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yellow mombin (22) 22
spondias mombin (10) 10
cajá (8) 8
food science & technology (7) 7
agriculture, multidisciplinary (4) 4
carotenoids (4) 4
fruits (4) 4
spondias mombin l (4) 4
anacardiaceae (3) 3
chemistry (3) 3
chemistry, multidisciplinary (3) 3
fruit quality (3) 3
genetic parameters (3) 3
grafting (3) 3
horticulture (3) 3
inhibition of oxidation (3) 3
maturation (3) 3
plant breeding (3) 3
polyphenols (3) 3
studies (3) 3
yellow flavonoids (3) 3
yellow mombim (3) 3
agronomy (2) 2
animals (2) 2
antioxidant (2) 2
antioxidants (2) 2
behavior (2) 2
carotenoides (2) 2
chemical constituents (2) 2
chemical-composition (2) 2
ecology (2) 2
flavonoides amarelos (2) 2
food science (2) 2
fruit (2) 2
fruit weight (2) 2
genetic correlation (2) 2
hog plum (2) 2
in-vitro (2) 2
inibição da oxidação (2) 2
insects (2) 2
leaves (2) 2
melhoramento genético (2) 2
mosquitoes (2) 2
plants (2) 2
polifenóis (2) 2
post-harvest respiration (2) 2
predicted phenotypic values (2) 2
properties (2) 2
pulp (2) 2
quality (2) 2
repeatability (2) 2
rootstoks (2) 2
soluble solids (2) 2
titratable acidity (2) 2
tropical fruit breeding (2) 2
volatile compounds (2) 2
1-hydroxy-3-[-10'-docosenyl] benzene (1) 1
1-hydroxy-3-[-10’-docosenyl] benzene (1) 1
1-hydroxyl-3-[-10'-octadecenyl]-benzene (1) 1
1-hydroxyl-3-[-10’-octadecenyl]-benzene (1) 1
2 redox centers (1) 1
2-furanone (1) 1
acetate (1) 1
acetic acid (1) 1
acid (1) 1
acidez titulável (1) 1
acids (1) 1
activated carbon (1) 1
active site (1) 1
active site; antagonist; docking; gustatory receptor; ligand; olfactory neuron; simulation; structure modeling (1) 1
activity recognition (1) 1
additives (1) 1
adsorption-isotherms (1) 1
aedes - chemistry (1) 1
aedes albopictus (1) 1
aegypti (1) 1
aflatoxin b-1 (1) 1
age (1) 1
agriculture (1) 1
alta pressão hidrostática (1) 1
amadurecimento (1) 1
amazon forest (1) 1
analytical chemistry (1) 1
animal feeding behavior (1) 1
animal wastes (1) 1
anopheles - chemistry (1) 1
anopheles-gambiae (1) 1
antagonist (1) 1
antibacterial activity (1) 1
antifertility activity (1) 1
antiinfectives and antibacterials (1) 1
antimicrobial activity (1) 1
antimicrobial agents (1) 1
antimutagenicity (1) 1
análise sensorial (1) 1
apparent viscosity (1) 1
aquatic insects (1) 1
aqueous extracts (1) 1
area de conservacion guanacaste (1) 1
aroma extract dilution analysis (1) 1
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Quimica Nova, ISSN 0100-4042, 05/2018, Volume 41, Issue 5, pp. 540 - 543
Spondias mombin L. is a Brazilian tree belonging to the family Anacardiaceae and popularly known as "caja", the genus is well known by the various exotic fruit... 
Spondias mombin | 1-hydroxyl-3-[(Z)-10'-octadecenyl]-benzene | 1-hydroxy-3-[(Z)-10'-docosenyl] benzene | Fatty acids | fatty acids | TRIACYLGLYCEROLS | YELLOW MOMBIN | CHEMISTRY, MULTIDISCIPLINARY | 1-hydroxy-3-[(Z)-10’-docosenyl] benzene | 1-hydroxyl-3-[(Z)-10’-octadecenyl]-benzene
Journal Article
REVISTA CIENCIA AGRONOMICA, ISSN 0045-6888, 10/2019, Volume 50, Issue 4, pp. 635 - 639
The aim of this study was to determine the effect of Spondias rootstock on the formation of grafted seedlings of the yellow mombin... 
Yellow mombin | Propagation | Grafting | AGRICULTURE, MULTIDISCIPLINARY | Incompatibility | Polyethylenes | Polyethylene | Animal wastes | Rootstocks | Sandy soils | Success | Seedlings | Leaves | Grafts | Scions | Planting
Journal Article
CIENCIA E TECNOLOGIA DE ALIMENTOS, ISSN 0101-2061, 10/2012, Volume 32, Issue 4, pp. 685 - 691
Journal Article
Ciencia e Tecnologia de Alimentos, ISSN 0101-2061, 07/2007, Volume 27, Issue 3, pp. 511 - 515
Mature fruit from the yellow mombin (Spondias mombin) was monitored for its respiration activity... 
Yellow mombin | Chemical constituents | Maturation | Post-harvest respiration | post-harvest respiration | yellow mombin | maturation | chemical constituents | FOOD SCIENCE & TECHNOLOGY
Journal Article
European Food Research and Technology, ISSN 1438-2377, 06/2017, Volume 243, Issue 6, pp. 1073 - 1081
Application of an aroma extract dilution analysis to the volatiles isolated from sweet, fruity, and slightly turpentine-like smelling Spondias mombin L... 
