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2013, Robson classical lectures, ISBN 1442644796, xx, 456
The work features an edition of the reaper inscription, and a commentary on it. It is also lavishly illustrated to demonstrate the important iconic and... 
Africa, North History | Rome Economic conditions | Harvesting | Economic aspects | Romans | Agriculture | Labor | History | Social aspects | Wheat | Rome Social life and customs | Social life and customs | Economic conditions | Africa, North | Rome | To 647 | Biography | Romans - Agriculture - Africa, North
Book
World wheat statistics, ISSN 0512-3844, 1955
Journal
CIMMYT report on wheat improvement, ISSN 0304-5439, 1973
Journal
2016, ISBN 0774831146, viii, 205 pages
"Over a century, the Canadian prairies went from being the breadbasket of the world to a grain-growing region in a vast, global agri-food system. Magnan traces... 
Canadian Wheat Board History | Canada CommerceHistory | History | Wheat trade | Government policy | Great Britain CommerceHistory
Book
2017, ISBN 022645486X, 280 pages
While there is enormous public interest in biodiversity, food sourcing, and sustainable agriculture, romantic attachments to heirloom seeds and family farms... 
Plant diversity conservation | Seeds | Seed industry and trade | Breeding | Harvesting | History | Wheat | Plant introduction | Plant diversity conservation - United States - History - 19th century
Book
Plant biotechnology journal, ISSN 1467-7644, 2014, Volume 12, Issue 6, pp. 787 - 796
Journal Article
2001, Ḥawlīyāt al-Ādāb wa-al-ʻUlūm al-Ijtimāʻīyah / Jāmiʻat al-Kuwayt, Majlis al-Nashr al-ʻIlmī, Volume al-ḥawliyah 22, al-risālah 182, 64
Book
European Journal of Nutrition, ISSN 1436-6207, 4/2017, Volume 56, Issue 3, pp. 1191 - 1200
Journal Article
Comprehensive reviews in food science and food safety, ISSN 1541-4337, 2017, Volume 16, Issue 5, pp. 797 - 807
Because of the continuous increase in the prevalence of gluten-related disorders, selection of wheat with a low content of immunogenic gluten epitopes could be... 
celiac disease | gluten | wheat technology | wheat safety | wheat quality | FOOD SCIENCE & TECHNOLOGY | SOURDOUGH LACTOBACILLI | DISEASE EPITOPES | GLIADIN GENES | DURUM-WHEAT | BREAD WHEAT | FLOUR | DEGRADATION | PEPTIDASE ACTIVITY | TARGETED MUTAGENESIS | GLUTEN PROTEINS | Gluten | Wheat
Journal Article
Book
1969, Ginn études échantillons sur le Canada, 23 p. ill
Book
1969, Ginn sample studies of Canada, 23
Book
1968, Nong ye feng chan yan jiu cong shu, Volume di 1 ji, v, 152
Book
1958, 300 p., [40] p. of plates
Book
1955, Zuo wu di li cong kan, nuo. 4, 45
Book
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