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1. Full Text Analysis of lipophilic and hydrophilic bioactive compounds content in sea buckthorn (Hippophaë rhamnoides l.) berries
by Teleszko, Mirosława and Wojdyło, Aneta and Rudzińska, Magdalena and Oszmiański, Jan and Golis, Tomasz
Journal of agricultural and food chemistry, ISSN 0021-8561, 04/2015, Volume 63, Issue 16, pp. 4120 - 4129
polyphenols | bioactive compounds | phytosterols | fatty acids | sea buckthorn | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Food Science & Technology | Agriculture, Multidisciplinary | Agriculture | Science & Technology | Plant Extracts - chemistry | Fruit - chemistry | Mass Spectrometry | Phytosterols - chemistry | Hydrophobic and Hydrophilic Interactions | Molecular Structure | Carotenoids - chemistry | Chromatography, High Pressure Liquid | Hippophae - chemistry | Index Medicus
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2. Full Text Analysis of phytosterols in foods
by Lagarda, M.J and García-Llatas, G and Farré, R
Journal of pharmaceutical and biomedical analysis, ISSN 0731-7085, 2006, Volume 41, Issue 5, pp. 1486 - 1496
Gas chromatography | Liquid chromatography | Diet | Phytosterols | Food | Pharmacology & Pharmacy | Physical Sciences | Chemistry | Chemistry, Analytical | Life Sciences & Biomedicine | Science & Technology | Eating | Food Analysis | Animals | Humans | Phytosterols - chemistry | Phytosterols - analysis | Phytochemicals | Analysis | Anticholesteremic agents | Index Medicus
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3. Full Text Mass spectrometry-based analysis of whole-grain phytochemicals
by Koistinen, Ville Mikael and Hanhineva, Kati
Critical reviews in food science and nutrition, ISSN 1040-8398, 05/2017, Volume 57, Issue 8, pp. 1688 - 1709
Barley | mass spectra | oats | wheat | fragmentation | rye | Food Science & Technology | Life Sciences & Biomedicine | Nutrition & Dietetics | Science & Technology | Hydroxybenzoates - analysis | Carotenoids - analysis | Flavonoids - analysis | Phytochemicals - analysis | Food Analysis - methods | Nutritive Value | Whole Grains - chemistry | Betaine - analysis | Hordeum - chemistry | Avena - chemistry | ortho-Aminobenzoates - analysis | Mass Spectrometry | Phytosterols - analysis | Sphingolipids - analysis | Tocopherols - analysis | Benzoxazines - analysis | Food Handling | Triticum - chemistry | Lignans - analysis | Ions | Scientific imaging | Phytochemicals | Mass spectrometry | Index Medicus
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4. Full Text Phytosterols and their derivatives: Structural diversity, distribution, metabolism, analysis, and health-promoting uses
by Moreau, Robert A and Nyström, Laura and Whitaker, Bruce D and Winkler-Moser, Jill K and Baer, David J and Gebauer, Sarah K and Hicks, Kevin B
Progress in lipid research, ISSN 0163-7827, 04/2018, Volume 70, pp. 35 - 61
Biochemistry & Molecular Biology | Life Sciences & Biomedicine | Nutrition & Dietetics | Science & Technology | Chemistry Techniques, Analytical | Health | Humans | Phytosterols - chemistry | Phytosterols - analysis | Phytosterols - metabolism | Oxidases | Medical research | Saponins | Low density lipoproteins | Phytosterols | Anticholesteremic agents | Esters | Plants | Fatty acids | Coronary heart disease | Ionization | Functional foods | Analysis | Genetically modified organisms | Physiological aspects | Medicine, Experimental | Mass spectrometry | High performance liquid chromatography | Index Medicus
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5. Full Text Subcritical extraction of flaxseed oil with n-propane: Composition and purity
by Zanqui, Ana Beatriz and de Morais, Damila Rodrigues and da Silva, Claudia Marques and Santos, Jandyson Machado and Gomes, Sandra Terezinha Marques and Visentainer, Jesuí Vergílio and Eberlin, Marcos Nogueira and Cardozo-Filho, Lúcio and Matsushita, Makoto
Food chemistry, ISSN 0308-8146, 12/2015, Volume 188, pp. 452 - 458
Subcritical fluid extraction | Tocopherol | Flaxseed oil | Phytosterol | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Nutrition & Dietetics | Food Science & Technology | Science & Technology | Cholesterol - analogs & derivatives | Temperature | Gas Chromatography-Mass Spectrometry | beta-Tocopherol - analysis | Oxidation-Reduction | Stigmasterol - analysis | Linseed Oil - analysis | Pressure | Linseed Oil - chemistry | Propane - chemistry | Spectrometry, Mass, Electrospray Ionization | Sitosterols - analysis | Phytosterols - analysis | Cholesterol - analysis | Calorimetry, Differential Scanning | Linseed Oil - standards | Chemical Fractionation - methods | Principal Component Analysis | Petroleum mining | Analysis | Propane | Omega-3 fatty acids | Phytosterols | Linolenic acids | Index Medicus
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6. Full Text Sewage contamination of Amazon streams crossing Manaus (Brazil) by sterol biomarkers
by de Melo, Moacir Guimarães and da Silva, Brina Aguiar and Costa, Gilcllys de Souza and da Silva Neto, João Cândido André and Soares, Patrícia Kaori and Val, Adalberto Luis and Chaar, Jamal da Silva and Koolen, Hector Henrique Ferreira and Bataglion, Giovana Anceski
Environmental pollution (1987), ISSN 0269-7491, 01/2019, Volume 244, pp. 818 - 826
Tarumã-Açu Stream | Mindu Stream | Quarenta Stream | Igarapé | Coprostanol | Environmental Sciences & Ecology | Life Sciences & Biomedicine | Science & Technology | Environmental Sciences | Cholestanols - analysis | Cholesterol - analogs & derivatives | Sterols - analysis | Biomarkers - analysis | Environmental Monitoring - methods | Sewage - analysis | Cholestadienols - analysis | Water Quality | Water Pollutants - analysis | Tandem Mass Spectrometry | Cholestanol - analysis | Sitosterols - analysis | Rivers - chemistry | Phytosterols - analysis | Brazil | Cholesterol - analysis | Chromatography, Liquid | Geologic Sediments - chemistry | Feces | Water Pollution - analysis | Drug Contamination | Sewage | Purification | Phytosterols | Liquid chromatography | Biological markers | Mass spectrometry | Rain forests | Sediments (Geology) | Index Medicus
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