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Journal of Animal Science, ISSN 0021-8812, 12/2018, Volume 96, Issue suppl_3, pp. 330 - 330
Abstract An experiment was conducted to estimate the ileal and excreta endogenous phosphorus (P) losses in broiler chickens. Three purified diets, namely a... 
broilers | Abstracts | endogenous losses | phosphorus
Journal Article
by Choi, S and Park, M and Kwak, M and Lee, J and Whang, K
Journal of Animal Science, ISSN 0021-8812, 12/2018, Volume 96, Issue suppl_3, pp. 290 - 291
Abstract The present study was conducted to determine the effects of dietary ValiMP® (VMP) on growth performance and tissue characteristics in broilers.... 
Fat | ValiMP | Broiler | Abstracts
Journal Article
Journal of Animal Science, ISSN 0021-8812, 12/2018, Volume 96, Issue suppl_3, pp. 27 - 28
Abstract In order to overcome the negative effects of a vaccination against coccidiosis, the use of feed additives can be beneficial. In this trial, the effect... 
performances | Abstracts | broiler | additive
Journal Article
Journal of animal science, ISSN 1525-3163, 2018, Volume 96, Issue suppl_3, pp. 280 - 280
Abstract Environmental temperature has increased due to climate change, which affected broiler productivity and meat quality. Early heat conditioning (EHC) is... 
Heat stress | Broilers | Abstracts | Early Heat Conditioning
Journal Article
Journal of Animal Science, ISSN 0021-8812, 12/2018, Volume 96, Issue suppl_3, pp. 291 - 291
Abstract The objective of this study is to determine the crude protein requirement of broiler chickens placed on straight/singlet diet. This was investigated... 
Crude protein | Broilers | Single diet | Abstracts
Journal Article
by Jiang, S and Yu, H and Gou, Z and Li, L and Wang, Y and Jiang, Z and Lin, X
Journal of Animal Science, ISSN 0021-8812, 12/2018, Volume 96, Issue suppl_3, pp. 287 - 288
Abstract The experiment was conducted to investigate the effects of dietary Na+ and Cl- level on growth performance, excreta moisture, blood biochemical... 
sodium | Abstracts | yellow-feathered broilers | chlorine
Journal Article
Journal of Animal Science, ISSN 0021-8812, 12/2018, Volume 96, Issue suppl_3, pp. 339 - 340
Abstract An experiment was conducted to evaluate the effects of antioxidant supplementation on meat quality and carcass yield of broilers. A total of 200... 
meat quality | broilers | antioxidant | Abstracts | carcass yield
Journal Article
Applied and environmental microbiology, ISSN 1098-5336, 2018, Volume 84, Issue 12
Defining the baseline bacterial microbiome is critical to understanding its relationship with health and disease. In broiler chickens, the core microbiome and... 
Antibiotic free | Broilers | Performance | Poultry | Chickens | Microbiome | poultry | MICROBIOLOGY | SUCCESSION | COMMUNITIES | microbiome | chickens | TRACT | performance | BIOTECHNOLOGY & APPLIED MICROBIOLOGY | SEQUENCE | antibiotic free | broilers | BIRDS | RNA sequencing | Broilers (Poultry) | Research | Microbiota (Symbiotic organisms)
Journal Article
Poultry Science, ISSN 0032-5791, 2014, Volume 93, Issue 12, pp. 2970 - 2982
The effect of commercial selection on the growth, efficiency, and yield of broilers was studied using 2 University of Alberta Meat Control strains unselected... 
Genetic change | Yield dynamics | Efficiency | Broiler | Genetics | efficiency | Research | broiler | genetic change | yield dynamics
Journal Article
Acta scientiarum. Animal sciences, ISSN 1807-8672, 2019, Volume 41, Issue 1, pp. 43148 - e43148
The management of poultry feed is an important welfare promoter and the glycemic index a noninvasive evaluation. The aim was to evaluate the glycemic response... 
Design | Randomization | Poultry | Chickens | Lighting | Collection | Glucose | Impact tests | Factorial design | Blood | Noninvasive evaluation | Feeding | broilers | welfare | glycemic | broiler breeders
Journal Article
Frontiers in Microbiology, ISSN 1664-302X, 05/2018, Volume 9, Issue MAY, p. 927
One of the major transmission routes for the foodborne bacterial pathogen Campylobacter is undercooked poultry meat, contaminated from intestinal contents... 
Campylobacter infections | Caecal microbiomes | Broilers | Sequencing | Microbial community | microbial community | JEJUNI | COMMUNITY | caecal microbiomes | broilers | MICROBIOLOGY | COLONIZATION | sequencing | Health aspects | Broilers (Poultry) | Campylobacter
Journal Article
Animals (Basel), ISSN 2076-2615, 2013, Volume 3, Issue 2, pp. 356 - 369
Understanding and controlling environmental conditions is crucial to successful poultry production and welfare. Heat stress is one of the most important... 
Laying hens | Poultry | Welfare | Production | Food safety | Heat stress | Broilers | food safety | heat stress | poultry | laying hens | production | broilers | welfare
Journal Article
Journal of Animal Science, ISSN 0021-8812, 12/2018, Volume 96, Issue suppl_3, pp. 315 - 315
Abstract The aim of the study was to investigate the effect of different methionine sources with or without organic acid on performance and microbial load of... 
formic acid | methionine | Abstracts | broiler
Journal Article
Journal of Animal Science, ISSN 0021-8812, 12/2018, Volume 96, Issue suppl_3, pp. 54 - 55
Abstract The objective of this study was to determine the effects of in ovo injection of nicotinamide riboside (NR) on avian embryonic myogenesis. At 10-days... 
Nicotinamide Riboside | Broiler | Myogenesis | Abstracts
Journal Article
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