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Proceedings of the National Academy of Sciences of the United States of America, ISSN 0027-8424, 10/2017, Volume 114, Issue 44, pp. 11715 - 11720
Journal Article
FOOD CHEMISTRY, ISSN 0308-8146, 11/2012, Volume 135, Issue 1, pp. 94 - 104
This study represents the first phytochemical research of phenolic components of Sercial and Tinta Negra Vitis vinifera L. The phenolic profiles of Sercial and... 
Sercial | HPLC-DAD-ESI-MSn | QUANTIFICATION | FOOD SCIENCE & TECHNOLOGY | VARIETIES | Tinta Negra | ANTHOCYANINS | Grape skins | POLYPHENOLIC COMPOUNDS | MASS-SPECTROMETRY | Vitis vinifera L | PERFORMANCE LIQUID-CHROMATOGRAPHY | RED WINES | SEEDS | NUTRITION & DIETETICS | Phenolic profile | COLOR | CHEMISTRY, APPLIED | CONSTITUENTS
Journal Article
Journal Article
Food Research International, ISSN 0963-9969, 08/2017, Volume 98, pp. 10 - 19
Wild American genotypes represent an important part of the germplasm in relation to grape improvement. Today, these genotypes are currently involved in... 
Polyphenols | Lipids | Wild grapevine | Metabolomic fingerprint | Grape | RESVERATROL | WINES | FOOD SCIENCE & TECHNOLOGY | ANTHOCYANINS | RIPE BERRIES | MASS-SPECTROMETRY | ACCESSIONS | CULTIVARS | VITIS-VINIFERA | GRAPE VARIETIES | Anthocyanin | Oligomers | Grapes | Analysis | Genotype | Genetic aspects | Metabolites
Journal Article
BMC Genomics, ISSN 1471-2164, 04/2014, Volume 15, Issue 1, pp. 281 - 281
Background: Basic leucine zipper (bZIP) transcription factor gene family is one of the largest and most diverse families in plants. Current studies have shown... 
bZIP transcription factor family | Heat stress response | Gene expression | Drought response | Grapevine | ARABIDOPSIS-THALIANA | DNA-BINDING | BASIC REGION | NEGATIVE REGULATOR | SIGNAL-TRANSDUCTION | SHOOT APEX | BINDING FACTORS | BIOTECHNOLOGY & APPLIED MICROBIOLOGY | GENETICS & HEREDITY | STRESS | LEUCINE-ZIPPER PROTEIN | RICE | Multigene Family | Genes, Plant | Transcriptome | Molecular Sequence Data | Gene Expression Profiling | Phylogeny | Vitis - classification | Organ Specificity - genetics | Droughts | Gene Expression Regulation, Developmental | Gene Expression Regulation, Plant | Conserved Sequence | Protein Interaction Domains and Motifs | Binding Sites | Gene Order | Vitis - genetics | Amino Acid Sequence | Computational Biology - methods | Genome-Wide Association Study | Reproducibility of Results | Stress, Physiological - genetics | Models, Molecular | Chromosome Mapping | Basic-Leucine Zipper Transcription Factors - genetics | Hot Temperature | Chromosomes, Plant | Basic-Leucine Zipper Transcription Factors - chemistry | Protein Binding | Protein Conformation | Cluster Analysis | Transcription factors | Grapes | Genetic research | Genetic aspects | Research | Identification and classification | Genes | Genomics | Amino acids | Genomes | DNA binding proteins | Plants | Arabidopsis thaliana | Evolution | Proteins | Data analysis | Abscisic acid | Phylogenetics | Software | Kinases | Bioinformatics | Salinity
Journal Article
Industrial Crops & Products, ISSN 0926-6690, 05/2013, Volume 43, Issue 1, pp. 434 - 440
► leaves present several phenolic acids and flavonoids. ► Quercetin-3- -galactoside and kaempferol-3- -glucoside, are the major phenolics. ► Extracts show high... 
White varieties | Vitis vinifera leaves | Red varieties | Antioxidant potential | Phenolic composition | AGRONOMY | CHEMICAL-CHARACTERIZATION | ANTIOXIDANT CAPACITY ASSAYS | FOLIN-CIOCALTEU REAGENT | BIOLOGICAL-ACTIVITIES | FLAVONOIDS | BY-PRODUCTS | L. LEAVES | AGRICULTURAL ENGINEERING | FRAP | COMMERCIAL DIETARY INGREDIENTS | Antioxidants | Grapes | Isoflavones
Journal Article
Journal Article