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Journal Article
Journal Article
PLoS ONE, ISSN 1932-6203, 12/2018, Volume 13, Issue 12, p. e0208151
The communities of beneficial bacteria that live in our intestines, the gut microbiome, are important for the development and function of the immune system.... 
OUTER-MEMBRANE PROTEINS | MECHANOSENSITIVE CHANNELS | BACILLUS-SUBTILIS | MULTIDISCIPLINARY SCIENCES | ESCHERICHIA-COLI | FRAGILIS | RESISTANCE | CELL-SURFACE | HOST | BACTERIAL | BINDING | Gene Expression | Pore Forming Cytotoxic Proteins - genetics | Pore Forming Cytotoxic Proteins - metabolism | Genomics | Humans | Bacterial Proteins - genetics | Salmonella - genetics | Pore Forming Cytotoxic Proteins - classification | Gastrointestinal Microbiome - genetics | Bacteroides - genetics | Bacteroides - metabolism | Carrier Proteins - genetics | Carrier Proteins - metabolism | Probiotics - classification | Escherichia coli - genetics | Escherichia coli - metabolism | Bacterial Proteins - metabolism | Bacterial Proteins - classification | Bacteroides - classification | Carrier Proteins - classification | Salmonella - metabolism | Probiotics - metabolism | Anaerobic bacteria | Salmonella | Carrier proteins | Physiological aspects | Genetic aspects | Research | Immune system | Comparative analysis | Appendicitis | Health aspects | Endocarditis | Brain | Microbiomes | Gram-positive bacteria | Genomes | Proteins | Receptors | Databases | E coli | Intestine | Bacteria | Meningitis | Species | Strains (organisms) | Carbohydrates | Pericarditis | Enzymes | Antimicrobial agents | Environmental factors | Bacteremia | Substrates | Inflammatory bowel disease | Probiotics | Analogies | Lymphocytes B | Abscesses | Sepsis | Toxins | Transport | Molecular biology | Pore formation
Journal Article
British journal of nutrition, ISSN 0007-1145, 10/2016, Volume 116, Issue 8, pp. 1356 - 1368
The gut microbiota has been established as an important player influencing many aspects of human physiology. Breast milk, the first diet for an infant,... 
Full Papers | Human and Clinical Nutrition | Tolerance | Safety | 2'-O-Fucosyllactose | Lacto-N-neotetraose | Clinical study | CELLS | BIFIDOBACTERIA | FUCOSYLATED OLIGOSACCHARIDES | MECHANISMS | 2-O-Fucosyllactose | HUMAN GUT MICROBIOME | IN-VITRO | NUTRITION & DIETETICS | SYNTHETIC HUMAN-MILK | HUMAN-MILK OLIGOSACCHARIDES | CONSUMPTION | INHIBIT | Humans | Middle Aged | Prebiotics - administration & dosage | Male | Proteobacteria - classification | Prebiotics - adverse effects | Bifidobacterium - isolation & purification | Dysbiosis - microbiology | Bifidobacterium - growth & development | Molecular Typing | Young Adult | Feces - microbiology | Trisaccharides - therapeutic use | Adult | Female | Actinobacteria - isolation & purification | Trisaccharides - adverse effects | Principal Component Analysis | Oligosaccharides - administration & dosage | Firmicutes - growth & development | Double-Blind Method | Firmicutes - isolation & purification | Bifidobacterium - classification | Oligosaccharides - therapeutic use | Biomarkers - analysis | Gastrointestinal Microbiome | Oligosaccharides - adverse effects | Actinobacteria - classification | Firmicutes - classification | Biomarkers - blood | Dysbiosis - blood | Dysbiosis - metabolism | Feces - chemistry | Proteobacteria - isolation & purification | Actinobacteria - growth & development | Denmark | Proteobacteria - growth & development | Dysbiosis - prevention & control | Trisaccharides - administration & dosage | Probiotics | Nutrition research | Dietary supplements | 2′-O-Fucosyllactose
Journal Article