X
Search Filters
Format Format
Subjects Subjects
Subjects Subjects
X
Sort by Item Count (A-Z)
Filter by Count
index medicus (158) 158
ribes - chemistry (115) 115
humans (108) 108
animals (82) 82
food science & technology (74) 74
male (73) 73
anthocyanins (60) 60
fruit - chemistry (60) 60
chemistry, applied (48) 48
plant extracts - pharmacology (47) 47
female (46) 46
polyphenols (46) 46
nutrition & dietetics (45) 45
oxidative stress (42) 42
anthocyanin (41) 41
antioxidants (41) 41
rats (41) 41
ribes (38) 38
fruit (37) 37
adult (36) 36
agriculture, multidisciplinary (36) 36
metabolism (34) 34
analysis (31) 31
berries (31) 31
biochemistry & molecular biology (30) 30
ribes - metabolism (30) 30
plant extracts - chemistry (29) 29
phenolic-compounds (28) 28
plant sciences (28) 28
antioxidant activity (27) 27
pharmacology & pharmacy (27) 27
flavonoids (26) 26
antioxidant (25) 25
fruits (23) 23
anthocyanins - pharmacology (22) 22
black currant (22) 22
mice (22) 22
antioxidants - pharmacology (21) 21
blackcurrant (21) 21
middle aged (21) 21
chromatography, high pressure liquid (20) 20
oxidative stress - drug effects (20) 20
antioxidant capacity (19) 19
fruit - metabolism (19) 19
rats, wistar (19) 19
ribes nigrum (19) 19
embelia ribes (18) 18
research (18) 18
anthocyanins - analysis (17) 17
cross-over studies (17) 17
expression (17) 17
antioxidants - analysis (16) 16
physiological aspects (16) 16
ribes - growth & development (16) 16
cultivars (15) 15
diet (15) 15
phenols - analysis (15) 15
plant extracts - therapeutic use (15) 15
time factors (15) 15
anthocyanins - administration & dosage (14) 14
double-blind method (14) 14
food and beverages (14) 14
health aspects (14) 14
inflammation (14) 14
phytotherapy (14) 14
plants (14) 14
polyphenols - pharmacology (14) 14
temperature (14) 14
anthocyanins - chemistry (13) 13
anthocyanins - metabolism (13) 13
antioxidants - metabolism (13) 13
chemistry, medicinal (13) 13
extract (13) 13
quality (13) 13
reactive oxygen species - metabolism (13) 13
ribes-nigrum l (13) 13
ascorbic-acid (12) 12
cancer (12) 12
dose-response relationship, drug (12) 12
phenols (12) 12
plant extracts - administration & dosage (12) 12
plant extracts - isolation & purification (12) 12
plant leaves - chemistry (12) 12
antioxidants - chemistry (11) 11
biotechnology & applied microbiology (11) 11
chemical properties (11) 11
chemistry (11) 11
consumption (11) 11
enzymes (11) 11
flavonols (11) 11
fruit - growth & development (11) 11
leaves (11) 11
phenolic compounds (11) 11
physiology (11) 11
research article (11) 11
ribes - genetics (11) 11
anthocyanins - isolation & purification (10) 10
ascorbic acid (10) 10
beverages (10) 10
biosynthesis (10) 10
more...
Library Location Library Location
Language Language
Publication Date Publication Date
Click on a bar to filter by decade
Slide to change publication date range


The Journal of Nutritional Biochemistry, ISSN 0955-2863, 10/2014, Volume 25, Issue 10, pp. 1019 - 1025
Obesity is closely associated with chronic, low-grade inflammation. We investigated if polyphenol-rich blackcurrant extract (BCE) can prevent inflammation in... 
Macrophage infiltration | Obesity | Anthocyanins | Blackcurrant | Inflammation | Crown-like structure | OXIDATIVE STRESS | BIOCHEMISTRY & MOLECULAR BIOLOGY | LIPID EXTRACT | KAPPA-B | SKELETAL-MUSCLE | NUTRITION & DIETETICS | METABOLISM | INSULIN-RESISTANCE | BLUE-GREEN-ALGA | UNCOUPLING PROTEIN-3 | ADIPOSE-TISSUE | Epigenetic Repression | Obesity - drug therapy | Plant Extracts - pharmacology | Ion Channels - genetics | Male | Muscle, Skeletal - metabolism | Spleen - drug effects | Adipocytes - drug effects | PPAR gamma - metabolism | RNA, Messenger - metabolism | Antigens, CD - genetics | Antigens, CD - metabolism | Adipose Tissue - metabolism | Plant Extracts - analysis | Interleukin-1beta - metabolism | Mitochondrial Proteins - metabolism | Muscle, Skeletal - drug effects | Anthocyanins - analysis | PPAR gamma - genetics | Anthocyanins - pharmacology | Obesity - complications | PPAR alpha - genetics | Spleen - cytology | Inflammation - etiology | Polyphenols - analysis | Inflammation - prevention & control | Mice | PPAR alpha - metabolism | Adipose Tissue - drug effects | Tumor Necrosis Factor-alpha - metabolism | Body Weight | Polyphenols - pharmacology | Diet, High-Fat - adverse effects | Mitochondrial Turnover | Mitochondrial Proteins - genetics | DNA-Binding Proteins - metabolism | I-kappa B Kinase - metabolism | Inflammation - drug therapy | Ribes - chemistry | Mice, Inbred C57BL | RNA, Messenger - genetics | I-kappa B Kinase - genetics | Transcription Factors - genetics | DNA-Binding Proteins - genetics | Antigens, Differentiation, Myelomonocytic - genetics | Transcription Factors - metabolism | Animals | Ion Channels - metabolism | Spleen - metabolism | Adipocytes - metabolism | Antigens, Differentiation, Myelomonocytic - metabolism | Uncoupling Protein 2 | Uncoupling Protein 3 | Prevention | Physiological aspects | Muscles | Anti-inflammatory diet | RNA
Journal Article
Journal of the Science of Food and Agriculture, ISSN 0022-5142, 03/2014, Volume 94, Issue 5, pp. 825 - 833
Journal Article
Journal Article
Journal Article
Planta, ISSN 0032-0935, 8/2017, Volume 246, Issue 2, pp. 217 - 226
Journal Article
Journal Article
The Journal of Nutritional Biochemistry, ISSN 0955-2863, 11/2017, Volume 49, pp. 53 - 62
Journal Article
Journal Article
Journal Article