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American Journal of Respiratory and Critical Care Medicine, ISSN 1073-449X, 11/2013, Volume 188, Issue 9, pp. 1100 - 1109
Journal Article
Journal Article
Plant Foods for Human Nutrition, ISSN 0921-9668, 9/2016, Volume 71, Issue 3, pp. 245 - 251
Adults with metabolic syndrome from different race/ethnicities are often predisposed to developing type 2 diabetes (T2D); however, growing evidence suggests... 
Type 2 diabetes | Ergothioneine | Oxidative stress | Food Science | Nutrition | Ecology | Plant Physiology | Metabolic syndrome | Adiponectin | Antioxidants | Chemistry | Advanced glycation end products | White button mushrooms | Chemistry/Food Science, general | QUANTIFICATION | FOOD SCIENCE & TECHNOLOGY | RATS | VITAMIN D-2 | BIOAVAILABILITY | PLANT SCIENCES | INDIVIDUALS | NUTRITION & DIETETICS | IMPROVES INSULIN-RESISTANCE | INFLAMMATION | CHEMISTRY, APPLIED | EDIBLE MUSHROOMS | Dinoprost - blood | Multivariate Analysis | Follow-Up Studies | Oxidative Stress | Glycated Hemoglobin A - metabolism | Humans | Middle Aged | Diabetes Mellitus, Type 2 - diet therapy | Male | Metabolic Syndrome - blood | Leptin - blood | Metabolic Syndrome - diet therapy | Adult | Cholesterol, LDL - blood | Female | Dinoprost - analogs & derivatives | Retrospective Studies | Vitamin D - pharmacokinetics | Antioxidants - analysis | Lysine - blood | Chitin - analysis | Body Mass Index | Lysine - analogs & derivatives | beta-Glucans - analysis | Agaricus | Risk Factors | Insulin Resistance | Linear Models | Biomarkers - blood | Vitamin D - blood | Adiponectin - blood | Diabetes Mellitus, Type 2 - blood | Diet | Polyphenols - analysis | Ergothioneine - analysis | Triglycerides - blood | Cholesterol, HDL - blood | Pyruvaldehyde - blood | Metabolic syndrome X | Mushrooms | Health aspects | Risk factors | Food plants | Metabolic disorders | Health risks | Index Medicus
Journal Article
Journal Article
Clinical Microbiology and Infection, ISSN 1198-743X, 10/2016, Volume 22, Issue 10, pp. 862 - 868
Journal Article