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Book
New Phytologist, ISSN 0028-646X, 1/2013, Volume 197, Issue 2, pp. 454 - 467
Strawberry ( × ) fruits contain high concentrations of flavonoids. In unripe strawberries, the flavonoids are mainly represented by proanthocyanidins (PAs),... 
Full papers | Flavonoids | Transcriptional regulatory elements | Fruiting | Genes | Biosynthesis | Gene expression regulation | Plants | Regulator genes | Genotypes | Fruits | strawberry (Fragaria × ananassa) | flavonoid biosynthesis | WD40‐repeat | yeast‐two‐hybrid | MYB | bHLH | WD40-repeat | Flavonoid biosynthesis | Yeast-two-hybrid | BHLH | Strawberry (Fragaria × ananassa) | FACTOR FAMILY | ARABIDOPSIS-THALIANA | R2R3-MYB TRANSCRIPTION FACTOR | GENE ENCODES | ANTHOCYANIN BIOSYNTHESIS | DOMAIN PROTEIN | yeast-two-hybrid | NEGATIVE REGULATOR | PLANT SCIENCES | MYB DOMAIN | strawberry (Fragaria x ananassa) | EXPRESSION | Genes, Plant | Flavonols - metabolism | Transcriptome - genetics | Phylogeny | Mutation - genetics | Fragaria - growth & development | Genetic Complementation Test | Metabolome - genetics | Arabidopsis Proteins - metabolism | Bryopsida - metabolism | Saccharomyces cerevisiae - metabolism | Sequence Homology, Amino Acid | Fruit - growth & development | Plant Proteins - genetics | Protoplasts - metabolism | Basic Helix-Loop-Helix Transcription Factors - metabolism | Plants, Genetically Modified | Fragaria - genetics | Gene Expression Regulation, Plant | Proanthocyanidins - biosynthesis | Plant Proteins - metabolism | Fruit - genetics | Cluster Analysis | Crosses, Genetic | Fruit | Physiological aspects | Chemical properties | Life Sciences | negative regulator | r2r3-myb transcription factor | myb domain | expression | arabidopsis-thaliana | domain protein | gene encodes | factor family | anthocyanin biosynthesis
Journal Article
2005, Biotechnology in agriculture series, ISBN 9780851996622, Volume no. 29., xxiv, 723
Book
Trends in Food Science & Technology, ISSN 0924-2244, 2005, Volume 16, Issue 10, pp. 433 - 441
Journal Article
2006, Text edition., ISBN 9781560221722, 462
Book
Journal Article
Archives of Biochemistry and Biophysics, ISSN 0003-9861, 2007, Volume 465, Issue 1, pp. 61 - 71
Journal Article
Computers and Electronics in Agriculture, ISSN 0168-1699, 01/2018, Volume 144, pp. 199 - 208
Fruit quality loss is dependent on the temperature control throughout the postharvest cold chain. Previous research mainly focused on optimizing the cooling... 
Refrigerated container | CFD | Precooling | Orange fruit | Cold chain | PART I | FOOD QUALITY | HEAT-TRANSFER | AIR COOLING PROCESS | FLOW | EXPERIMENTAL VALIDATION | COMPUTER SCIENCE, INTERDISCIPLINARY APPLICATIONS | POROUS BOXES | SHELF-LIFE | AGRICULTURE, MULTIDISCIPLINARY | STRAWBERRY PACKAGES | Case studies | Citrus | Citrus fruits | Fluid dynamics | Analysis | Models | History | Methods | Quality management
Journal Article
Journal of the Science of Food and Agriculture, ISSN 0022-5142, 11/2015, Volume 95, Issue 14, pp. 2996 - 3002
Journal Article