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2016, ISBN 9780822361572, xvii, 288
In addition to being one of the United States' largest pork producers, North Carolina is home to a developing niche market of pasture-raised pork. In Real Pigs... 
North Carolina | Pork industry and trade | Cooking (Pork) | Cooking (Pork) - North Carolina
Book
Meat Science, ISSN 0309-1740, 02/2016, Volume 112, pp. 132 - 132
Journal Article
by Li, S and Nair, M.N and Wu, J and Suman, S.P
Meat Science, ISSN 0309-1740, 02/2016, Volume 112, pp. 168 - 168
Journal Article
Meat Science, ISSN 0309-1740, 02/2016, Volume 112, pp. 154 - 155
Journal Article
Meat Science, ISSN 0309-1740, 02/2016, Volume 112, pp. 130 - 131
Journal Article
Food Chemistry, ISSN 0308-8146, 06/2015, Volume 176, pp. 505 - 505
Journal Article
2010, Drôle de., ISBN 8861123015, 127
Book
2010, DJF rapport. Husdyrbrug, ISBN 9788791949586, Volume no. 86., 77
Book
Meat Science, ISSN 0309-1740, 03/2015, Volume 101, pp. 119 - 119
Journal Article
Meat Science, ISSN 0309-1740, 03/2015, Volume 101, pp. 148 - 148
Journal Article
Meat Science, ISSN 0309-1740, 03/2015, Volume 101, pp. 112 - 113
Journal Article
Meat Science, ISSN 0309-1740, 03/2015, Volume 101, p. 128
Journal Article
2007, ISBN 9780299221607, x, 188
     The prohibition against pigs is one of the most powerful symbols of Jewish culture and collective memory. Outlawed Pigs explores how... 
Judaism | RELIGION | Rituals & Practice | Pork - Religious aspects - Israel
Book
Meat Science, ISSN 0309-1740, 01/2015, Volume 99, pp. 153 - 153
Journal Article
Rapport annuel, ISSN 1482-387X, 1996
Journal
Who's who in Canadian purebred swine, ISSN 1702-3785, 1992
Journal
2012, ISBN 1780230400, 135
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