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antioxidants (5) 5
flavonoids (5) 5
plant sciences (5) 5
rhus - chemistry (5) 5
anacardiaceae (3) 3
antioxidant (3) 3
antioxidant activity (3) 3
extracts (3) 3
flavonoids - chemistry (3) 3
index medicus (3) 3
leaves (3) 3
medicinal-plants (3) 3
pharmacology & pharmacy (3) 3
plant extracts - chemistry (3) 3
rhus retinorrhoea (3) 3
animals (2) 2
antimicrobial activity (2) 2
biflavonoids (2) 2
biochemistry & molecular biology (2) 2
chemistry (2) 2
chemistry, applied (2) 2
chemistry/food science, general (2) 2
coriaria l (2) 2
ecology (2) 2
flavones (2) 2
flavonoids - isolation & purification (2) 2
flavonoids - pharmacology (2) 2
food science (2) 2
food science & technology (2) 2
functional foods (2) 2
inhibition (2) 2
medical laboratory technology (2) 2
metabolites (2) 2
methods (2) 2
nutraceuticals (2) 2
nutrition & dietetics (2) 2
organic acids (2) 2
organic chemistry (2) 2
phenols (2) 2
plant extracts (2) 2
plant extracts - pharmacology (2) 2
properties (2) 2
rhus spp (2) 2
rhus tripartita (2) 2
secondary metabolites (2) 2
sumac (2) 2
3',4'-trihydroxy-7-methoxyflavanone and homoeriodictyol (1) 1
3′,4′trihydroxy-7-methoxyflavanone and homoeriodictyol (1) 1
7-methoxyflavanone (1) 1
absolute-configuration (1) 1
acetic acid (1) 1
acid (1) 1
acids (1) 1
agricultural engineering (1) 1
agriculture (1) 1
agronomy (1) 1
alidated hptlc (1) 1
analysis (1) 1
analytical chemistry (1) 1
and mic (1) 1
anthraquinones (1) 1
anti-bacterial agents (1) 1
anti-infective agents - analysis (1) 1
anti-infective agents - chemistry (1) 1
anti-infective agents - isolation & purification (1) 1
anti-infective agents - pharmacology (1) 1
anti-infective agents - therapeutic use (1) 1
anti-inflammatory agents - analysis (1) 1
anti-inflammatory agents - therapeutic use (1) 1
antiageing-agents (1) 1
antibacterial activity (1) 1
antifungal activity (1) 1
antifungal agents (1) 1
antiinflammatory (1) 1
antimalarial activity (1) 1
antimalarials - chemistry (1) 1
antimalarials - isolation & purification (1) 1
antimalarials - pharmacology (1) 1
antimicrobial (1) 1
antioxidant activities (1) 1
antioxidants - analysis (1) 1
antioxidants - chemistry (1) 1
antioxidants - isolation & purification (1) 1
antioxidants - pharmacology (1) 1
aromatica (1) 1
bacillus-cereus (1) 1
bacteria (1) 1
bark (1) 1
beta carotene - chemistry (1) 1
beta-carotene bleaching method (1) 1
biflavanone (1) 1
bioactivity (1) 1
biochemistry, general (1) 1
bioflavonoids (1) 1
biological activities (1) 1
biological activity (1) 1
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1. Full Text Inter-species comparative antioxidant assay and HPTLC analysis of sakuranetin in the chloroform and ethanol extracts of aerial parts of Rhus retinorrhoea and Rhus tripartita
by Alam, Perwez and Parvez, Mohammad Khalid and Arbab, Ahmed Hassan and Siddiqui, Nasir Ali and Al-Dosary, Mohammed Salem and Al-Rehaily, Adnan Jathlan and Ahmed, Sarfaraz and Kalam, Mohd Abul and Ahmad, Mohammad Shamim
Pharmaceutical Biology, ISSN 1388-0209, 01/2017, Volume 55, Issue 1, pp. 1450 - 1457
Context: Extensive research on Rhus (Anacardiaceae) shows their antioxidant potential, which warrants further evaluation of its other species. Objective: To... 
