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2007, Rev. and expanded ed., California studies in food and culture, ISBN 9780520254039, Volume 3, xviii, 486
We all witness, in advertising and on supermarket shelves, the fierce competition for our food dollars. In this engrossing exposé, Marion Nestle goes behind... 
Food industry and trade | Nutrition policy | Food | United States | Moral and ethical aspects | History | Marketing
Book
1887, Médecine clinique, Volume t. 5, vi, 744
Book
Journal of the American Dietetic Association, ISSN 0002-8223, 1925
Journal
2001, ISBN 9780121931551, 821
As we enter the 21st century, a new era of nutrition in the prevention and treatment of disease emerges. Clinical nutrition involves the integration of diet,... 
Diet therapy | Nutrition | Diet in disease | Requirements | Dietetics | Medicine: General Issues
eBook
1988, ISBN 9780195043655, xii, 275 p., [12] p. of plates
Book
1982, ISBN 9780870554094, xvii, 262
Book
2013, ISBN 9780199857081, cm.
The United States, we are told, is facing an obesity epidemic-a "battle of the bulge" of not just national, but global proportions-that requires drastic and... 
Obesity
Book
Annals of nutrition & metabolism, ISSN 0250-6807, 1981
Journal
Bibliotheca nutritio et dieta, ISSN 0067-8198, 1960
Journal
Clinical nutrition insight, ISSN 1938-8640
Journal
World review of nutrition and dietetics, ISSN 0084-2230, 1959
Journal
Temporalités, ISSN 1777-9006, 04/2019
Les pollutions affectant l’eau perdurent depuis les années 1990, malgré l’existence de mesures de protection de sa qualité en Europe comme en France.... 
Journal Article
2008, ISBN 9781594201455, 244
Book
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