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Plant, Cell & Environment, ISSN 0140-7791, 08/2000, Volume 23, Issue 8, pp. 853 - 862
Journal Article
The Plant Journal, ISSN 0960-7412, 11/2017, Volume 92, Issue 4, pp. 611 - 623
Journal Article
Population Dynamics of the Pea Aphid, Acyrthosiphon pisum (Harris) (Homoptera: Aphididae) on Field Pea ( Pisum sativum L.) in Northwestern Ethiopia, 01/2002
Once a minor pest, the pea aphid, Acyrthosiphon pisum (Harris) has recently become a major pest of field pea ( Pisum sativum L.) in Ethiopia, particularly in... 
Zoology | field pea, Pisum sativum , pea aphid, Acyrthosiphon pisum , population dynamics, northwestern Ethiopia champ de petits pois, Pisum sativum , puceron du pois, Acyrthosiphon pisum , dynamique des populations, Nord Ouest de l'Ethiopie
Journal
Journal Article
Chemosphere, ISSN 0045-6535, 08/2019, Volume 229, pp. 227 - 235
Endpoint assessment using biological systems in combination with the chemical analysis is important for evaluating the residual effect of contaminants... 
Leghaemoglobin | PAHs | Phytoremediation efficacy | Pisum sativum root nodulation | Comet assay | PLANT | BIOASSAYS | ANDREI | REMEDIATION | PHENANTHRENE | NITROGEN-FIXATION | ENVIRONMENTAL SCIENCES | GENOTOXICITY | ALKALINE COMET | LEAD | Soils | Peas | Bioremediation | Gardens | Polycyclic aromatic hydrocarbons | Analysis
Journal Article
Cereal Chemistry, ISSN 0009-0352, 03/2019, Volume 96, Issue 2, pp. 313 - 323
Background and objectives Incorporating pulse flours into cereal-based foods is of interest due to demand for healthful convenience foods. Hammer milling was... 
hammer milling | pulses | particle size | flour quality | Pisum sativum | starch damage | QUALITY | FOOD SCIENCE & TECHNOLOGY | FUNCTIONAL-PROPERTIES | HEALTH-BENEFITS | CORN | PARTICLE-SIZE | CHEMISTRY, APPLIED
Journal Article