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1. Full Text Characterization of polyphenol oxidase from blueberry (Vaccinium corymbosum L.)
by Siddiq, M and Dolan, K.D
Food chemistry, ISSN 0308-8146, 03/2017, Volume 218, pp. 216 - 220
pH and temperature optima | Kinetics properties | Inhibition | Blueberry | Polyphenol oxidase | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Nutrition & Dietetics | Food Science & Technology | Science & Technology | Temperature | Catechol Oxidase - drug effects | Color | Substrate Specificity | Antioxidants - pharmacology | Sulfites - pharmacology | Blueberry Plants - growth & development | Ascorbic Acid - pharmacology | Catechol Oxidase - metabolism | Cysteine - pharmacology | Blueberry Plants - enzymology | Bronchoconstrictor Agents - pharmacology | Kinetics | Catechols - metabolism | Hydrogen-Ion Concentration | Oxidases | Chemical inhibitors | Benzoic acid | Sulfites | Cysteine | Catechin | Index Medicus
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2. Full Text Polyphenol oxidase in leaves
: is there any significance to the chloroplastic localization?
by Tinne Boeckx and Ana L. Winters and K. Judith Webb and Alison H. Kingston-Smith
Journal of experimental botany, ISSN 0022-0957, 1/2015, Volume 66, Issue 12, pp. 3571 - 3579
REVIEW PAPER | Photosynthesis | Abiotic stress | Secondary metabolism | Polyphenol oxidase | Life Sciences & Biomedicine | Plant Sciences | Science & Technology | Cell Compartmentation | Environment | Chloroplasts - enzymology | Plant Leaves - enzymology | Catechol Oxidase - metabolism | Index Medicus
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3. Full Text Substrate specificity of polyphenol oxidase
by McLarin, Mark-Anthony and Leung, Ivanhoe K. H
Critical reviews in biochemistry and molecular biology, ISSN 1040-9238, 05/2020, Volume 55, Issue 3, pp. 274 - 308
Catechol oxidase | enzyme mechanism | Tyrosinase | substrate specificity | Polyphenol oxidase | Life Sciences & Biomedicine | Biochemistry & Molecular Biology | Science & Technology | Index Medicus
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4. Full Text Tyrosinase versus Catechol Oxidase: One Asparagine Makes the Difference
by Solem, Even and Tuczek, Felix and Decker, Heinz
Angewandte Chemie (International ed.), ISSN 1433-7851, 02/2016, Volume 55, Issue 8, pp. 2884 - 2888
type 3 copper proteins | polyphenoloxidase | monophenolase activity | catechol oxidase | tyrosinase | Physical Sciences | Chemistry | Chemistry, Multidisciplinary | Science & Technology | Catechol Oxidase - chemistry | Models, Molecular | Monophenol Monooxygenase - chemistry | Asparagine - chemistry | Oxidases | Proteins | Asparagine | Catechin | Hydroxylation | Glutamate | Quinones | Oxidase | Catechol oxidase | Catechol | Oxidation | Mutation | Diphenols | Tyrosinase | Polyphenoloxidase | Index Medicus
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5. Full Text Characterization of polyphenol oxidase from Cape gooseberry (Physalis peruviana L.) fruit
by Bravo, Karent and Osorio, Edison
Food chemistry, ISSN 0308-8146, 04/2016, Volume 197, Issue Pt A, pp. 185 - 190
Characterization | Cape gooseberry | Purification | Inhibition | Polyphenol oxidase | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Nutrition & Dietetics | Food Science & Technology | Science & Technology | Temperature | Catechol Oxidase - antagonists & inhibitors | Catechol Oxidase - isolation & purification | Molecular Weight | Ascorbic Acid - analysis | Cysteine - analysis | Enzyme Stability | Substrate Specificity | Catechols - chemistry | Fruit - enzymology | Chlorogenic Acid - chemistry | Physalis - enzymology | Oxidases | Index Medicus
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6. Full Text Polyphenol oxidase-based electrochemical biosensors: A review
by Raymundo-Pereira, Paulo A and Silva, Tiago A and Caetano, Fábio R and Ribovski, Laís and Zapp, Eduardo and Brondani, Daniela and Bergamini, Marcio F and Marcolino, Luiz H and Banks, Craig E and Oliveira, Osvaldo N and Janegitz, Bruno C and Fatibello-Filho, Orlando
Analytica chimica acta, ISSN 0003-2670, 12/2020, Volume 1139, pp. 198 - 221
Nanomaterials | Phenolic | Polyphenol oxidases: tyrosinase | Crude extract | Biosensors | Detection | Laccase | Electrochemical | Index Medicus
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7. Full Text Comparison of biochemical properties of membrane-bound and soluble polyphenol oxidase from Granny Smith apple (Malus × domestica Borkh.)
by Han, Qian-Yun and Liu, Fang and Li, Mo and Wang, Kun-Li and Ni, Yuan-Ying
Food chemistry, ISSN 0308-8146, 08/2019, Volume 289, pp. 657 - 663
Characterization | Granny Smith apple | Purification | Molecular weight | Polyphenol oxidase | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Nutrition & Dietetics | Food Science & Technology | Science & Technology | Temperature | Molecular Weight | Glutathione - metabolism | Malus - enzymology | Substrate Specificity | Catechols - chemistry | Edetic Acid - metabolism | Fruit - enzymology | Ascorbic Acid - metabolism | Catechol Oxidase - metabolism | Cysteine - metabolism | Plant Proteins - metabolism | Hydrogen-Ion Concentration | Oxidases | Ethylenediaminetetraacetic acid | Cysteine | Apple | Ammonium sulphate | Precipitation (Meteorology) | Comparative analysis | Cystine | Index Medicus
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8. Full Text Characterization of membrane-bound polyphenol oxidase from Granny Smith apple (Malus × domestica Borkh.)
by Han, Qianyun and Liu, Fang and Hao, Yanling and Ni, Yuanying
International journal of biological macromolecules, ISSN 0141-8130, 09/2020, Volume 158, pp. 977 - 984
Characterization | Membrane-bound polyphenol oxidase | Enzyme activity | Molecular properties | Biochemistry & Molecular Biology | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Polymer Science | Science & Technology | Index Medicus
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9. Full Text Characterization, purification, and temperature/pressure stability of polyphenol oxidase extracted from plums (Prunus domestica)
by Ioniţă, Elena and Gurgu, Leontina and Aprodu, Iuliana and Stănciuc, Nicoleta and Dalmadi, Istvan and Bahrim, Gabriela and