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Australian Journal of Grape and Wine Research, ISSN 1322-7130, 10/2014, Volume 20, Issue 3, pp. 335 - 339
Background and Aims This study quantified consumer perspective by applying the detection threshold (DT) and consumer rejection threshold (CRT) methods to... 
consumer rejection threshold | 1,1,6‐trimethyl‐1,2‐dihydronaphthalene (TDN) | Riesling | wine | 1,1,6-trimethyl-1 | Wine | Consumer rejection threshold | 2-dihydronaphthalene (TDN) | HORTICULTURE | 1,1,6-trimethyl-1,2-dihydronaphthalene (TDN) | FOOD SCIENCE & TECHNOLOGY | AROMA | WHITE WINE | FLAVOR | TDN | Consumer behavior | Consumer preferences
Journal Article
by Shi, SR and Peng, Q and Shao, XR and Xie, J and Lin, SY and Zhang, T and Li, QS and Li, XL and Lin, YF
ACS APPLIED MATERIALS & INTERFACES, ISSN 1944-8244, 08/2016, Volume 8, Issue 30, pp. 19353 - 19363
Self-assembled tetrahedral DNA nanostructures (TDNs) with precise sizes have been extensively applied in various fields owing to their exceptional mechanical... 
PROTEIN | CANCER CELLS | MATERIALS SCIENCE, MULTIDISCIPLINARY | self-assembled | EXCHANGE FACTOR TIAM1 | NANOSCIENCE & NANOTECHNOLOGY | DELIVERY | ADHESION | TDNs | GENE | IN-VIVO | mechanical rigidity | cell migration | VINCULIN | structural stability | ASCs | 3D GEL MODEL | LIVING CELLS
Journal Article
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN 0021-8561, 12/2019, Volume 67, Issue 49, pp. 13487 - 13495
The occurrence in Riesling wine of the potent odorant 1,1,6-trimethyl-1,2-dihydronaphthalene (TDN) is dependent upon vineyard and winemaking conditions, and... 
METABOLITES | PRECURSOR | FOOD SCIENCE & TECHNOLOGY | yeast-mediated formation | ACETAL | VITISPIRANE | C-13 NORISOPRENOIDS | (E)-1-(2,3,6-TRIMETHYLPHENYL)BUTA-1,3-DIENE | actinidol | hydrolytic assay | Riesling | 1,1,6-TRIMETHYL-1,2-DIHYDRONAPHTHALENE TDN | AGRICULTURE, MULTIDISCIPLINARY | norisoprenoid | CHEMISTRY, APPLIED | acid hydrolysis | TDN | CONSTITUENTS | HYBRIDS | FLAVOR
Journal Article
MethodsX, ISSN 2215-0161, 2020, Volume 7, pp. 56 - 61
1,1,6-Trimethyl-1,2-dihydronaphthalene (TDN), an aroma compound present in wine, is used for sensory and physicochemical analyses. Therefore, synthesis of TDN... 
Wine | Enology | Synthesis and purification of 1,1,6-trimethyl-1,2-dihydronaphthalene (TDN) | TDN | High purity
Journal Article
Agriculture, Ecosystems and Environment, ISSN 0167-8809, 06/2016, Volume 226, pp. 56 - 64
Nutrient leaching in intensively cultivated soils has deleterious agronomical and environmental impacts. We assessed volumes and chemical properties of the... 
DOC | Soil percolation | Leachate | Nutrient leaching | Lysimeter | TDN | BLACK CARBON | RETENTION | WASTE COMPOST | CHARCOAL | ENVIRONMENTAL SCIENCES | IMPACT | MINERALIZATION | AGRICULTURE, MULTIDISCIPLINARY | NITROGEN | ECOLOGY | DISSOLVED ORGANIC-MATTER | SHORT-TERM | WATER | Soils | Leaching | Chemical properties | Soil moisture | Heavy metals
Journal Article
Archivos de Zootecnia, ISSN 0004-0592, 2019, Volume 68, Issue 262, pp. 128 - 136
Journal Article
Food Research International, ISSN 0963-9969, 03/2015, Volume 69, pp. 26 - 37
The aim of this study was to characterize the perceived aromatic typicality of Riesling wines, the descriptors involved, as well as the chemical composition... 
