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2010, 1. Aufl., The Wiley-IUBMB series on biochemistry and molecular biology., ISBN 9780470287217, Volume 1, xii, 593
A collection of current knowledge of phytochemicals and healthInterest in phenolic phytochemicals has increased as scientific studies indicate these compounds... 
Flavonoids | Phytochemicals | Nutrition | Composés phytochimiques | Effets physiologiques | Phenols | Flavonoïdes | Phénols | Physiological effect | Phytochemicals–Physiological effect | Chemistry | Flavonoids–Physiological effect | Organic | Phenols–Physiological effect | SCIENCE
Book
1994, 1st ed., ISBN 0412480700, xii, 676
Flavonoids are a group of natural products isolated from a wide variety of plants, and are responsible for much of the coloring found in vascular plants. They... 
Flavonoids | Natural Products
Book
Journal Article
Philosophical transactions. Biological sciences, ISSN 1471-2970, 2013, Volume 368, Issue 1612, p. 20120432
Journal Article