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Transfusion and apheresis science : official journal of the World Apheresis Association : official journal of the European Society for Haemapheresis, ISSN 1473-0502, 06/2019, Volume 58, Issue 3, pp. 337 - 340
Irradiation of platelets with filtered xenon (fXe) flash for pathogen inactivation increases PAC-1 binding, but does not cause discernible aggregation. We... 
Journal Article
Journal of Food Composition and Analysis, ISSN 0889-1575, 12/2019, Volume 84, p. 103313
To the knowledge of the investigators, this is the first report of the establishment, validation, and application of a model that quantifies the effects of... 
Predictive model building | Fruit juice processing | Ultraviolet-C irradiation | Cryptococcus albidus
Journal Article
American Journal of Infection Control, ISSN 0196-6553, 2019
Background: Mobile ultraviolet C (UV-C) room decontamination devices are widely used in health care facilities; however, there is limited information on the... 
UV-C disinfection | Health care–associated infections | Patient room disinfection | Hospital disinfection | Ultraviolet-C light decontamination
Journal Article
ChemPhysChem, ISSN 1439-4235, 11/2018, Volume 19, Issue 21, pp. 2805 - 2805
The Cover Feature illustrates how 200 nm UV light from the sun is able to cleave disulfide bonds in peptides and damage the spatial structure, whereas this is... 
disulfide bridge | ultrafast bond breakage | ultraviolet-C radiation | rydberg state | time-resolved photoelectron spectroscopy
Journal Article
ACS Photonics, ISSN 2330-4022, 10/2017, Volume 4, Issue 10, pp. 2595 - 2603
Journal Article
Journal of Cystic Fibrosis, ISSN 1569-1993, 07/2019, Volume 18, Issue 4, pp. e37 - e39
The aim of the study was to evaluate the impact of manual cleaning and manual cleaning followed by Ultraviolet-C disinfection on the colony forming units of... 
Cystic fibrosis | Disinfection | Ultraviolet-C | Microbiology | Analysis | Escherichia coli | Bacteria | Hygiene | Infection control
Journal Article
AJIC: American Journal of Infection Control, ISSN 0196-6553, 10/2019, Volume 47, Issue 10, pp. 1248 - 1254
For a clean hospital environment, we evaluated whether ultraviolet-C (UV-C) air disinfection reduces airborne and surface microbial contamination in an... 
pediatric oncology | ultraviolet C | air disinfection | IRRADIATION | INFECTIOUS DISEASES | PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH | VENTILATION | ACQUISITION | RISK
Journal Article
Journal of Microbiology, Immunology and Infection, ISSN 1684-1182, 06/2019, Volume 52, Issue 3, pp. 487 - 493
Background: Healthcare-associated infections caused by multidrug-resistant (MDR) pathogens are significantly associated with increased mortality and morbidity.... 
Multidrug-resistant pathogens | Healthcare-associated pathogens | Ultraviolet-C | UV-C device
Journal Article
Frontiers in Plant Science, ISSN 1664-462X, 04/2016, Volume 7, Issue 2016
Stilbene compounds belong to a family of secondary metabolites that are derived from the phenylpropanoid pathway. Production of the stilbene phytoalexin,... 
Promoter | Ultraviolet-C | Pathways | Grape | Resveratrol metabolism | Transcriptome | pathways
Journal Article
Journal of Experimental Botany, ISSN 0022-0957, 01/2019, Volume 70, Issue 2, pp. 715 - 729
VvWRKY8 interacts with the stilbene synthase transcriptional activator VvMYB14 to repress resveratol biosynthesis in grapevine. Abstract Resveratrol (Res) is a... 
protein interaction | VvMYB14 | PROTEIN | grapevine | BOTRYTIS-CINEREA | VvWRKY8 | PLANT SCIENCES | SALT STRESS TOLERANCE | REGULATOR | SALICYLIC-ACID | ULTRAVIOLET C | WRKY TRANSCRIPTION FACTOR | VITIS-VINIFERA | ABSCISIC-ACID | Fine-tuning | resveratrol | EXPRESSION | Research Papers
Journal Article
International Journal of Environmental Research and Public Health, ISSN 1660-4601, 09/2019, Volume 16, Issue 19, p. 3572
Implementation of environmental cleaning and disinfection has been shown to reduce the incidences of healthcare-associated infections. The effect of an... 
ultraviolet C light-emitting device | hospital environmental cleaning and disinfection | high-touch surfaces | healthcare-associated infections
Journal Article
Advances in Experimental Medicine and Biology, ISSN 0065-2598, 2017, Volume 996, pp. 295 - 309
Journal Article
Food Control, ISSN 0956-7135, 07/2017, Volume 77, pp. 41 - 49
The present study aimed at evaluating the growth of , , and spp. and studying the efficacy of Ultraviolet-C (UV-C) irradiation, acidic electrolyzed (AEW) and... 
