistry | Circular Dichroism | Transition Temperature | Gelatin - chemistry | Collagen | Chemical properties
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12. Full Text Amyloid Growth, Inhibition, and Real-Time Enzymatic Degradation Revealed with Single Conical Nanopore
by Giamblanco, Nicoletta and Coglitore, Diego and Gubbiotti, Alberto and Ma, Tianji and Balanzat, Emmanuel and Janot, Jean-Marc and Chinappi, Mauro and Balme, Sebastien
Analytical Chemistry, ISSN 0003-2700, 11/2018, Volume 90, Issue 21, pp. 12900 - 12908
Amyloid fibrils are involved in several neuro-degenerative diseases. However, because of their polymorphism and low concentration, they are challenging to... 
SOLID-STATE NANOPORES | FIBRIL FORMATION | CHEMISTRY, ANALYTICAL | PROTEIN | DISEASES | MECHANISM | DYNAMICS | ALPHA-SYNUCLEIN | BETA-LACTOGLOBULIN | OLIGOMERS | MOLECULES | Amyloid - antagonists & inhibitors | Quercetin - chemistry | Curcumin - chemistry | Polyethylene Glycols - chemistry | Amyloid - chemistry | Pepsin A - chemistry | Ethanol - chemistry | Proteolysis | Kinetics | Nanopores - ultrastructure | Lactoglobulins - chemistry | Protein Multimerization - drug effects | Dextran Sulfate - chemistry | Hydrogen-Ion Concentration | Chemical Sciences
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13. Full Text Tracheal Cartilage Isolation and Decellularization
by Galliger, Zachary and Galliger, Zachary and Panoskaltsis-Mortari, Angela and Panoskaltsis-Mortari, Angela
Methods in molecular biology (Clifton, N.J.), ISSN 1064-3745, 2018, Volume 1577, pp. 155 - 160
Tissue decellularization allows isolation of tissue extracellular matrix components, enabling bioengineering of native tissue microenvironments with minimal... 
Cartilage | Extracellular matrix | Hydrogel | Trachea | Decellularization | Tissue Engineering - methods | Trachea - cytology | Detergents - chemistry | Methacrylates - chemistry | Extracellular Matrix - chemistry | Pepsin A - chemistry | Tissue Scaffolds - chemistry | Animals | Swine | Cartilage - cytology | Cartilage - chemistry | Trachea - chemistry | Gelatin - chemistry | Hydrogels - chemistry | Deoxyribonucleases - chemistry
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14. Full Text Concentrations and bioaccessibilities of trace elements in barbecue charcoals
by Sharp, Annabel and Turner, Andrew
Journal of Hazardous Materials, ISSN 0304-3894, 11/2013, Volume 262, pp. 620 - 626
Total and bioaccessible concentrations of trace elements (Al, As, Cd, Cu, Fe, Hg, Mn, Ni, Pb and Zn) have been measured in charcoals from 15 barbecue products... 
Bioaccessibility | Trace elements | Exposure | Barbecue | Charcoal | BEHAVIOR | COAL | ENVIRONMENTAL SCIENCES | ENGINEERING, CIVIL | INDOOR AIR | RESTAURANTS | METALS | ENGINEERING, ENVIRONMENTAL | BBQ CHARCOAL | COOKING | Cooking | Lactic Acid - chemistry | Bile Acids and Salts - chemistry | Metals - analysis | Acetic Acid - chemistry | Arsenic - analysis | Charcoal - chemistry | Arsenic - chemistry | Gastric Juice - chemistry | Pepsin A - chemistry | Intestinal Secretions - chemistry | Citrates - chemistry | Malates - chemistry | Metals - chemistry | Nitric Acid - chemistry | Hydrochloric Acid - chemistry | Pancreatin - chemistry
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15. Full Text Charge State Coalescence During Electrospray Ionization Improves Peptide Identification by Tandem Mass Spectrometry
by Meyer, Jesse G and A. Komives, Elizabeth
Journal of The American Society for Mass Spectrometry, ISSN 1044-0305, 8/2012, Volume 23, Issue 8, pp. 1390 - 1399
We report the effects of supercharging reagents dimethyl sulphoxide (DMSO) and m-nitrobenzyl alcohol (m-NBA) applied to untargeted peptide identification, with... 
Biotechnology | Tandem mass spectrometry | DMSO | Electrospray ionization | Electron transfer dissociation | m -NBA | Peptide identification | Chemistry | Analytical Chemistry | Non-tryptic peptides | Proteomics | Elastase | Pepsin | Bioinformatics | Organic Chemistry | M-NBA | SIGNAL | CHEMISTRY, ANALYTICAL | REAGENTS | MECHANISM | BIOCHEMICAL RESEARCH METHODS | CHEMISTRY, PHYSICAL | SUPPRESSION | MOBILE-PHASE ADDITIVES | LIQUID-CHROMATOGRAPHY | ETD | SPECTROSCOPY | m-NBA | SPECTRA | EFFICIENCY | Amino Acid Sequence | Benzyl Alcohols - chemistry | Peptide Fragments - chemistry | Spectrometry, Mass, Electrospray Ionization - methods | Dimethyl Sulfoxide - chemistry | Molecular Sequence Data | Pancreatic Elastase - chemistry | Proteins - chemistry | Tandem Mass Spectrometry - methods | Trypsin - chemistry | Pepsin A - chemistry | Solvents | Peptides | Ions | Liquid chromatography | Proteins | Coalescing | Electrospraying | Trypsin | Ionization | Reagents | Dimethyl sulfoxide | Mass spectrometry
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16. Full Text The impact of heating and soaking on the in vitro enzymatic hydrolysis of protein varies in different species of tropical legumes
by Torres, Julieta and Rutherfurd, Shane M and Muñoz, Luz S and Peters, Michael and Montoya, Carlos A
Food Chemistry, ISSN 0308-8146, 03/2016, Volume 194, pp. 377 - 382
The effects of different thermal (raw, autoclaving or boiling for 5 and 20 min) and soaking (with or without) treatments on the degree of hydrolysis (DH) of... 
Heating treatment | In vitro hydrolysis | Soaking treatment | Tropical legumes | Protein | ANTINUTRITIONAL FACTORS | PHASEOLIN | FOOD SCIENCE & TECHNOLOGY | NUTRITIONAL COMPOSITION | VULGARIS L | SEEDS | NUTRITION & DIETETICS | Protein, Soaking treatment | AMINO-ACIDS | ANTINUTRIENTS | CHEMISTRY, APPLIED | COOKING METHODS | CICER-ARIETINUM L | DIGESTIBILITY | Enzymes - chemistry | Fabaceae - chemistry | Canavalia - chemistry | Digestion | Hot Temperature | Pepsin A - chemistry | Hydrolysis | Vegetables - chemistry | Animals | Nitrogen - chemistry | Plant Proteins - chemistry | Swine | Pancreatin - chemistry | Ammonia - chemistry | Enzymes | Legumes | Beans | Mimosaceae
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