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International Journal of Cosmetic Science, ISSN 0142-5463, 06/2016, Volume 38, Issue 3, pp. 319 - 324
Journal Article
LWT, ISSN 0023-6438, 12/2018, Volume 98, pp. 358 - 365
To optimize the preparation of ACE inhibitory peptides from black soybean ( ), three enzymatic methods were compared, with the technical conditions optimized... 
Black soybean | Microwave-assisted enzymatic | Stability | ACE inhibitory peptides isolates | Functional food | FOOD SCIENCE & TECHNOLOGY | PROTEIN HYDROLYSATE | IDENTIFICATION | FUNCTIONAL-PROPERTIES | DIGESTION | ANTIOXIDANT | PURIFICATION | CASEIN
Journal Article
Advanced Materials Research, ISSN 1022-6680, 01/2013, Volume 634-638, Issue 1, pp. 1066 - 1070
With black beans as raw materials, different factors on natural black beans peptide yield influence, and through the establishment of DPPH • system, OH •... 
Black soya bean | Extraction | Natural peptide | Antioxidant activity | Soya beans | Beans | Stability | Peptides | Projectiles | Bullets | Oxidation
Journal Article
Food Chemistry, ISSN 0308-8146, 09/2018, Volume 261, pp. 260 - 266
Acidified water extraction of total anthocyanin content, total phenol content and 2,2′-azino-bis (3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) scavenging... 
Anthocyanin | Black soybeans | Total phenols | Central composite design | Response surface methodology | ABTS | CAPACITY | BIOACTIVE COMPOUNDS | STABILITY | FOOD SCIENCE & TECHNOLOGY | PHASEOLUS | RSM | SEED COATS | ISOFLAVONES | NUTRITION & DIETETICS | OPTIMIZATION | CHEMISTRY, APPLIED | NATURAL COLORANTS | LEGUMES | Antioxidants | Phenols | Soybean | Glycine | Methods
Journal Article
Polymer, ISSN 0032-3861, 03/2015, Volume 60, pp. 144 - 156
Soybean oil (SO) was modified through the reaction with dicyclopentadiene (DCPD) to convert carbon double bonds in the soybean oil molecules into norbornyl... 
Soybean oil | Rubber | Modification | POLYMER SCIENCE | VEGETABLE-OIL | Chemical properties | Analysis | Butadiene | Mechanical properties | Carbon black | Soya bean oil | Curing | Crosslinking | Density | Elongation | Tensile strength
Journal Article
Journal Article
Journal Article
Journal Article
Process Biochemistry, ISSN 1359-5113, 04/2013, Volume 48, Issue 4, pp. 559 - 568
► One strain, FPA 3709, from 126 lactic acid bacteria isolated from fish intestines was chosen for GABA production. ► FPA3709 produces a very high amount of... 
Black soybean milk | Fish intestine | Gamma-aminobutyric acid | Antidepressant effect | BACTERIA | ACTIVATION | BIOCHEMISTRY & MOLECULAR BIOLOGY | ESCHERICHIA-COLI | HELPLESS | MAJOR DEPRESSION | FLUOXETINE | ENGINEERING, CHEMICAL | BIOTECHNOLOGY & APPLIED MICROBIOLOGY | GLUTAMATE | GABA | RESISTANCE | OPTIMIZATION | Soymilk | Soybean | Fluoxetine | Dairy industry | Milk | Enrichment | Side effects | Soybeans | Antidepressants | Rats | Depression
Journal Article