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Acta Horticulturae Sinica, ISSN 0513-353X, 2018, Volume 45, pp. 2727 - 2728
Journal Article
Acta Horticulturae Sinica, ISSN 0513-353X, 09/2017, Volume 44, Issue 9, pp. 1825 - 1826
Journal Article
Journal Article
Acta Horticulturae Sinica, ISSN 0513-353X, 02/2017, Volume 44, Issue 2, pp. 205 - 214
Journal Article
Journal of Biomolecular Structure and Dynamics, ISSN 0739-1102, 05/2019, Volume 37, Issue 8, pp. 2086 - 2097
The coloration of Citrus fruits is related with the concentration of carotenoids, isoprenoid pigments of 40 carbon atoms (C 40 ). Rodrigo et al. and Ma et al.... 
carotenoids | dioxygenases | citrus | CCD4 | CAROTENOID CLEAVAGE DIOXYGENASE4 | WHITE | MECHANISM | BIOCHEMISTRY & MOLECULAR BIOLOGY | FRUIT FLESH | CONFORMATIONAL ENERGIES | YELLOW-FLESH | BIOPHYSICS | GENE | COLOR | CONTRIBUTES
Journal Article
Journal of the American Society for Horticultural Science, ISSN 0003-1062, 05/2010, Volume 135, Issue 3, pp. 250 - 258
Journal Article
American Journal of Potato Research, ISSN 1099-209X, 10/2018, Volume 95, Issue 5, pp. 597 - 605
TerraRossa (POR01PG20-12) is a mid-season specialty potato, released by Oregon State University, and is a product of the Northwest Potato Variety (Tri-State)... 
Antioxidants | Breeding | Solanum tuberosum | Variety | Cultivar | AGRONOMY | YELLOW-FLESH | SOLIDS | Size distribution | Potatoes | Color | Skin resistance | Tubers | Disease resistance | Scab | Blight | Nematodes | Late blight | Skin | Chipping | Scabies | Baking | Cultivars
Journal Article
International Journal of Molecular Sciences, ISSN 1661-6596, 09/2017, Volume 18, Issue 9, p. 1923
Journal Article
Journal of the American Society for Horticultural Science, ISSN 0003-1062, 11/2014, Volume 139, Issue 6, pp. 676 - 686
The objective of this study was to examine the relative impact of genetics and environment on phenolic and carotenoid profiles in peach (Prunus persica)... 
Anthocyanin proanthocyanidin | Chlorogenic acid | Prunus persica | B-carotene | Xanthophyll | Quercetin | ANTIOXIDANTS | beta-carotene | PHENOLIC-COMPOUNDS | HUMAN HEALTH | MECHANISMS | xanthophyll | HORTICULTURE | CULTIVARS | YELLOW-FLESH | GENE | anthocyanin proanthocyanidin | chlorogenic acid | NECTARINE PRUNUS-PERSICA | DIOXYGENASE | quercetin | GERMPLASM
Journal Article
Acta Horticulturae, ISSN 0567-7572, 05/2015, Volume 1084, pp. 45 - 52
Conference Proceeding
American Journal of Potato Research, ISSN 1099-209X, 2/2018, Volume 95, Issue 1, pp. 92 - 100
Six hundred untrained panelists evaluated the baked sensory appeal of up to six varieties, three clones, and two Russet Norkotah (RN) strains. Panelists... 
Life Sciences | Plant Pathology | Potato | Plant Breeding/Biotechnology | Plant Genetics and Genomics | Agriculture | Aroma | Plant Sciences | Flavor | Texture | AGRONOMY | QUALITY | LATE BLIGHT | CULTIVAR | IDENTIFICATION | GLYCOALKALOIDS | PURPLE-SKIN | YELLOW-FLESH | COLD-SWEETENING RESISTANCE | EXCELLENT FRESH-MARKET | VOLATILE FLAVOR COMPONENTS | Cooking | Potatoes | Sensory evaluation | Flavors | Photographs | Taste
Journal Article
Advanced Materials Research, ISSN 1022-6680, 2014, Volume 838-841, pp. 2449 - 2454
Conference Proceeding
Planta, ISSN 0032-0935, 11/2014, Volume 240, Issue 5, pp. 1011 - 1021
Carotenoid content is the primary determinant of fruit color that affects nutritional value and appearance in tomato. Phytoene synthase (PSY) is the key... 
Polymerase chain reaction | Carotenoids | Messenger RNA | Complementary DNA | Splicing | Genes | Genomics | Biosynthesis | Plants | Open reading frames | Life Sciences | Chimeric mRNA transcript | Yellow flesh | Forestry | Agriculture | Ecology | Plant Sciences | Psy1 | Tomato ( Solanum lycopersicum ) | Trans -splicing | Tomato (Solanum lycopersicum) | Trans-splicing | FRUIT-DEVELOPMENT | GENOME | PLANT SCIENCES | CAROTENOID BIOSYNTHESIS | LYCOPENE | PHYTOENE SYNTHASE GENES | PATHWAY | RAPID ISOLATION | SEQUENCE | PLANTS | EXPRESSION | Molecular Sequence Data | Gene Expression Profiling | RNA, Messenger - metabolism | Recombinant Fusion Proteins - metabolism | Pigmentation - genetics | Base Sequence | Gene Expression Regulation, Plant | Lycopersicon esculentum - genetics | Plant Proteins - metabolism | Fruit - metabolism | Geranylgeranyl-Diphosphate Geranylgeranyltransferase - genetics | Geranylgeranyl-Diphosphate Geranylgeranyltransferase - metabolism | Fruit - genetics | Amino Acid Sequence | Lycopersicon esculentum - metabolism | Introns - genetics | RNA, Messenger - genetics | Color | Exons - genetics | Reverse Transcriptase Polymerase Chain Reaction | Sequence Homology, Nucleic Acid | Carotenoids - biosynthesis | Microsatellite Repeats - genetics | Plant Proteins - genetics | Escherichia coli - genetics | Genes, Plant - genetics | Recombinant Fusion Proteins - genetics | Polymorphism, Single Nucleotide | Physiological aspects | Enzymes | Single nucleotide polymorphisms | Tomatoes | Index Medicus
Journal Article
by Kim, SC and Song, EY and Kim, CH
KOREAN JOURNAL OF HORTICULTURAL SCIENCE & TECHNOLOGY, ISSN 1226-8763, 06/2012, Volume 30, Issue 3, pp. 334 - 337
A new promising kiwifruit, 'Halla Gold' variety with yellow flesh and being harvested in October, was developed at the Agricultural Research. Center for... 
HORTICULTURE | early maturing | Actinidia chinensis | yellow flesh | cross-breeding
Journal Article
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