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Journal of Food Engineering, ISSN 0260-8774, 07/2012, Volume 111, Issue 1, pp. 73 - 81
Journal Article
Food Chemistry, ISSN 0308-8146, 11/2016, Volume 210, pp. 396 - 401
Superheated water extraction (SWE) has become an interesting green extraction method for different classes of compounds. In this study, SWE was used to extract... 
Licorice extract | Glycyrrhizic acid | Superheated water extraction | RSM | Antioxidants | Chromatography, High Pressure Liquid - methods | Glycyrrhiza - chemistry | Water - chemistry | Glycyrrhizic Acid - chemistry | Hot Temperature | Glycyrrhizic Acid - analysis
Journal Article
Remote Sensing of Environment, ISSN 0034-4257, 12/2015, Volume 171, pp. 14 - 32
Journal Article
ELECTROPHORESIS, ISSN 0173-0835, 11/2018, Volume 39, Issue 22, pp. 2854 - 2863
Journal Article
Journal Article
Fuel, ISSN 0016-2361, 10/2014, Volume 133, pp. 73 - 81
An energy efficient extraction of algal lipids from wet algal biomass was performed at subcritical conditions of water. This was achieved using microwave... 
Wet algae | Lipids | By-products | Subcritical water extraction | Biodiesel | ESSENTIAL OILS | PERSPECTIVE | ENERGY & FUELS | HYDROTHERMAL LIQUEFACTION | MICROWAVE-ASSISTED EXTRACTION | SUPERCRITICAL WATER | BIOFUELS | ENGINEERING, CHEMICAL | MICROALGAE | BIO-OIL | GASIFICATION | CULTIVATION | Proteins | Fatty acids | Biodiesel fuels
Journal Article
Industrial Crops & Products, ISSN 0926-6690, 12/2015, Volume 76, pp. 946 - 954
The spectra on the left of the image could be better explained and is not clear what the difference of these two chromatograms is. A suggestion is to express... 
Total phenolics | Response surface methodology | Subcritical water extraction | Spent coffee grounds | Antioxidant activity | Chlorogenic acids | AGRONOMY | ACID | LC-MSN | RESPONSE-SURFACE METHODOLOGY | ANTHOCYANINS | IDENTIFICATION | BY-PRODUCTS | POLYPHENOLS | AGRICULTURAL ENGINEERING | ILEX-PARAGUARIENSIS | OPTIMIZATION | RESIDUES | Antioxidants | Phenols
Journal Article
12.