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2002, 10th ed., California studies in food and culture, ISBN 0520224655, Volume 3., xii, 457
.... The abundance of food in the United States--enough calories to meet the needs of every man, woman, and child twice over--has a... 
Food industry and trade | Commercialisation | Industrie et commerce | Moral and ethical aspects | Nutrition policy | Aspect moral | Politique alimentaire | Aliments | Food | Marketing | United States | History
Book
Plastic and reconstructive surgery (1963), ISSN 0032-1052, 05/2018, Volume 141, Issue 5, pp. 1137 - 1141
Journal Article
2000, ISBN 041592412X, 332
From the 1950s 'girl junkie' to the 1990s 'crack mom', Using Women investigates how the cultural representations of women drug users have defined America's drug policies in this century... 
Women | Drug control | Social justice | Government policy | Drug use | Sex discrimination against women | Women's Studies | Sociology & Social Policy | United States
eBook
British journal of pharmacology, ISSN 0007-1188, 11/2018, Volume 175, Issue 22, pp. 4229 - 4238
.... Guidance on preclinical efficacy in a consistent, comprehensive and explicit way that still allows for justified deviations is an important but neglected aspect of transparency for drug development... 
Life Sciences & Biomedicine | Pharmacology & Pharmacy | Science & Technology | Drug Evaluation, Preclinical - methods | Animals | Cross-Sectional Studies | Drug Development - methods | European Union | United States | Humans | Clinical Trials as Topic - methods | Clinical Trials as Topic - standards | United States Food and Drug Administration - legislation & jurisprudence | Index Medicus | Research Papers | Research Paper
Journal Article
PLoS medicine, ISSN 1549-1676, 04/2018, Volume 15, Issue 4, pp. e1002551 - e1002551
...) and cardiovascular disease (CVD). The US Food and Drug Administration (FDA) has proposed voluntary sodium reduction goals targeting processed and commercially prepared foods... 
Medicine, General & Internal | Life Sciences & Biomedicine | General & Internal Medicine | Science & Technology | Nutrition Surveys | United States | Humans | Risk Factors | United States Food and Drug Administration - standards | United States Food and Drug Administration - legislation & jurisprudence | Food Handling - standards | Food, Formulated - economics | Computer Simulation | Cost-Benefit Analysis | Nutrition Policy - economics | Hypertension - prevention & control | Food Handling - economics | Sodium, Dietary - administration & dosage | Food-Processing Industry - legislation & jurisprudence | Goals | Food, Formulated - analysis | Food-Processing Industry - economics | Health Policy - economics | Medical policy | Salt | Consumer goods | Laws, regulations and rules | Economic aspects | Nutritional aspects | Public health administration | Cost benefit analysis | Health care | Regulatory agencies | Costs | Compliance | Funding | Cost reduction | Cardiovascular disease | Stomach cancer | Risk factors | Impact analysis | Prevention | Population | Blood pressure | Gastric cancer | Public health | Cost engineering | Food | Consumption | Hypertension | Medical research | Nutrition | Mortality | Preventive medicine | Risk analysis | Cost control | Nutrition research | Health care expenditures | Diet | Sodium | Economic impact | Cost analysis | Cardiovascular diseases | Index Medicus
Journal Article