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Journal Article
Food Research International, ISSN 0963-9969, 10/2015, Volume 76, Issue 4, pp. 932 - 937
Food security and nutrition have become central to the policy agendas of governmental and non-governmental organizations due to their consequences on health... 
Calorie | Nutrient | Food security | Income elasticity | Meta-analysis | META | METAANALYSIS | PRICE | BIAS | FOOD SCIENCE & TECHNOLOGY | DEMAND | OBESITY | NUTRITION TRANSITION | ECONOMIC-GROWTH | CONSUMPTION | FOOD
Journal Article
Food Policy, ISSN 0306-9192, 04/2017, Volume 68, pp. 89 - 99
•Iraqi calorie consumption is 3.7 percent below the minimum recommended.•Food-securing policy involves removal of the Public Distribution System.•Means-tested... 
Iraq | Conflict | Public intervention | Calories | Correlates | TESTS | ENTITLEMENTS | PRICE | FAMINE | FOOD SCIENCE & TECHNOLOGY | PLANNING & DEVELOPMENT | DEMAND | NUTRITION & DIETETICS | INCOME | AVAILABILITY | AGRICULTURAL ECONOMICS & POLICY | NUTRITION | ECONOMICS | CONSUMPTION | Food supply | Safety and security measures
Journal Article
Food Policy, ISSN 0306-9192, 05/2015, Volume 53, pp. 67 - 81
•Nutrition transition comprises dietary change and nutrition improvements.•10 different indices are proposed to measure nutrition transition from different... 
Nutrition improvement | Dietary structure change | Semiparametric models | Income growth | China | REGRESSION | QUALITY | FOOD SCIENCE & TECHNOLOGY | PATTERNS | TRENDS | TRANSITION | DEMAND | IMPACT | NUTRITION & DIETETICS | CALORIES | AGRICULTURAL ECONOMICS & POLICY | ECONOMICS | FOOD | Nutrition | Variables | Diet | Economic growth
Journal Article
American Journal of Agricultural Economics, ISSN 0002-9092, 8/1998, Volume 80, Issue 3, pp. 474 - 481
Journal Article
Agricultural Economics, ISSN 0169-5150, 11/2017, Volume 48, Issue S1, pp. 73 - 86
Africa's food systems are changing fast amid rapid economic growth, emerging urbanization, and structural transformation. In this study, we use four rounds of... 
O12 | D12 | Calorie intakes | Q18 | Decomposition | Food consumption | Structural change | MARKET ACCESS | URBANIZATION | RURAL ETHIOPIA | DEMAND | NUTRITION TRANSITION | INCOME | AGRICULTURAL ECONOMICS & POLICY | GROWTH | ECONOMICS | FOOD-CONSUMPTION | DEVELOPING-COUNTRIES | Urbanization | Food supply | Analysis
Journal Article
World Development, ISSN 0305-750X, 10/2018, Volume 110, pp. 192 - 204
•A new strategy to assess the nonlinearity of calorie-income relationship is proposed.•Tools in semiparametric estimation, model choice and exogeneity testing... 
Vietnam | Calorie-income relationship | Nutritional transition | Generalized additive model | Decomposition methods | DECOMPOSITION | QUANTILE REGRESSION | CHILDREN | PLANNING & DEVELOPMENT | ELASTICITIES | DEMAND | NONCOMMUNICABLE DISEASES | SPLINES | ECONOMICS | CHI-MINH CITY | CONSUMPTION | FOOD | Households | Analysis
Journal Article
Agricultural Economics, ISSN 0169-5150, 09/2019, Volume 50, Issue 5, pp. 543 - 554
Obesity is a public health problem in the United States that has been linked to excess sweetener consumption. The American Heart Association (AHA) recommends... 
tax policy | sweeteners | excise tax | obesity | selective tax | WELFARE | SUGAR | SOFT DRINK TAXES | DEMAND | IMPACT | AGRICULTURAL ECONOMICS & POLICY | FAT | BEVERAGES | ECONOMICS | FOOD-CONSUMPTION | HEALTH | Consumption | Regulatory agencies | Taxes | Corn | Taxation | Syrup | Sweeteners | Calories | Fructose | Public health | Sugar | Tax rates
Journal Article
INTERNATIONAL JOURNAL OF BEHAVIORAL NUTRITION AND PHYSICAL ACTIVITY, ISSN 1479-5868, 11/2019, Volume 16, Issue 1, pp. 103 - 11
Journal Article
Journal of Development Economics, ISSN 0304-3878, 1996, Volume 51, Issue 2, pp. 239 - 266
A food demand system is proposed based on demand for energy, variety, and tastes of foods. By specifying utility as an explicit function of these... 
Food demand system | Hedonic prices | Calorie demand | Price-response | Food characteristics | D12 | hedonic prices | price-response | INCOME | PREFERENCES | ECONOMICS | food characteristics | food demand system | CONSUMPTION PARAMETERS | calorie demand | Prices | Supply and demand | Demand (Economics) | Research | Elasticity (Economics) | Food
Journal Article
Annual Review of Resource Economics, ISSN 1941-1340, 1/2011, Volume 3, Issue 1, pp. 141 - 158
Journal Article
International Journal of Behavioral Nutrition and Physical Activity, ISSN 1479-5868, 08/2017, Volume 14, Issue 1, p. 104
Journal Article
Applied Economic Perspectives and Policy, ISSN 2040-5790, 03/2018, Volume 40, Issue 1, pp. 5 - 21
Abstract The food consumer plays an increasingly prominent role in shaping the food and farming system. A better understanding of how public policies affect... 
Demand | health | environment | sustainability | food choice | Environment | Food choice | Health | Sustainability | UNITED-STATES | ENVIRONMENTAL-IMPACT | WELFARE | CALORIE | PUBLIC AGRICULTURAL-RESEARCH | OBESITY | AGRICULTURAL ECONOMICS & POLICY | ECONOMICS | CONSUMPTION | US
Journal Article