Spondias mombin | Yellow mombin | Aroma extract dilution analysis | Cajá | Hog plum | trans-Calamenene | HADEN | FOOD SCIENCE & TECHNOLOGY | EXTRACT DILUTION ANALYSIS | QUANTITATION | Caja | VOLATILE COMPOUNDS | MASS SPECTROMETRY | GAS CHROMATOGRAPHY-OLFACTOMETRY | FLAVOR | Fruit | Properties
Journal Article
CROP BREEDING AND APPLIED BIOTECHNOLOGY, ISSN 1984-7033, 06/2011, Volume 11, Issue 2, pp. 141 - 148
This study aimed to estimate genetic parameters and identify promising clones of Spondias mombin in ungrafted commercial crop by stratified mass selection, based on the average of two harvests, using mixed models... 
repeatability | yellow mombin | AGRONOMY | predicted phenotypic values | tropical fruit breeding | BIOTECHNOLOGY & APPLIED MICROBIOLOGY | genetic correlation
Journal Article
Scientia Horticulturae, ISSN 0304-4238, 07/2014, Volume 174, Issue 1, pp. 193 - 206
... and S. mombin are mentioned.•Key physiological disorders, and pre and post-harvest diseases, are addressed... 
Ripening | Storage | Pests | Packing | Respiration | Ethylene | QUALITY | YELLOW MOMBIN | MATURATION | HORTICULTURE | TEPHRITIDAE | TEMPERATURE | ANTIOXIDANT | PARASITOIDS | CHEMICAL-COMPOSITION | ANACARDIACEAE | FRUIT-FLIES DIPTERA | Functional foods
Journal Article
Journal of Environmental Chemical Engineering, ISSN 2213-3437, 12/2016, Volume 4, Issue 4, pp. 4229 - 4236
[Display omitted] •Amorphous and disorganized activated carbons were prepared from yellow mombin stones... 
Yellow mombin | Microporosity | CO2 capture | Activated carbon | capture
Journal Article
JOURNAL OF THE BRAZILIAN CHEMICAL SOCIETY, ISSN 0103-5053, 02/2020, Volume 31, Issue 2, pp. 331 - 340
.... In this context, this study aimed to look into the phytochemical profiles in detail and to explore the antitumor potential of S. tuberosa and S. mombin leaves... 
yellow mombin | ANTIFERTILITY ACTIVITY | SQUALENE | NANOMEDICINE | DELTA-TOCOPHEROL | CHEMISTRY, MULTIDISCIPLINARY | VARIABILITY | IN-VITRO | metabolomics | OLIVE OIL | ANTIOXIDANT | chromatography | umbu | ANACARDIACEAE | 2 REDOX CENTERS
Journal Article
REVISTA CIENCIA AGRONOMICA, ISSN 0045-6888, 10/2019, Volume 50, Issue 4, pp. 584 - 592
Equilibrium moisture data from the powdered pulp of Spondias mombin, L., both with and without additives - 58% maltodextrin (MD) or 58% gum arabic (GA... 
GLASS TRANSITIONS | Gum arabic Water activity | THERMODYNAMIC ANALYSIS | WATER SORPTION | YELLOW MOMBIN | PULP | STATE DIAGRAM | Isotherms | PLUM SKIN | Maltodextrin | ADSORPTION-ISOTHERMS | AGRICULTURE, MULTIDISCIPLINARY | ISOSTERIC HEAT | Additives | Equilibrium | Powder | Pulp | Sorption | Heat | Vacuum | Water activity | Moisture content | Dependence | Water content | Gravimetry
Journal Article
Journal of Essential Oil Research, ISSN 1041-2905, 07/2005, Volume 17, Issue 4, pp. 368 - 372
The components from exotic fruit Spondias mombin were analyzed by GC and GC/MS. A total of 261 compounds were identified, accounting... 
2(5H)-furanone | yellow mombin | γ-hexalactone | Spondias mombin | ethyl 3-hydroxyhexanoate | hog plum | fruit volatiles | methyl hexadecanoate | Anacardiaceae | Methyl hexadecanoate | Yellow mombin | Fruit volatiles | Hog plum | Ethyl 3-hydroxyhexanoate | gamma-hexalactone | FOOD SCIENCE & TECHNOLOGY | CHEMISTRY, APPLIED
Journal Article
Ciencia e Agrotecnologia, ISSN 1413-7054, 11/2008, Volume 32, Issue 6, pp. 1851 - 1857
Objetivou-se estimar os coeficientes de repetibilidade em quatorze cajazeiras (Spondias mombin L.), no município de Teresina, PI, utilizando... 
Spondias mombin | Fruit quality | Yellow mombim | Genetic parameters | AGRICULTURE, MULTIDISCIPLINARY
Journal Article
Boletim Centro de Pesquisa de Processamento de Alimentos, ISSN 0102-0323, 2011, Volume 29, Issue 2, pp. 237 - 252
Journal Article
Ciência e tecnologia de alimentos, ISSN 0101-2061, 12/2012, Volume 32, Issue 4, pp. 685 - 691
Yellow mombin is a fruit tree that grows spontaneously in the Semi-Arid Northeastern Brazil... 
polyphenols | polifenóis | flavonoides amarelos | carotenoids | inibição da oxidação | Spondias mombin L | plant breeding | melhoramento genético | inhibition of oxidation | carotenoides | yellow flavonoids
Journal Article
Ciência e tecnologia de alimentos, ISSN 0101-2061, 06/2004, Volume 24, Issue 2, pp. 212 - 216
... (Passiflora edulis forma Flavicarpa) e cajá (Spondias mombin L.). Os voláteis da polpa destas frutas foram capturados pela... 
yellow mombin | cromatografia gasosa | maracujá | passion fruit | volatile compounds | cajá | headspace | compostos voláteis | gas chromatography
Journal Article
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