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2011, The Princeton Economic History of the Western World, ISBN 0691136033, xxxvii, 318
Today's wine industry is characterized by regional differences not only in the wines themselves but also in the business models by which these wines are... 
History | Wine industry | Europe | Wine and wine making | Economics | Technology | Business | Industries | Economic History | Agribusiness | BUSINESS & ECONOMICS
Book
2003, ISBN 0691070806, xvi, 365
The history of civilization is, in many ways, the history of wine. This book is the first comprehensive and up-to-date account of the earliest stages of... 
Archaeology | Cooking | Anthropology | General | Wine & Spirits | Beverages | Social Science | Wine and wine making | Middle East | History | Viticulture | SOCIAL SCIENCE | COOKING
Book
2014, ISBN 0801451981, xiv, 391
In 1975 there were 125 wineries in eastern North America. By 2013 there were more than 2,400. How and why the eastern United States and Canada became a major... 
Wine and wine making | History | Wine industry | Canada, Eastern | East (U.S.) | Beverages | COOKING | Wine & Spirits
Book
2006, 2nd ed., ISBN 9780470010372, 481
This volume of the 'Handbook of Enology' focuses on the vinification process, describing how yeasts work and how they can be influenced to produce better... 
Wine and wine making | Microbiology | Chemistry
eBook
2010, ISBN 140941146X, xiv, 199
The wine industry appears to be an anomaly within the modern global economy. Thousands of small companies provide a vast variety of highly differentiated... 
Wine industry | Vintners | Food Science & Technology | Regional Geography - Human Geography | Economic Geography
Book
2016, 1st ed., ISBN 9780520285231, xi, 335 pages
"A survey of the long-term history of wine in France, this is a readable and relatively compact history of the 2,500 years that separate the present from the... 
Wine and wine making | Wine | Social aspects | History | France | Sociology | Wine - Social aspects - France - History
Book
2006, 1st ed., ISBN 9781578068418, xvi, 457 p., [32] p. of plates
Book
2016, Studies in modern French history, ISBN 9781784994358, xiii, 280
Book
2008, 1, ISBN 0520249402, xiv, 246
Seeking to penetrate the mysteries of two great wine regions—"two opposite civilizations, two distinct ways of feeling"—Jean-Robert Pitte embarks upon an... 
Wine and wine making | Bordeaux | Burgundy | Environmental Science | France | History | Viticulture
Book
2013, 1, ISBN 0520266188, cm.
The World of Sicilian Wine provides wine lovers with a comprehensive understanding of Sicilian wine, from its ancient roots to its modern evolution. Offering a... 
Wine and wine making | Sicily | Italy | Environmental Science | History | Sicily (Italy) | Wine and wine making - Italy - Sicily - History
Book
2014, Routledge studies of gastronomy, food and drink, ISBN 0415639794, xiv, 260
New Zealand’s wine came to the world’s attention in the late 1980’s with its production of some of the best quality sauvignon blancs. Since then the industry... 
Wine | Wine industry | BUSINESS & ECONOMICS / Industries / Hospitality, Travel & Tourism | Wine tourism | Economic aspects | New Zealand Social conditions | Social aspects | New Zealand Economic conditions | Hospitality industry | The Hospitality Industry | Niche Tourism | Leisure | Tourism Society and Culture | Wine - Social aspects - New Zealand
Book
01/2018, ISBN 9781925261653, 582
Until recently, most grape-based wine was consumed close to where it was produced, and mostly that was in Europe. The latest globalization wave has changed... 
Economics | Business
eBook
2007, 2nd ed., ISBN 9780387333410, xx, 393
This book is designed to be an overview, from the wine microbiologist's point of view, of those critical junctures in the process (CCPs) that are of concern in... 
Wine and wine making | Microbiology | Analysis | Chemistry | Food Science | Chemistry and Materials Science
Book
2012, New Texts from Ancient Cultures, ISBN 9780472118120, 229
The "glorious house" of the senatorial family of the Flavii Apiones is the best documented economic entity of the Roman Empire during the fifth through seventh... 
Wine and wine making | Oxyrhynchite Nome | Oxyrhynchite Nome (Egypt) | Manuscripts (Papyri) | 332 B.C.–40 A.D | Egypt | Apion I, fl.472–525 | Economic conditions | History | Political aspects | Viticulture | 30 B.C.–640 A.D | Vineyards | Family | Manors | Wealth | Politics and government | Ancient | Rome | HISTORY | Oxyrhynchite Nome (Egypt) - Economic conditions
Book