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1. Prehistoric farming in Europe
by Barker, Graeme
1985, New studies in archaeology., ISBN 9780521228107, xviii, 327
Europe Antiquities | Agriculture, Prehistoric | Economics, Prehistoric
Book
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2. Agricultural beginnings in the American Southwest
by Roth, Barbara J., 1958- author
2016, Issues in Southwest archaeology, ISBN 0759121710, xiii, 183 pages
Traditional farming
Book
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3. Full Text Exploring public preferences for traditional farming landscapes
by Howley, Peter and Donoghue, Cathal O and Hynes, Stephen
Landscape and Urban Planning, ISSN 0169-2046, 2012, Volume 104, Issue 1, pp. 66 - 74
► This paper examined visual preferences towards farming landscapes. ► Individuals rated agricultural landscapes in terms of beauty quite highly. ► Given a... 
Landscape preferences | Traditional farm landscapes | Environmental value orientations | Ireland | 21ST-CENTURY | QUALITY | RURAL LANDSCAPES | AGRI-ENVIRONMENT SCHEMES | VISUAL PREFERENCES | ATTITUDES | GEOGRAPHY, PHYSICAL | URBAN STUDIES | ECOLOGY | VALUES | ENVIRONMENTAL STUDIES | GEOGRAPHY | Agricultural industry | Agriculture | Landscapes | Demographics | Urban planning | Farms | Farmlands | Gain | Visual | Farming
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4. A memória biocultural
: a importância ecológica das sabedorias tradicionais
by Toledo, Víctor Manuel and Barrera-Bassols, Narciso
2015, 1a edição, ISBN 9788577432479, 272 pages
Traditional farming
Book
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5. Full Text Conservation farming strategies in East and Southern Africa: Yields and rain water productivity from on-farm action research
by Rockström, J and Kaumbutho, P and Mwalley, J and Nzabi, A.W and Temesgen, M and Mawenya, L and Barron, J and Mutua, J and Damgaard-Larsen, S and Stockholms universitet and Stockholm Environment Institute and Stockholm Resilience Centre
Soil & Tillage Research, ISSN 0167-1987, 2009, Volume 103, Issue 1, pp. 23 - 32
Improved agricultural productivity using conservation farming (CF) systems based on non-inversion tillage methods, have predominantly originated from farming... 
Conservation farming | Semi-arid Africa | Non-inversion tillage | Water productivity | On-farm experiments | SOIL SCIENCE | MANAGEMENT | TILLAGE | AGRICULTURE | SOIL-WATER | SYSTEMS | CROP PRODUCTION | Agricultural industry | Crop yields | Agriculture | Rain-water (Water-supply) | Fertilizers
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6. Voices from the forest
: integrating indigenous knowledge into sustainable upland farming
by Cairns, Malcolm and Cairns, Professor Malcolm
2007, ISBN 1891853929, xv, 826 p., [32] p. of plates
This handbook of locally based agricultural practices brings together the best of science and farmer experimentation, vividly illustrating the enormous... 
Environment | Traditional farming | Sustainable Development | Forest degradation | Sustainable agriculture | Fallow lands | Forest conservation | Shifting cultivation | Ecology | Indigenous peoples
Book
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7. Full Text Industrial rice farming supports fewer waterbirds than traditional farming on Chongming Island, China
by Xie, Hanbin and Zhang, Wei and Li, Ben and Ma, Qiang and Wang, Tianhou
Ecological Research, ISSN 0912-3814, 03/2019, Volume 34, Issue 2, pp. 286 - 295
Natural wetlands in coastal areas have been reclaimed in China and other regions of Asia. The reclaimed lands have been used for large‐scale industrial... 
