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The Plant journal : for cell and molecular biology, ISSN 0960-7412, 2011, Volume 68, Issue 2, pp. 302 - 313
Summary NAC transcription factors play important roles in plant growth, development and stress responses. Previously, we identified multiple NAC genes in... 
soybean | transgenic plants | transcription factor | stress tolerance | NAC protein | lateral root | MOLECULAR CHARACTERIZATION | PROTEIN | MEDIATED TRANSFORMATION | ARABIDOPSIS PLANTS | SALT-STRESS | NEGATIVE REGULATOR | MERISTEM FORMATION | PLANT SCIENCES | SHOOT MERISTEM | FUNCTIONAL-ANALYSIS | RESPONSIVE GENE-EXPRESSION | Green Fluorescent Proteins | Flowers - metabolism | Nucleotide Motifs - genetics | Sodium Chloride - pharmacology | Transcriptional Activation | Protoplasts | Plant Roots - genetics | Seedlings - genetics | Plant Stems - genetics | Soybeans - genetics | Freezing | Seedlings - growth & development | DNA-Binding Proteins - metabolism | Soybeans - growth & development | Cell Nucleus - metabolism | Droughts | Plants, Genetically Modified | Salt-Tolerance | Plant Proteins - metabolism | Plant Roots - growth & development | Plant Stems - growth & development | Stress, Physiological - physiology | Soybean Proteins - metabolism | Plant Roots - metabolism | Indoleacetic Acids - metabolism | Soybean Proteins - genetics | Gene Expression Regulation, Plant - genetics | Transcription Factors - genetics | Cotyledon - genetics | DNA-Binding Proteins - genetics | Cotyledon - metabolism | Soybeans - metabolism | Flowers - growth & development | Arabidopsis - metabolism | Arabidopsis - genetics | Transcription Factors - metabolism | Plant Proteins - genetics | Plant Stems - metabolism | Cotyledon - growth & development | Plant Growth Regulators - metabolism | Flowers - genetics | Seedlings - metabolism | Genetically modified plants | Analysis | Genes | Genetic research | Genetic engineering | DNA binding proteins | Soybean | Plants | Glycine | Plant hormones | Soybeans | Crop science | Plant growth | Gene expression | Transgenic plants | Agronomy
Journal Article
by Zhang, G and Chen, M and Li, L and Xu, Z and Chen, X and Guo, J and Ma, Y
Journal of experimental botany, ISSN 1460-2431, 2009, Volume 60, Issue 13, pp. 3781 - 3796
Journal Article
Nature biotechnology, ISSN 1546-1696, 2014, Volume 32, Issue 10, pp. 1045 - 1052
Journal Article
Plant physiology (Bethesda), ISSN 1532-2548, 2013, Volume 161, Issue 1, pp. 346 - 361
Soybean (Glycine max) is an important crop around the world. Abiotic stress conditions, such as drought and heat, adversely affect its survival, growth, and... 
Proteins | Soybeans | Transcription factors | Genes | Protoplasts | SIGNALING AND RESPONSE | Plants | Gene expression | Dehydration | Drought | Transgenic plants | SALT | ABIOTIC STRESS | TOLERANCE | DREB2A | FUNCTIONAL-ANALYSIS | PLANT DROUGHT | ARABIDOPSIS | COLD | ABSCISIC-ACID | LOW-TEMPERATURE | PLANT SCIENCES | Adaptation, Physiological | Oligonucleotide Array Sequence Analysis | Plants, Genetically Modified - growth & development | Arabidopsis - growth & development | Genes, Plant | Transcriptional Activation | Stress, Physiological | Molecular Sequence Data | Phylogeny | Threonine - metabolism | Soybeans - genetics | Arabidopsis Proteins - metabolism | Sequence Homology | Soybeans - growth & development | Cell Nucleus - metabolism | Droughts | Gene Expression Regulation, Plant | Protein Stability | Amino Acid Sequence | Promoter Regions, Genetic | Soybean Proteins - metabolism | Arabidopsis Proteins - genetics | Plants, Genetically Modified - genetics | Soybean Proteins - genetics | Germination | Transcription Factors - genetics | Serine - metabolism | Soybeans - metabolism | Arabidopsis - metabolism | Arabidopsis - genetics | Transcription Factors - metabolism | Phenotype | Plants, Genetically Modified - metabolism | Cell Nucleus - genetics | Protein Processing, Post-Translational | Growth | Physiological aspects | Genetic aspects | Soybean | Research | Properties | Dehydration (Physiology)
Journal Article
Planta, ISSN 0032-0935, 1/2012, Volume 235, Issue 1, pp. 13 - 23
Soybeans provide an excellent source of protein in animal feed. Soybean protein quality can be enhanced by increasing the concentration of sulfur-containing... 
Proteins | Protein isoforms | Leaves | Soybeans | Protease inhibitors | Amino acids | Plants | Sulfur | Transgenes | Transgenic plants | Life Sciences | Nutritional quality | Cysteine | Bowman–Birk protease inhibitor | O -acetylserine sulfhydrylase | Forestry | Ecology | Agriculture | Soybean | Plant Sciences | Essential amino acid | O-acetylserine sulfhydrylase | Bowman-Birk protease inhibitor | SERINE ACETYLTRANSFERASE | O-ACETYLSERINE(THIOL)LYASE GENE | PLANT SCIENCES | SYNTHASE | SULFUR ASSIMILATION | AMINO-ACIDS | MOLECULAR-CLONING | REGULATORY ROLE | TRYPSIN-INHIBITOR | EXPRESSION | METHIONINE | Genes, Plant | Seeds - enzymology | Molecular Sequence Data | Cysteine Synthase - genetics | Cysteine Synthase - metabolism | Soybeans - genetics | Trypsin Inhibitor, Bowman-Birk Soybean - metabolism | Soybean Proteins - biosynthesis | Genetic Variation | Base Sequence | Soybeans - enzymology | Cysteine - biosynthesis | Gene Expression Regulation, Plant | Seeds - chemistry | Amino Acid Sequence | Soybean Proteins - metabolism | Seeds - metabolism | Cysteine Synthase - biosynthesis | Plants, Genetically Modified - genetics | Seeds - genetics | Soybean Proteins - genetics | Plants, Genetically Modified - enzymology | Gene Dosage | Soybeans - metabolism | Soybeans - chemistry | Genetic Engineering | Plants, Genetically Modified - metabolism | Biotechnology | Antiviral agents | Thiols | Genetically engineered foods | Plant biochemical genetics | Anti-HIV agents | Cystine | Animal feeding and feeds | Proteases | Genetically modified crops | Genetic engineering | Food | Enzymes | Seeds | Developmental stages | Methionine | Proteinase inhibitors | sulfhydrylase
Journal Article
Journal Article
Food chemistry, ISSN 0308-8146, 2014, Volume 153, pp. 207 - 215
•Glyphosate tolerant GM soybeans contain high residues of glyphosate and AMPA.•Soybeans from different agricultural practices differ in nutritional... 
Agricultural practice | GMO | Herbicide residues | Nutrition | Substantial equivalence | Pesticides