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Journal of near infrared spectroscopy, ISSN 0967-0335, 1993
Journal
Annales francaises d'anesthesie et de reanimation, ISSN 0750-7658, 06/2012, Volume 31, Issue 6, pp. e133 - e136
La spectroscopie de proche infrarouge a la possibilité de mesurer la saturation cérébrale régionale en oxygène, et de fournir des informations sur le... 
Near infrared spectroscopy | Monitorage | Neuroréanimation | Neurointensive care | Spectroscopie de proche infrarouge | Monitoring
Journal Article
2007, ISBN 9780471672012, xii, 408
This reference gives food science professionals a working understanding of near-infrared spectroscopy (NIRS) and its role in maximizing food potential. It... 
Near infrared spectroscopy | Analysis | Food | Science | Chemistry | Analytic
Book
2012, 2nd ed., ISBN 1439875251, xvi, 309
"Interpretive spectroscopy provides a basis for the establishment of cause-and-effect relationships between spectrometer response and the chemical properties... 
Near infrared spectroscopy
Book
IRBM, ISSN 1959-0318, 2009, Volume 30, Issue 4, pp. 156 - 159
Résumé La spectroscopie proche infrarouge est largement utilisée en clinique et en recherche biomédicale pour le suivi de la perfusion et de l’oxygénation... 
Internal Medicine | Near infrared spectroscopy | Activation cérébrale | Spectroscopie proche infrarouge | Tomographie optique diffuse | Diffuse optical tomography | Cerebral activation
Journal Article
2001, Practical spectroscopy, ISBN 9780824700096, Volume 25., xvi, 382
Book
2008, 3rd ed., ISBN 084937393X, Volume 35., 808 p., [8] p. of plates
Book
LWT, ISSN 0023-6438, 09/2018, Volume 95, pp. 172 - 178
Near (NIR) and Mid (MIR) infrared spectroscopy were investigated as rapid methods for evaluating quality traits of fresh passion fruit pulp. Models to predict... 
Mid-infrared | Chemometrics | Near-infrared | Quality parameters | CALIBRATION | QUANTIFICATION | FOOD SCIENCE & TECHNOLOGY | NONDESTRUCTIVE MEASUREMENT | SOLUBLE SOLIDS | CAROTENOIDS | INTERNAL QUALITY | ORGANIC-ACIDS | SUGARS | NEAR-INFRARED SPECTROSCOPY | APPLE JUICE | Life Sciences
Journal Article
Water Research, ISSN 0043-1354, 10/2017, Volume 122, pp. 27 - 35
Optimization of feeding strategy is an essential issue of anaerobic co-digestion that can be greatly assisted with simulation tools such as the Anaerobic... 
Spectroscopy | ADM1 | Kinetics | Methane potential | Modeling | Anaerobic digestion | TESTS | BMP | HYDROLYSIS | WATER RESOURCES | MODEL | ANAEROBIC-DIGESTION | CO-DIGESTION | WASTE-ACTIVATED-SLUDGE | SOLID-WASTES | PREDICTION | ENVIRONMENTAL SCIENCES | ENGINEERING, ENVIRONMENTAL | Anaerobiosis | Spectroscopy, Near-Infrared | Bioreactors | Methane | Infrared spectroscopy | Usage | Analysis | Life Sciences
Journal Article
Food Hydrocolloids, ISSN 0268-005X, 02/2017, Volume 63, pp. 108 - 119
The pharmaceutical industry requires narrow variability in the dissolution rate of hard gelatin capsules. To test this property, gelatin is aged in high... 
Near infrared spectroscopy | Fluorescence spectroscopy | Dissolution quality | Gelatin | Production origin | TEMPERATURE | GELS | CAPSULES | FOOD SCIENCE & TECHNOLOGY | CROSS-LINKING | CHEMISTRY, APPLIED | Crosslinked polymers | Analysis | Fluorescence | Lipids | Skin | Dopa
Journal Article
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