traditional versus industrial agriculture | EAAF | waterbird conservation | Chongming Shanghai | rice farming | FIELDS | NATURAL WETLANDS | YANGTZE-RIVER ESTUARY | ABUNDANCE | LAND-USE CHANGE | CONSERVATION | HABITAT USE | MIGRATORY BIRDS | ECOLOGY | DONGTAN | WINTER MANAGEMENT | Waterfowl | Populations | Annual cycles | Migration | Environmental factors | Habitat selection | Aquatic birds | Biodiversity | Flooding | Density | Planting density | Coastal zone | Surveys | Farms | Coastal waters | Rice fields | Species | Mud | Farming | Rice
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8. Full Text Transforming the traditional farming into smart farming using drones
by Ram Kumar, R.P and Sanjeeva, P and Vijay Kumar, B
Advances in Intelligent Systems and Computing, ISSN 2194-5357, 2018, Volume 712, pp. 589 - 598
Internet of things | Traditional farming | Geographic information system | Global positioning system | Smart farming | Drones
Conference Proceeding
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9. An ethnography of knowledge
: the production of knowledge in Mupfurudzi resettlement scheme, Zimbabwe
by Mudege, Netsayi Noris and Rijksuniversiteit te Leiden. Afrika-Studiecentrum
2008, Afrika-Studiecentrum series, ISBN 9789004161689, Volume 11, xi, 238
The book analyses how social processes impact on knowledge production and dissemination; investigates how differences between actors impact on knowledge... 
Traditional farming | Shamva District (Zimbabwe) Social policy | Human settlements | Land settlement | Traditional ecological knowledge | Ethnoscience | Shamva District (Zimbabwe) Economic policy | Social policy | Shamva District | Zimbabwe | Shamva District (Zimbabwe) | Economic policy
Book
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10. Shifting cultivation and environmental change
: indigenous people, agriculture and forest conservation
by Cairns, Malcolm, editor
2015, ISBN 9780415746038, xxiv, 998 pages
Shifting cultivation is one of the oldest forms of subsistence agriculture and is still practised by millions of poor people in the tropics. Typically it... 
Forest conservation | Traditional farming | Shifting cultivation | Ecology | Sustainable agriculture | Indigenous peoples | Agriculture & Farming | Environmental Policy | Indigenous Peoples | Biodiversity | Ecology - Environment Studies | Development Geography | Rural Studies | Environments | South East Asian Studies | Environmental Change & Pollution | Forestry | Environmental Geography | Agriculture | Environmental Anthropology | Environmental Issues | Biodiversity & Conservation | Agricultural Development | Environment & Resources | Conservation - Environment Studies
Book
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11. The living fields
: our agricultural heritage
by Harlan, Jack R. (Jack Rodney)
1995, ISBN 9780521401128, xi, 271
Origin | Traditional farming | Plants, Cultivated | Crops | Plant remains (Archaeology) | Agriculture | History
Book
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12. Farming in prehistory
: from hunter-gatherer to food-producer; ill. by Annabel Rowe and Jan Farquharson
by Bender, Barbara
1975, xi, 268 p. ill.
Traditional farming | Agriculture | History | Prehistoric peoples
Book
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13. Full Text A Global Perspective of the Richness and Evenness of Traditional Crop-Variety Diversity Maintained by Farming Communities
by Devra I. Jarvis and Anthony H. D. Brown and Pham Hung Cuong and Luis Collado-Panduro and Luis Latournerie-Moreno and Sanjaya Gyawali and Tesema Tanto and Mahamadou Sawadogo and Istvan Mar and Mohammed Sadiki and Nguyen Thi-Ngoc Hue and Luis Arias-Reyes and Didier Balma and Jwala Bajracharya and Fernando Castillo and Deepak Rijal and Loubna Belqadi and Ram Rana and Seddik Saidi and Jeremy Ouedraogo and Roger Zangre and Keltoum Rhrib and Jose Luis Chavez and Daniel Schoen and Bhuwon Sthapit and Paola De Santis and Carlo Fadda and Toby Hodgkin
Proceedings of the National Academy of Sciences of the United States of America, ISSN 0027-8424, 4/2008, Volume 105, Issue 14, pp. 5326 - 5331
Varietal data from 27 crop species from five continents were drawn together to determine overall trends in crop varietal diversity on farm. Measurements of... 