1,1,6-Trimethyl-1,2-dihydronaphthalene (TDN) | Canonical correspondence analysis (CCA) | Typicality | Linalool | Frequented free comment profiling (FFCP) | Sensory | Riesling aroma | 3-Sulfanylhexan-1-ol (3-SH) | Linalool 1,1,6-Trimethyl-1,2-dihydronaphthalene | tdn | Esters | Analysis | Thiols | Wines | Regression | Tools | Perception | Chemical composition | Aroma | Acetates
Journal Article
European Food Research and Technology, ISSN 1438-2377, 11/2019, Volume 245, Issue 11, pp. 2343 - 2351
Journal Article
Journal of Agricultural and Food Chemistry, ISSN 0021-8561, 06/2019, Volume 67, Issue 22, pp. 6414 - 6422
The C -norisoprenoid aroma compounds 1,1,6-trimethyl-1,2-dihydronaphthalene (TDN) and isomeric 2,10,10-trimethyl-6-methylene-1-oxaspiro[4.5]dec-7-enes,... 
synthesis | kerosene off-flavor | 1,1,6-trimethyl-1,2-dihydronaphthalene (TDN) | Riesling | petrol note | stable-isotope-dilution assay | isomeric vitispiranes
Journal Article
ACS Applied Materials & Interfaces, ISSN 1944-8244, 05/2018, Volume 10, Issue 18, pp. 15442 - 15448
The advent of DNA technology has demonstrated great potential in a wide range of applications, especially in the field of biology and biomedicine. However,... 
Research | interaction | tetrahedral DNA nanostructures (TDNs) | cell | biocompatibility | cell cycle | GOLD NANOPARTICLES | PATHWAYS | ORIGAMI | DRUG-DELIVERY | MATERIALS SCIENCE, MULTIDISCIPLINARY | NANOSCIENCE & NANOTECHNOLOGY | CARRIER | NANOPARTICLE-UPTAKE | RESISTANCE | ACCUMULATION | NANOTECHNOLOGY | RANGE | Cell Line | Animals | Nanostructures | DNA | Index Medicus
Journal Article
Veterinary Practitioner, ISSN 0972-4036, 06/2017, Volume 18, Issue 1, pp. 115 - 117
Journal Article
Science of the Total Environment, ISSN 0048-9697, 04/2019, Volume 660, pp. 1210 - 1218
Eurasian permafrost serves as an important nitrogen source for linked aquatic and oceanic ecosystems. To fill in the data gaps in the southern margin of the... 
TDN load | Permafrost | Dissolved nitrogen | River discharge | PHOSPHORUS | CARBON | ORGANIC-MATTER | RIVER | ALASKA | DISCONTINUOUS PERMAFROST | THAW | ENVIRONMENTAL SCIENCES | TRANSPORT | INORGANIC NITROGEN | ECOSYSTEMS | Exports | Rivers
Journal Article
동물자원연구, ISSN 1225-2964, 09/2018, Volume 29, Issue 3, pp. 95 - 105
This study aimed to investigate the effect of using corn flakes, produced by pressurized steam chamber, on nutrient disappearance rate and energy value in... 
Pressurized stem chamber | Disappearance rate | Corn flake | TDN
Journal Article
South African Journal of Enology and Viticulture, ISSN 0253-939X, 2007, Volume 28, Issue 1, pp. 17 - 24
C-13-norisoprenoids were measured in Riesling wines produced from the 1996, 1997 and 2003 vintages within the scope of a long-term nitrogen (N) fertilisation... 
Vitispirane | Damascenone | norisoprenoids | N fertilization | TDN | damascenone | vitispirane | FOOD SCIENCE & TECHNOLOGY | C-13-norisoprenoids | AROMA COMPOSITION | PRECURSORS
Journal Article
Atmospheric Environment, ISSN 1352-2310, 2012, Volume 46, pp. 195 - 204
Journal Article
Food Quality and Preference, ISSN 0950-3293, 12/2019, Volume 78, p. 103735
1,1,6-Trimethyl-1,2-dihydronaphthalene (TDN) is known to elicit the perception of “petrol off-flavor” in wine, most prominent in the variety Riesling. This... 
Consumer rejection | Vitispirane | Ethanol | Carbonation | Odor detection threshold | Riesling wine | TDN | Gas-liquid partition coefficient | WHITE | HEADSPACE | vitispirane | FOOD SCIENCE & TECHNOLOGY | AROMA | RELEASE | PERCEPTION | CONSUMER REJECTION THRESHOLD | ODOR | PREFERENCE
Journal Article
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