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1999, Bibliotheca mycologica, ISBN 9783443590796, Volume Bd. 177, 161
Book
Technical note (Atlantic Forestry Centre), 3 p. : ill., map ; 28 cm.
Book
by Li, N and Zhang, J and Yang, L and Wu, M.D and Li, G.Q
Plant Disease, ISSN 0191-2917, 2015, Volume 99, Issue 2, pp. 283 - 283
A tomato field in Qianjiang County, Hubei Province, China, was surveyed for gray mold in April 2013. Diseased leaves with V-shaped lesions along the margin and... 
CINEREA | VINEYARDS | PLANT SCIENCES
Journal Article
New Phytologist, ISSN 0028-646X, 6/2013, Volume 198, Issue 4, pp. 1191 - 1202
Six transcription factors of APETALA2/ethylene-response factor (AP2/ERF) family were cloned and analyzed in . Real-time quantitative polymerase chain reaction... 
Full papers | Disease resistance | Leaves | Transcription factors | Artemisinins | Genetic vectors | Genes | Biosynthesis | Trichomes | Plants | Biochemical pathways | artemisinin | disease resistance to B. cinerea | trichome specific | artemisinin biosynthetic pathway | dihydroartemisinic acid | secondary metabolism | Dihydroartemisinic acid | Artemisinin biosynthetic pathway | Secondary metabolism | Trichome specific | Artemisinin | Disease resistance to B. cinerea | ANTIMALARIAL-DRUG | cinerea | AMORPHA-4,11-DIENE SYNTHASE | IN-VIVO TRANSFORMATIONS | TERPENE METABOLISM | PLANT SCIENCES | GENE | KEY ENZYME | MOLECULAR-CLONING | EXPRESSION | disease resistance to B | JASMONATE | Plant Diseases - immunology | Glucuronidase - metabolism | Molecular Sequence Data | Artemisia annua - metabolism | Plant Diseases - microbiology | Disease Resistance - immunology | Gene Expression Profiling | Artemisia annua - immunology | Artemisia annua - genetics | Botrytis - physiology | Organ Specificity - genetics | Biosynthetic Pathways - genetics | Cell Nucleus - metabolism | RNA Interference | Gene Expression Regulation, Plant | Plant Diseases - genetics | Plant Proteins - metabolism | Real-Time Polymerase Chain Reaction | Artemisinins - chemistry | Transcription Factors - genetics | Subcellular Fractions - metabolism | Protein Transport | Transcription Factors - metabolism | Plant Proteins - genetics | Plant Leaves - genetics | Artemisia annua - microbiology | Artemisinins - metabolism | Arabidopsis thaliana | Chemical properties | RNA | Analysis
Journal Article
Postharvest Biology and Technology, ISSN 0925-5214, 03/2016, Volume 113, pp. 69 - 76
Gray mold, incited by , causes major postharvest losses in a wide range of crops. Some infections that occur in the field remain quiescent during the growing... 
Natural antimicrobials | Cold storage | Botrytis cinerea | Postharvest decay | Biological control | SODIUM-BICARBONATE | AGRONOMY | TABLE GRAPES | ESSENTIAL OILS | BOTRYTIS-CINEREA | PENICILLIUM-EXPANSUM | NATURAL-PRODUCTS | FOOD SCIENCE & TECHNOLOGY | COLD-STORAGE | HORTICULTURE | DECAY CONTROL | OZONE EXPOSURE | BIOLOGICAL-CONTROL AGENTS | Agricultural industry
Journal Article
CROP PROTECTION, ISSN 0261-2194, 06/2019, Volume 120, pp. 30 - 33
Botrytis bunch rot (BBR), caused by Botrytis cinerea, is one of the main diseases affecting grapevines. Due to the complexity of the B. cinerea life cycle and... 
AGRONOMY | Botrytis cinerea | Grey mould | Infection pathways | INFECTION | Additive fungicide effect | CINEREA | MOLD
Journal Article
Postharvest Biology and Technology, ISSN 0925-5214, 2012, Volume 63, Issue 1, pp. 141 - 147
► Alternative means to control decay of table grapes are mostly restricted to the level of research. ► Most of the alternative approaches have been evaluated... 
Botrytis cinerea | Blue mold | Postharvest decay | Vitis vinifera | AGRONOMY | QUALITY | ESSENTIAL OILS | DECAY | BOTRYTIS-CINEREA | PREHARVEST APPLICATIONS | FOOD SCIENCE & TECHNOLOGY | CHITOSAN | PHYSIOLOGICAL-RESPONSES | ATMOSPHERE | FUNCTIONAL-PROPERTIES | HORTICULTURE | OZONE | Grapes | Methods | Calcium chloride
Journal Article
Journal Article
Frontiers in Plant Science, ISSN 1664-462X, 06/2014, Volume 5
The cuticle provides a physical barrier against water loss and protects against irradiation, xenobiotics, and pathogens. Components of the cuticle are... 
Resistance | Botrytis cinerea | Arabidopsis | ROS | Cuticle | Innate immunity | Cutin monomers | Wax | APPRESSORIUM FORMATION | ARABIDOPSIS-THALIANA | BOTRYTIS-CINEREA | SCLEROTINIA-SCLEROTIORUM | F-SP-PISI | CHEMICAL SIGNALS | MAGNAPORTHE-GRISEA | BLUMERIA-GRAMINIS | resistance | wax | PLANT SCIENCES | cutin monomers | innate immunity | cuticle | CUTICULAR WAX BIOSYNTHESIS | MOLYBDENUM COFACTOR SULFURASE
Journal Article
Plant Pathology, ISSN 0032-0862, 01/2020, Volume 69, Issue 1, pp. 60 - 67
Apple is a seasonal product that is stored for long periods of time, during which fungal‐caused decay can occur. Previous infection experiments of intact... 
