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Nutrients, ISSN 2072-6643, 02/2019, Volume 11, Issue 2, p. 415
Journal Article
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, ISSN 0027-8424, 11/2019, Volume 116, Issue 46, pp. 23357 - 23362
Journal Article
European Journal of Clinical Nutrition, ISSN 0954-3007, 08/2016, Volume 70, Issue 8, pp. 869 - 878
Journal Article
Clinica Chimica Acta, ISSN 0009-8981, 08/2011, Volume 412, Issue 17-18, pp. 1493 - 1514
Journal Article
2018, ISBN 1788011481, 378
Detailed coverage of the composition and functionality of the bulk carbohydrate components and the trace phytochemical components, i.e. phenolic compounds in... 
Functional foods
eBook
Pediatrics, ISSN 0031-4005, 05/2016, Volume 137, Issue 5, pp. e20153557 - e20153557
BACKGROUND AND OBJECTIVES: In October 2009, the Special Supplemental Nutrition Program for Women, Infant, and Children (WIC) food package was revised to... 
WOMEN | REVISIONS | IMPACT | AVAILABILITY | FAMILIES | BIAS | INFANTS | PEDIATRICS | SUPPLEMENTAL NUTRITION PROGRAM | PARTICIPATION | ACCESS | Food Assistance | Poverty | Vegetables | Diet | Fruit | Nutrition Surveys | United States | Humans | Child, Preschool | Whole Grains | Milk, Human
Journal Article
Journal of the Academy of Nutrition and Dietetics, ISSN 2212-2672, 01/2019, Volume 119, Issue 1, pp. 39 - 44
Journal Article
Journal Article