flavanone | validated HPTLC | DPPH assay | β-carotene bleaching method | Anacardiaceae | Validated HPTLC | Flavanone | BARK | LEAVES | PHARMACOLOGY & PHARMACY | FLAVONOIDS | MEDICAL LABORATORY TECHNOLOGY | beta-carotene bleaching method | alidated HPTLC | PLANT SCIENCES | Plant Extracts - chemistry | Reproducibility of Results | Antioxidants - chemistry | Plant Components, Aerial - chemistry | Plant Extracts - pharmacology | Solvents - chemistry | Chloroform - chemistry | Plant Extracts - isolation & purification | Rhus - chemistry | Antioxidants - pharmacology | Chromatography, Thin Layer | beta Carotene - chemistry | Antioxidants - isolation & purification | Ethanol - chemistry | Picrates - chemistry | Flavonoids - isolation & purification | Flavonoids - pharmacology | Biphenyl Compounds - chemistry | Phytotherapy | Flavonoids - chemistry | Plants, Medicinal | Antioxidants | Methods
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2. Full Text A weakly antimalarial biflavanone from Rhus retinorrhoea
by Ahmed, Mohamed S and Galal, Ahmed M and Ross, Samir A and Ferreira, Daneel and ElSohly, Mahmoud A and Ibrahim, Abdel-Rahim S and Mossa, Jaber S and El-Feraly, Farouk S
Phytochemistry, ISSN 0031-9422, 2001, Volume 58, Issue 4, pp. 599 - 602
The biflavanone (2S,2″S)-7,7″-di-O-methyltetrahydroamentoflavone and five known flavonoids, 7-O-methylnaringenin, 7,3′-O-dimethylquercetin, 7-O-methylapigenin,... 
Rhus retinorrhoea | Tetrahydroamentoflavone | Antimicrobial activity | Antimalarial activity | Biflavonoids | Biflavanone | Anacardiaceae | ABSOLUTE-CONFIGURATION | biflavanone | BIOCHEMISTRY & MOLECULAR BIOLOGY | biflavonoids | FLAVONOIDS | antimicrobial activity | antimalarial activity | C-13 NMR | tetrahydroamentoflavone | PLANT SCIENCES | Anti-Infective Agents - isolation & purification | Anti-Infective Agents - pharmacology | Rhus - chemistry | Plasmodium falciparum - drug effects | Antimalarials - pharmacology | Microbial Sensitivity Tests | Mycobacterium - drug effects | Anti-Bacterial Agents | Antimalarials - isolation & purification | Animals | Anti-Infective Agents - chemistry | Antimalarials - chemistry | Flavonoids - isolation & purification | Flavonoids - pharmacology | Molecular Structure | Candida - drug effects | Spectrum Analysis | Staphylococcus aureus - drug effects | Flavonoids - chemistry
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3. Simultaneous quantification of two bioactive flavonoids, homoeriodictyol and persicogenin, in the methanol extract of the aerial parts of two different species of genus Rhus by a validated high-performance thin-layer chromatographic-densitometric method
by Siddiqui, Nasir A and Alam, Perwez and Ahmad, Mohammad S and Al-Rehaily, Adnan J and Wani, Tanveer Ahmad and Zargar, Seema and Ahmed, Sarfaraz
Journal of Planar Chromatography - Modern TLC, ISSN 0933-4173, 02/2015, Volume 28, Issue 1, pp. 42 - 47
A simple and sensitive high-performance thin-layer chromatographic (HPTLC)-densitometric method was developed for the simultaneous quantification of two... 
