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Journal of the American College of Cardiology, ISSN 0735-1097, 10/2012, Volume 60, Issue 15, pp. 1381 - 1389
Journal Article
The American Journal of Clinical Nutrition, ISSN 0002-9165, 10/2017, Volume 106, Issue 4, pp. 984 - 995
Abstract Background: In view of evidence linking pericardial fat accumulation with increased cardiovascular disease risk, strategies to reduce its burden are... 
Extrapericardial fat | Intrapericardial fat | Mediterranean diet | Cardiac magnetic resonance imaging | Low-fat diet | RISK-FACTORS | cardiac magnetic resonance imaging | MRI | intrapericardial fat | low-fat diet | INTRATHORACIC FAT | NUTRITION & DIETETICS | VISCERAL ABDOMINAL FAT | PERICARDIAL FAT | CARDIOVASCULAR-DISEASE | BARIATRIC SURGERY | EPICARDIAL ADIPOSE-TISSUE | extrapericardial fat | GENETIC VARIANT | SUBCUTANEOUS FAT | Obesity - diet therapy | Dietary Fats - metabolism | Intra-Abdominal Fat | Nuts | Diet, Mediterranean | Humans | Middle Aged | Male | Pericardium - metabolism | Obesity - blood | Adipose Tissue - metabolism | Adiposity | Dietary Fats - pharmacology | Lipids - blood | Dietary Fats - administration & dosage | Adult | Female | Diet, Carbohydrate-Restricted | Body Mass Index | Dietary Carbohydrates - administration & dosage | Obesity, Abdominal - diet therapy | Dietary Carbohydrates - pharmacology | Obesity, Abdominal - blood | Waist Circumference | Diet, Fat-Restricted | Diet, Reducing - methods | Weight Loss - physiology | Heart | Medical research | Fat cells | Fat metabolism | Low-carbohydrate diet | Physiological aspects | Medicine, Experimental | Research | Health aspects | Intervention | Adipose tissues | Carbohydrates | Walnuts | Adipose tissue | Body fat | Weight loss | Health risks | Triglycerides | Body weight loss | Tissues | Cholesterol | Variables | Tissue | Body mass index | Weight control | Diet | Magnetic resonance imaging | Body mass | Body size | Weight reduction | Fats | Cardiovascular diseases | Lipoproteins (high density) | Index Medicus | Abridged Index Medicus
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