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The American journal of clinical nutrition, ISSN 0002-9165, 2013, Volume 98, Issue 1, pp. 111 - 120
liquid-chromatography | quantitative-analysis | human gut | diversity | chain fatty-acids | butyrate-producing bacteria | sulfate-reducing bacteria | sodium-butyrate | real-time pcr | bile-acids | Life Sciences & Biomedicine | Nutrition & Dietetics | Science & Technology | Fundamental and applied biological sciences. Psychology | Feeding. Feeding behavior | Gastroenterology. Liver. Pancreas. Abdomen | Stomach. Duodenum. Small intestine. Colon. Rectum. Anus | Vertebrates: anatomy and physiology, studies on body, several organs or systems | Biological and medical sciences | Multiple tumors. Solid tumors. Tumors in childhood (general aspects) | Medical sciences | Tumors | Butyrates - metabolism | Humans | Middle Aged | African Americans | Male | Chromatography, Gas | Carcinogens - metabolism | Carcinogens - analysis | Feces - microbiology | Rural Population | Mass Spectrometry | Chromatography, Liquid | RNA, Ribosomal, 16S - isolation & purification | Female | Bile Acids and Salts - analysis | Butyrates - analysis | Real-Time Polymerase Chain Reaction | DNA, Bacterial - isolation & purification | Risk Factors | Bile Acids and Salts - metabolism | Fatty Acids, Volatile - analysis | Colon - metabolism | Feces - chemistry | Diet | Aged | Colon - microbiology | African Continental Ancestry Group | Metagenome | Colonic Neoplasms - microbiology | Colon cancer | Metabolites | Microbiota (Symbiotic organisms) | Demographic aspects | Genetic aspects | Research | Health aspects | Risk factors | Polymerase chain reaction | Risk assessment | Colorectal cancer | Epidemiology | Mass spectrometry | Fatty acids | Index Medicus | Abridged Index Medicus
Journal Article
Nature (London), ISSN 0028-0836, 2013, Volume 504, Issue 7480, pp. 446 - 450
Journal Article