Malus × domestica | Botrytis cinerea | grey mould
Journal Article
LWT - Food Science and Technology, ISSN 0023-6438, 11/2015, Volume 64, Issue 1, pp. 390 - 396
The synergistic antimicrobial effect of the essential oils constituents (EOCs) carvacrol (CRV) and thymol (TML) included in low-density... 
Strawberries | Nanocomposites | Botrytis cinerea | Essential oils | Organically modified montmorillonite | BOTRYTIS-CINEREA | FOOD SCIENCE & TECHNOLOGY | ESSENTIAL OIL
Journal Article
LWT, ISSN 0023-6438, 02/2019, Volume 100, pp. 335 - 340
As a powerful sanitizer, chlorine dioxide (ClO ) has mainly focused on control of bacteria, but little is known about its antifungal effects, especially on... 
Antifungal activity | Botrytis cinerea | Chlorine dioxide (ClO2) | Winter jujube | Membrane damage | Cellular leakage | Green pepper | Chlorine dioxide (ClO | GRAY MOLD | BOTRYTIS-CINEREA | FOOD SCIENCE & TECHNOLOGY | INACTIVATION | Booyds cinerea | OIL | DICARBOXIMIDE FUNGICIDES | FRUIT | KINETICS | DISEASE | GROWTH
Journal Article
Postharvest Biology and Technology, ISSN 0925-5214, 2007, Volume 44, Issue 3, pp. 300 - 306
The effects of chitosan on gray mould and blue mould caused by and in tomato fruit stored at 25 and 2 °C, respectively, were investigated. Chitosan provided an... 
Penicillium expansum | Chitosan | Botrytis cinerea | Tomato fruit | STORAGE | chitosan | AGRONOMY | APPLE FRUIT | DECAY | BOTRYTIS-CINEREA | PENICILLIUM-DIGITATUM | FOOD SCIENCE & TECHNOLOGY | INDUCTION | Penicillium expansion | SP RADICIS-LYCOPERSICI | HORTICULTURE | RESISTANCE | tomato fruit | ROOT-ROT | MOLD
Journal Article
Journal of Experimental Botany, ISSN 0022-0957, 1/2012, Volume 63, Issue 12, pp. 4375 - 4387
Nitric oxide (NO) plays a role in defence against hemibiotrophic pathogens mediated by salicylate (SA) and also necrotrophic pathogens influenced by... 
Pathogens | Inoculation | Botrytis | Phenotypes | Cell death | Oxides | Plants | Lesions | Hemoglobins | RESEARCH PAPER | Assembly lines | nitric oxide | ARABIDOPSIS-THALIANA | METABOLOMIC APPROACHES REVEAL | Botrytis cinerea | NITRIC-OXIDE FUNCTIONS | BOTRYTIS-CINEREA | Pseudomomas syringae | salicylic acid | PLANT SCIENCES | hypersensitive response | PLANT HEMOGLOBINS | haemoglobin | TRUNCATED HEMOGLOBINS | NICOTIANA-ATTENUATA | GENE-EXPRESSION | JASMONIC ACID | DISEASE RESISTANCE | Arabidopsis - physiology | Pseudomonas syringae - growth & development | Salicylic Acid - metabolism | Plant Diseases - immunology | Arabidopsis - immunology | Ethylenes - analysis | Plant Diseases - microbiology | Nitric Oxide - analysis | Botrytis - physiology | Ethylenes - metabolism | Arabidopsis Proteins - metabolism | Plants, Genetically Modified | Botrytis - growth & development | Plant Growth Regulators - analysis | Pseudomonas syringae - physiology | Salicylic Acid - analysis | Arabidopsis Proteins - genetics | Plant Immunity - genetics | Gene Expression Regulation, Plant - genetics | Hemoglobins - metabolism | Hemoglobins - genetics | Oxylipins - analysis | Down-Regulation - genetics | Plant Leaves - immunology | Arabidopsis - genetics | Host-Pathogen Interactions | Oxylipins - metabolism | Phenotype | Plant Leaves - genetics | Cyclopentanes - analysis | Cyclopentanes - metabolism | Mutation | Nitric Oxide - metabolism | Plant Growth Regulators - metabolism | Plant Leaves - physiology | Botrytis cinerea, haemoglobin, hypersensitive response, nitric oxide, Pseudomomas syringae, salicylic acid | Research Paper
Journal Article
Postharvest Biology and Technology, ISSN 0925-5214, 01/2013, Volume 75, pp. 24 - 27
► A commercial chitosan formulation controls decay in strawberries as well as chitosan dissolved in acids. ► Commercial chitosan formulation and... 
Penicillium spp | Fragaria × ananassa | Botrytis cinerea | Resistance inducers | Rhizopus stolonifer | Postharvest diseases | Fragaria×ananassa | FRAGARIA-X-ANANASSA | GRAY MOLD | PLANT | EDIBLE COATINGS | AGRONOMY | QUALITY | BOTRYTIS-CINEREA | Fragaria x ananassa | FOOD SCIENCE & TECHNOLOGY | SYSTEMIC ACQUIRED-RESISTANCE | HORTICULTURE | FRUIT | ANTIOXIDANT | ACIBENZOLAR
Journal Article