Validation | High-performance thin-layer chromatography | Rhus retinorrhoea | Flavonoids | Quantification | Rhus tripartita | FOLK MEDICINE | CHEMISTRY, ANALYTICAL | ACID | LEAVES | IDENTIFICATION | RETINORRHOEA | ANTIOXIDANT | URINE | VISCUM-COLORATUM | FLAVANONE GLYCOSIDES
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4. Full Text Free Flavonoids from Rhus retinorrhoea Steud, ex Olive
by Mossa, J S and Sattar, Essam Abdel and Abou-Shoer, M and Galal, A M
Pharmaceutical Biology, ISSN 1388-0209, 1996, Volume 34, Issue 3, pp. 198 - 201
The isolation of persicogenin [1], velutin [2] and (2S) 5,3',4' trihydroxy-7-methoxyflavanone [3] and homoeriodictyol [4] from Rhus retinorrhoea... 
Rhus retinorrhoea | Rhus | Velutin and (2S)5 | 3′,4′trihydroxy-7-methoxyflavanone and homoeriodictyol | Free flavonoids | Persicogenin | Rhus retinorrheoa | 3',4'-trihydroxy-7-methoxyflavanone and homoeriodictyol | persicogenin | velutin and (2S)5,3',4' trihydroxy-7-methoxy-flavanone and homoeriodictyol | PHARMACOLOGY & PHARMACY | free flavonoids | MEDICAL LABORATORY TECHNOLOGY | PLANT SCIENCES
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5. Full Text O-Demethylation and Sulfation of 7-Methoxylated Flavanones by Cunninghamella elegans
by Ibrahim, Abdel-Rahim Sayed and Galal, Ahmed Mohamed and Ahmed, Mohammed Shamim and Mossa, Gabir Salem
Chemical and Pharmaceutical Bulletin, ISSN 0009-2363, 2003, Volume 51, Issue 2, pp. 203 - 206
Metabolism of 7-O-methylnaringenin (sakuranetin) by Cunninghamella elegans NRRL 1392 yielded naringenin and naringenin-4′-sulfate. C. elegans also converted 5,... 
7-methoxyflavanone | ESI-MS | NMR | sulfation | Cunninghamella elegans | Sulfation | CHEMISTRY, MEDICINAL | CHEMISTRY, MULTIDISCIPLINARY | FLAVONOID SULFATES | POLYGONUM-HYDROPIPER | CONJUGATION | METABOLISM | HIGHER-PLANTS | RHUS-RETINORRHOEA | PHARMACOLOGY & PHARMACY | INHIBITORS | Oxidoreductases, O-Demethylating - chemistry | Oxidoreductases, O-Demethylating - metabolism | Cunninghamella - metabolism | Flavonoids - metabolism | Sulfides - chemistry | Sulfides - metabolism | Flavonoids - chemistry
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6. Full Text Treatment with Rhus tripartita extract curtails isoproterenol-elicited cardiotoxicity and oxidative stress in rats
by Shahat, Abdelaaty A and Alsaid, Mansour S and Rafatullah, Syed and Al-Sohaibani, Mohammed O and Parvez, Mohammad K and Al-Dosari, Mohammed S and Exarchou, Vassiliki and Pieters, Luc
BMC Complementary and Alternative Medicine, ISSN 1472-6882, 09/2016, Volume 16, Issue 1, p. 351
Background: Consumption of plant-derived nutraceuticals and crude drugs in traditional medicine is widely believed to confer beneficial effects in thwarting... 
Oxidative stress | Rhus tripartita | Cardiovascular diseases | Isoproterenol | Chemical components | Anacardiaceae | WISTAR RATS | PROANTHOCYANIDINS | ANTIOXIDANT ACTIVITIES | FLAVONOIDS | INDUCED CARDIOMYOPATHY | MEDICINE | INDUCED MYOCARDIAL-INFARCTION | UCRIA | HYPERTROPHY | INTEGRATIVE & COMPLEMENTARY MEDICINE | CRATAEGUS-SINAICA | Cell Line | Isoproterenol - toxicity | Plant Extracts - chemistry | Rats, Wistar | Plant Extracts - pharmacology | Rats | Male | Myocardium - pathology | Protective Agents - chemistry | Rhus - chemistry | Cardiovascular Diseases - pathology | Animals | Protective Agents - pharmacology | Heart - drug effects | Cardiovascular Diseases - chemically induced | Oxidative Stress - drug effects | Care and treatment | Health aspects | Materia medica, Vegetable | Plant extracts
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7. Full Text Biological Activities of Extracts from Sumac (Rhus spp.): A Review
by Rayne, Sierra and Mazza, G
Plant Foods for Human Nutrition, ISSN 0921-9668, 12/2007, Volume 62, Issue 4, pp. 165 - 175
Sumac is the common name for a genus (Rhus) that contains over 250 individual species of flowering plants in the family Anacardiaceae. These plants are found... 
