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foods or foodstuffs (1011424) 1011424
foods, foodstuffs, or non-alcoholic beverages, not covered bysubclasses a23b - a23j (1011424) 1011424
human necessities (1011424) 1011424
preservation of foods or foodstuffs, in general (1011424) 1011424
their preparation or treatment, e.g. cooking, modification ofnutritive qualities, physical treatment (1011424) 1011424
their treatment, not covered by other classes (1011424) 1011424
hygiene (218893) 218893
medical or veterinary science (218893) 218893
preparations for medical, dental, or toilet purposes (202237) 202237
chemistry (199780) 199780
metallurgy (199780) 199780
specific therapeutic activity of chemical compounds ormedicinal preparations (112658) 112658
beer (96087) 96087
biochemistry (96087) 96087
enzymology (96087) 96087
microbiology (96087) 96087
mutation or genetic engineering (96087) 96087
spirits (96087) 96087
vinegar (96087) 96087
wine (96087) 96087
indexing scheme relating to foods, foodstuffs or non-alcoholicbeverages (94930) 94930
performing operations (91862) 91862
transporting (91862) 91862
preparation thereof (70573) 70573
organic chemistry (64350) 64350
chemical ripening of fruit or vegetables (63820) 63820
preserving, e.g. by canning, meat, fish, eggs, fruit,vegetables, edible seeds (63820) 63820
the preserved, ripened, or canned products (63820) 63820
dairy products, e.g. milk, butter, cheese (61355) 61355
making thereof (61355) 61355
milk or cheese substitutes (61355) 61355
chewing gum (59456) 59456
cocoa (59456) 59456
cocoa products, e.g. chocolate (59456) 59456
confectionery (59456) 59456
ice-cream (59456) 59456
substitutes for cocoa or cocoa products (59456) 59456
compositions thereof (51676) 51676
culture media (51676) 51676
microorganisms or enzymes (51676) 51676
propagating, preserving or maintaining microorganisms (51676) 51676
shaping or working of foodstuffs, not fully covered by asingle other subclass (50845) 50845
baking (50196) 50196
edible doughs (50196) 50196
fodder (44629) 44629
bakery products (40977) 40977
preservation thereof (40977) 40977
treatment, e.g. preservation, of flour or dough, e.g. byaddition of materials (40977) 40977
specific use of cosmetics or similar toiletpreparations (39057) 39057
physical or chemical processes or apparatus in general (37876) 37876
conveying (36594) 36594
handling thin or filamentary material (36594) 36594
packing (36594) 36594
storing (36594) 36594
agriculture (34346) 34346
animal husbandry (34346) 34346
fishing (34346) 34346
forestry (34346) 34346
hunting (34346) 34346
trapping (34346) 34346
fermentation or enzyme-using processes to synthesise a desiredchemical compound or composition or to separate optical isomersfrom a racemic mixture (34291) 34291
phosphatide compositions for foodstuffs (33580) 33580
protein compositions for foodstuffs (33580) 33580
working-up proteins for foodstuffs (33580) 33580
general tagging of cross-sectional technologies spanning over several sections of the ipc (33029) 33029
general tagging of new technological developments (33029) 33029
technical subjects covered by former uspc cross-reference art collections [xracs] and digests (33029) 33029
edible oils or fats, e.g. margarines, shortenings, cookingoils (31169) 31169
animal and vegetable oils, fats, fatty substances and waxes (30786) 30786
candles (30786) 30786
detergents (30786) 30786
fatty acids therefrom (30786) 30786
coffee mills (29598) 29598
domestic articles or appliances (29598) 29598
furniture (29598) 29598
spice mills (29598) 29598
suction cleaners in general (29598) 29598
derivatives thereof (29092) 29092
compositions based thereon (28570) 28570
organic macromolecular compounds (28570) 28570
their preparation or chemical working-up (28570) 28570
apparatus for making beverages (27603) 27603
kitchen equipment (27603) 27603
blasting (27532) 27532
heating (27532) 27532
lighting (27532) 27532
mechanical engineering (27532) 27532
weapons (27532) 27532
accessories, closures, or fittings therefor (24487) 24487
containers for storage or transport of articles or materials,e.g. bags, barrels, bottles, boxes, cans, cartons, crates,drums, jars, tanks, hoppers, forwarding containers (24487) 24487
packages (24487) 24487
packaging elements (24487) 24487
coffee (23424) 23424
manufacture, preparation, or infusion thereof (23424) 23424
tea (23424) 23424