Salmonella enterica | Ultraviolet-C | ‘Rocha’ fresh-cut pears | Electrolyzed water | Listeria spp | Escherichia coli | Listeria | Sodium hypochlorite | Salmonella
Journal Article
Scientia Horticulturae, ISSN 0304-4238, 10/2019, Volume 256, p. 108634
The objective of our study was to evaluate the effect of ultraviolet-C (UV-C) irradiation and lysozyme coatings on the control of brown heart in Huangguan... 
Brown: heart | Ultraviolet-C | Huangguan pears | Lysozyme | POSTHARVEST QUALITY | APPLE | PHENOLIC-COMPOUNDS | CHILLING INJURY | L | UV-C | BLUEBERRY FRUIT | HORTICULTURE | SHELF-LIFE | AQUEOUS CHLORINE DIOXIDE | TECHNOLOGY
Journal Article
FEMS Microbiology Letters, ISSN 0378-1097, 04/2018, Volume 365, Issue 8
This study demonstrates that growth of Staphylococcus aureus in the presence of salicylate reduces ultraviolet C (UVC)-induced cell death and increases the... 
Salicylate | Reactive oxygen species | Ultraviolet C | Cell death | Staphylococcus aureus | SYSTEM | OXIDATIVE STRESS | ACTIVATION | salicylate | cell death | ESCHERICHIA-COLI | ANTIBIOTIC-RESISTANCE | INCREASES | PHENOTYPE | MICROBIOLOGY | INDUCTION | RADIATION | ultraviolet C | reactive oxygen species | EXPRESSION
Journal Article
Food Chemistry, ISSN 0308-8146, 05/2011, Volume 126, Issue 1, pp. 254 - 260
► UV-C treatment is rapid and effective to inactivate PME of watermelon juice. ► High pressure treatment holds all- -lycopene, -lycopene of watermelon juice. ►... 
Browning | Dynamic viscosity | Ultraviolet-c | Watermelon juice | Lycopene | High pressure | HIGH HYDROSTATIC-PRESSURE | FOOD SCIENCE & TECHNOLOGY | ORANGE JUICE | LYCOPENE STABILITY | INACTIVATION | NUTRITION & DIETETICS | FRUIT | COLOR | PECTIN METHYLESTERASE | DEGRADATION | TOMATO PUREE | CHEMISTRY, APPLIED | STRAWBERRY | Comparative analysis | Fruit juices
Journal Article
Food Control, ISSN 0956-7135, 03/2017, Volume 73, pp. 18 - 23
Ultraviolet-C radiation (UV-C) is widely used as an alternative strategy to control microorganism in food products. is a thermo-acidophilic, non-pathogenic and... 
Apple juices | Alicyclobacillus acidoterrestris | Ultraviolet-C inactivation | SPORES | MICROBIAL INACTIVATION | DESIGN | STABILITY | FOOD SCIENCE & TECHNOLOGY | UV-C LIGHT | MICROORGANISMS | IRRADIATION | TEMPERATURE | PRODUCTS | RESISTANCE | Radiotherapy | Radiation | Fruit juices
Journal Article
Postharvest Biology and Technology, ISSN 0925-5214, 2010, Volume 56, Issue 3, pp. 223 - 231
The aim of this work was to investigate the use of different doses of UV-C (0, 2.4, 7.2, 12 and 24 kJ m ) radiation treatments to inhibit microbial growth of... 
Listeria monocytogenes | Salmonella enterica | Spinacia oleracea L | Microbial counts | Safety | Fresh-cut | LISTERIA-MONOCYTOGENES | TOMATO FRUIT | AGRONOMY | BOTRYTIS-CINEREA | MODIFIED ATMOSPHERE | FOOD SCIENCE & TECHNOLOGY | FUNGAL COLONIZATION | PHYSIOLOGICAL-BASIS | HORTICULTURE | INDUCED RESISTANCE | SHELF-LIFE | ULTRAVIOLET-C | MICROBIAL-POPULATIONS | Cell size
Journal Article