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Journal of Electroanalytical Chemistry, ISSN 1572-6657, 11/2019, Volume 852, p. 113517
A simple, sensitive and economical sensor based on carbon paste decorated with a cobalt complex (Co /CPE) was developed and applied to the simultaneous... 
Tartrazine-allura red | Cobalt complex | Tartrazine-sunset yellow | Carbon paste
Journal Article
Critical Reviews in Analytical Chemistry, ISSN 1040-8347, 07/2017, Volume 47, Issue 4, pp. 309 - 324
Tartrazine is an azo food dye, which is orange-colored and water soluble. It is usually used in foods, pharmaceuticals, cosmetics, and textiles. Tartrazine has... 
tartrazine | synthetic color | electrochemical sensor | extraction | Chromatography | CHEMISTRY, ANALYTICAL | AZO DYES | SYNTHETIC FOOD COLORANTS | SENSITIVE DETERMINATION | MULTIWALLED CARBON NANOTUBES | SOFT DRINK POWDER | SOLID-PHASE DISPERSION | LIQUID-LIQUID MICROEXTRACTION | ELECTROCHEMICAL DETERMINATION | SOLVENT-MICROEXTRACTION | SUNSET YELLOW | Tartrazine - toxicity | Tartrazine - analysis | Tartrazine - isolation & purification | Food Analysis - methods | Food Coloring Agents - analysis | Food Coloring Agents - toxicity | Humans | Tartrazine - metabolism | Chemical Fractionation - methods | Chemistry Techniques, Analytical - methods | Food Coloring Agents - isolation & purification | Food Coloring Agents - metabolism | Drugs | Analytical methods | Hyperactivity | Body weight | Textiles | Liquid-liquid extraction | Mathematical analysis | Water analysis | Food industry | Food additives | Cosmetics | Electrophoresis | Food quality | Children | Safety | Tartrazine | Product safety | Food hypersensitivity | Food | Filtration | Capillary electrophoresis | Food dyes | Health risks | Ions | Mass spectroscopy | Liquid chromatography | Metabolism | High-performance liquid chromatography | Asthma | Thin layer chromatography | Reviews | Azo | Membrane filtration | Thin-layer chromatography | Electrochemistry | Food safety | Food processing industry | Spectrophotometry | Mass spectrometry | Methods | High performance liquid chromatography
Journal Article
Food and Chemical Toxicology, ISSN 0278-6915, 2009, Volume 47, Issue 2, pp. 443 - 448
Journal Article
Food and Chemical Toxicology, ISSN 0278-6915, 10/2010, Volume 48, Issue 10, pp. 2934 - 2944
Journal Article
Journal of Environmental Chemical Engineering, ISSN 2213-3437, 03/2015, Volume 3, Issue 1, pp. 79 - 88
Preparation of the activated carbon biosorbents from weed by sulphuric acid activation was carried out. Laboratory prepared activated carbon was used as... 
Lantana camara | SEM | Freundlich | Kinetics | Adsorption | Tartrazine
Journal Article
Journal Article
Food and Chemical Toxicology, ISSN 0278-6915, 07/2017, Volume 105, pp. 278 - 284
Journal Article
Journal of Agricultural and Food Chemistry, ISSN 0021-8561, 06/2011, Volume 59, Issue 12, pp. 6650 - 6656
Journal Article
Journal Article