their substitutes (23424) 23424
essential oils (22605) 22605
perfumes (22605) 22605
producing, refining and preservingfats, fatty substances (22605) 22605
acyclic or carbocyclic compounds (19840) 19840
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English (851810) 851810
Chinese (204215) 204215
French (141905) 141905
German (90798) 90798
Korean (65222) 65222
Russian (50591) 50591
Japanese (33761) 33761
Spanish (30029) 30029
Portuguese (14919) 14919
Danish (7305) 7305
Italian (4312) 4312
Norwegian (4092) 4092
Polish (3951) 3951
Finnish (3841) 3841
Swedish (3657) 3657
Dutch (2968) 2968
Ukrainian (2756) 2756
Czech (1727) 1727
Hungarian (1145) 1145
Turkish (1074) 1074
Romanian (950) 950
Greek (633) 633
Slovenian (622) 622
Hebrew (416) 416
Slovak (405) 405
Croatian (359) 359
Bulgarian (357) 357
Lithuanian (265) 265
Serbian (252) 252
Indonesian (235) 235
Icelandic (219) 219
Latvian (209) 209
Estonian (170) 170
Arabic (116) 116
Moldavian (31) 31
Bosnian (4) 4
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03/2020
The invention provides quick-cooking noodles. The main raw material of the quick-cooking noodles provided by the invention is selected from special high-quality wheat flour, the wheat flour comprisesnot less than 50... 
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL | THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT | FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J | HUMAN NECESSITIES | FOODS OR FOODSTUFFS | THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Patent
06/2020
본 발명은 건강기능성 식품소재로서의 오디를 이용하여 소고기, 돼지고기 등 육류의 조리용 특히, 동파육 조리용으로 적합하고, 기능성을 개선하면서도 관능적으로 우수한 오디발효액을 이용한 간장소스의 제조방법에 관한 것이다. 본 발명의 제조방법에 따라 제조된 간장소스는 간장소스 총 중량에... 
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL | THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT | FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J | HUMAN NECESSITIES | FOODS OR FOODSTUFFS | THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Patent
06/2020
본 출원은 마이크로파로 조리가 가능한 냉동 제품에 관한 것이다. The present application relates to a frozen food product which can be cooked with microwaves, the frozen food product... 
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL | THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT | FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J | HUMAN NECESSITIES | FOODS OR FOODSTUFFS | THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Patent
06/2020
본 발명은 백숙의 제조방법에 관한 것으로, 본 발명은 알칼리수를 적용하는 이물질 및 잡냄새 제거단계, 한약재봉지와 잡곡봉지와 엑기스를 포장봉지에 넣어 진공포장으로 밀봉하는 진공포장단계, 닭이나 오리로 제공되는 원료 육을 고압과 열탕을 적용하여 가열 조리하는 고압열탕조리단계를... 
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL | THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT | FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J | HUMAN NECESSITIES | FOODS OR FOODSTUFFS | THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Patent
03/2020
The utility model discloses a cooking device for pastry production, relates to the field of production line cooking equipment, and aims to solve the problems that the manual opening of the cooking... 
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL | THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT | FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J | HUMAN NECESSITIES | FOODS OR FOODSTUFFS | THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Patent
by CHEN SU
03/2020
The utility model discloses a quick-frozen food cooking rack which comprises a cooking rack shell, a water inlet pipeline and a water inlet pipeline valve, the water inlet pipeline is welded... 
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL | THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT | FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J | HUMAN NECESSITIES | FOODS OR FOODSTUFFS | THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Patent
01/2020
The invention relates to a gunnar bean cooking process which comprises the following steps of sequentially performing bean washing, metering and bean cooking, wherein during metering, the cleaned... 
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL | THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT | FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J | HUMAN NECESSITIES | FOODS OR FOODSTUFFS | THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Patent
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