Antimicrobial | Bioproducts | Food Science | Nutrition | Sumac | Plant Physiology | Ecology | Antioxidant | Extracts | Chemistry | Biological activities | Rhus spp | Chemistry/Food Science, general | Antiinflammatory | Nutraceuticals | ANTIOXIDANT ACTIVITY | antimicrobial | antioxidant | sumac | CORIARIA L. ANACARDIACEAE | FOOD SCIENCE & TECHNOLOGY | VERNICIFLUA STOKES | bioproducts | PLANT SCIENCES | biological activities | NUTRITION & DIETETICS | FOOD-BORNE BACTERIA | ANTIBACTERIAL ACTIVITY | nutraceuticals | GREEN CHEMISTRY | extracts | antiinflammatory | COLUMBIAN NATIVE PEOPLES | CHEMISTRY, APPLIED | MEDICINAL-PLANTS | LAC TREE | WATER EXTRACT | Plant Extracts - chemistry | Anti-Inflammatory Agents - analysis | Oxidation-Reduction | Anti-Infective Agents - analysis | Fibrinolytic Agents - therapeutic use | Food Handling - methods | Anti-Infective Agents - therapeutic use | Anti-Inflammatory Agents - therapeutic use | Rhus - chemistry | Antioxidants - analysis | Plant Extracts - therapeutic use | Fibrinolytic Agents - analysis | Biological products | Research | Properties
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8. Full Text Chemical composition and biological activity of staghorn sumac (Rhus typhina)
by Wang, Sunan and Zhu, Fan
Food Chemistry, ISSN 0308-8146, 12/2017, Volume 237, pp. 431 - 443
Staghorn sumac ( ) is native to North America, and has been used by indigenous peoples for food and non-food applications for a long time. It has been adapted... 
Underutilised species | Polyphenol | Bioactivity | Rhus spp | Antioxidant | Nutritional constituent | HYDROLYZABLE TANNINS | ANTIOXIDANT ACTIVITY | FOOD SCIENCE & TECHNOLOGY | LEAVES | NUTRITION & DIETETICS | GALLIC ACID | HIRTA L | CHEMISTRY, APPLIED | BACILLUS-CEREUS | GALLOTANNIN BIOSYNTHESIS | EXTRACTS | MEDICINAL-PLANTS | ANTIMICROBIAL ACTIVITY | Plant Extracts | Rhus - chemistry | Antioxidants | Usage | Functional foods | Analysis | Product development | Cosmetics industry | Indigenous peoples
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9. Full Text Chemical constituents from the fruits of Rhus typhina L. and their chemotaxonomic significance
by Qiu, Da-Ren and Wang, Da-Cheng and Yang, Sheng-Xiang and Zhang, Ming-Zhe and Zhang, Ya-Mei and Wei, Dong-Sheng and Sun, Jin-Zhu and Cong, Jie and Guo, Jie and He, Shu-Liang and Qin, Jian-Chun
Biochemical Systematics and Ecology, ISSN 0305-1978, 12/2016, Volume 69, pp. 261 - 265
This work describes the isolation and characterization of twenty-nine compounds from the fruits of L., including eleven flavonoids ( ), eleven phenols ( ), two... 