Species diversity | Biodiversity conservation | Crop science | Crops | Crop management | Crop diversity | Genetic diversity | Crop economics | Agroecology | Farming communities | Conservation on farm | Diversity estimates | Traditional varieties | traditional varieties | CONSERVATION | MULTIDISCIPLINARY SCIENCES | conservation on farm | diversity estimates | Italy | Ecology | Crops, Agricultural | Biodiversity | Rural Population | Conservation of natural resources | United States | Distribution | Environmental aspects | Agricultural industry | Research | Varieties | Biological diversity | Biological Sciences
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14. Full Text "Organic is More of an American Term ... We Are Traditional Farmers": Discourses of Place-based Organic Farming, Community, Heritage, and Sustainability
by Hoffmann, Jeffrey Alan
Environmental Communication, ISSN 1752-4032, 08/2018, Volume 12, Issue 6, pp. 807 - 824
The following study looks at how traditional, organic, cooperative farmers starting a new farming cooperative in the US Southwest communicate about their... 
relations-in-place | Sustainability | ecocultural communication | traditional farming | organic | Economic models | Economic analysis | Farmers | Sustainable agriculture | Community relations | Organic farming | Environmental management | Agricultural economics | Communication theory | Farming | Communication
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15. Full Text The challenges and conservation implications of bear bile farming in Viet Nam
by Crudge, Brian and Nguyen, Trang and Cao, Tien Trung
ORYX, ISSN 0030-6053, 07/2018, Volume 54, Issue 2, pp. 1 - 8
AbstractLegalized trade in commercially farmed wildlife products is sometimes promoted as a conservation strategy. In theory, flooding the market with cheaper... 
bile extraction | Traditional Asian Medicine | Viet Nam | ursodeoxycholic acid | Ursus thibetanus | consumer preference | Bear bile | wildlife farming | Populations | Profitability | Conservation | Animal populations | Polls & surveys | Rural development | Farms | Wildlife | Research methodology | Agriculture | Interviews | Overhunting | Demand | Economics | Poaching | Stress concentration | Farmers | Wildlife conservation | Rural areas | Legislation | Flooding | Researchers | Flora | Wildlife management | Farming | Bile
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16. Indigenous knowledge of farming in north Malabar
by Sreekumar, K. M and Thamban, C and Govindan, M and Centre for Environment Education (Ahmadābād, India)
2006, Environment and development series, ISBN 9788175963481, xviii, 156, [1]
Study carried out in Cannanore and Kasaragod Districts in north Malabar region of Kerala. 
Agriculture
Book
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17. Full Text The role of farming and rural development as central to our diets
by Fanzo, Jessica
Physiology & Behavior, ISSN 0031-9384, 09/2018, Volume 193, Issue Pt B, pp. 291 - 297
Farming and rural development are central to the diversity of global food systems and diets, both significant factors in determining the nutrition and health... 
Diets | Urbanization | Climate change | Rural development | Nutrition | BIODIVERSITY | FOOD SECURITY | AGRICULTURE | PRODUCTION DIVERSITY | CLIMATE-CHANGE | HOTSPOTS | CONSERVATION | NUTRITION TRANSITION | TRADITIONAL VEGETABLES | BEHAVIORAL SCIENCES | HEALTH | PSYCHOLOGY, BIOLOGICAL | Global temperature changes | Agricultural industry | Health aspects | Sustainable development | Food supply | Biological diversity
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18. Full Text Do conservation and agri-environmental regulations effectively support traditional small-scale farming in East-Central European cultural landscapes?
by Babai, Dániel and Tóth, Antónia and Szentirmai, István and Biró, Marianna and Máté, András and Demeter, László and Szépligeti, Mátyás and Varga, Anna and Molnár, Ábel and Kun, Róbert and Molnár, Zsolt
Biodiversity and Conservation, ISSN 0960-3115, 12/2015, Volume 24, Issue 13, pp. 3305 - 3327
High biocultural diversity is often found in landscapes where farming practices have preserved diverse habitats and many ‘traditional’ cultural features. We... 
EU agricultural policy | Ecology | Tree Biology | Biodiversity | Biocultural diversity | Nature conservation | Life Sciences | Agri-environmental schemes | Traditional ecological knowledge | Hay meadows | Conservation Biology/Ecology | Evolutionary Biology | Plant Sciences | MANAGEMENT | KNOWLEDGE | CALCAREOUS GRASSLANDS | CHALLENGES | ENVIRONMENTAL SCIENCES | POLICY | LAND-USE | PLANTS | ECOLOGY | DIVERSITY | FARMLAND BIODIVERSITY | BIODIVERSITY CONSERVATION | Agricultural industry | Agriculture | Laws, regulations and rules | Environmental law | City councils | Conservation biology | Landscape ecology | Farming | Biological diversity
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