Phenols | Glycosides | Rhus typhina L | Flavonoids | Chemotaxonomics | CHINENSIS | PHENOLIC-COMPOUNDS | NMR-SPECTROSCOPY | BIOCHEMISTRY & MOLECULAR BIOLOGY | DAMMARANE TRITERPENES | EVOLUTIONARY BIOLOGY | INHIBITION | CORIARIA L | VAR. ROXBURGHIANA | ROOTS | ECOLOGY | JAVANICA | Pyrimidines | Bisphenol-A | Fruit | Organic acids | Isoflavones
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10. Full Text Antifungal activity in vitro of Rhus muelleri against Fusarium oxysporum f. sp. lycopersici
by Jasso de Rodríguez, D and Trejo-González, F.A and Rodríguez-García, R and Díaz-Jimenez, M.L.V and Sáenz-Galindo, A and Hernández-Castillo, F.D and Villarreal-Quintanilla, J.A and Peña-Ramos, F.M
Industrial Crops & Products, ISSN 0926-6690, 11/2015, Volume 75, pp. 150 - 158
f. sp. is the pathogen that causes one of the most destructive diseases of tomato. The use of plant extracts to control this disease is an alternative to... 
Rhus muelleri | MIC50 and MIC90 | Antifungal activity | Phenolic content | Fusarium oxysporum | Ethanol extract | MIC | and MIC | ANTIOXIDANT ACTIVITY | BACTERIA | AGRONOMY | AROMATICA | INHIBITION | AGRICULTURAL ENGINEERING | SUMAC | CORIARIA L | GROWTH | EXTRACTS | MEDICINAL-PLANTS | CONSTITUENTS | Antioxidants | Medicine, Herbal | Medicine, Botanic | Antifungal agents
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11. Full Text Edible Rhus tripartita fruit as source of health-promoting compounds: characterization of bioactive components and antioxidant properties
by Abcha, Imen and Criado, Paula and Salmieri, Stephane and Najjaa, Hanen and Isoda, Hiroko and Neffati, Mohamed and Lacroix, Monique
European Food Research and Technology, ISSN 1438-2377, 12/2019, Volume 245, Issue 12, pp. 2641 - 2654
The fruits of Rhus tripartita had recently attracted great attention due to its notable therapeutic effects. Their potential effects are attributed to the... 
Antioxidants | Biotechnology | Chemistry | Analytical Chemistry | Food Science | Rhus tripartita fruit | FTIR | Forestry | Agriculture | Phenolic compounds | LC–MS/MS | Flavones | Organic acids | Fruits | Coumaric acid | Lipophilic | Secondary metabolites | Metabolites | Functional foods | Chemical composition | Nutraceuticals | Flavonols | Carbohydrates | Ethanol | Health promotion | p-Coumaric acid | Ethyl acetate | Carboxylic acids | Biological activity | Organic chemistry | Petroleum ether | Acids | Phenols | Acetic acid | Functional groups
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12. Full Text Novel phenylanthraquinones, isofuranonaphthoquinones, homoisoflavonoids, and biflavonoids from African plants in the genera Bulbine, Scilla, Ledebouria, and Rhus
by Abegaz, Berhanu M
Phytochemistry Reviews, ISSN 1568-7767, 10/2002, Volume 1, Issue 3, pp. 299 - 310
The sale of non-cultivated plants poses a real threat to the survival of a large number of plant species. On the other hand, the fact that a given plant has... 
Life Sciences | Biochemistry, general | homoisoflavonoids | Chemistry/Food Science, general | Bulbine | biflavonoids | phenylanthraquinones | Scilla nervosa | Rhus pyroides | Plant Sciences | Ledebouria graminifolia | Organic Chemistry | Biflavonoids | Phenylanthraquinones | Homoisoflavonoids | Medicinal plants | Cell culture | Nuclear magnetic resonance--NMR | Tissue culture | Cytotoxicity | Micropropagation | Breast cancer | Culture techniques | Tumor cell lines | Antioxidants | Herbal medicine | Secondary metabolites | Colon cancer | Synthesis | Metabolites | Insects | Anthraquinones | Cultivated plants | Cell lines | Irradiation | Flowers & plants | Colon
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