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Science of the Total Environment, ISSN 0048-9697, 12/2017, Volume 607-608, pp. 132 - 140
Roxarsone (ROX) is transformed to more toxic arsenicals after land application of ROX-containing poultry litter to agricultural soils. To date, no reports have... 
Degradation | Arsenic speciation | Roxarsone | Organoarsenicals | Soil properties | METABOLITES | BIODEGRADATION | CHICKEN MANURE | ARSENIC ACCUMULATION | ENVIRONMENTAL SCIENCES | MICROBIAL BIOMASS | TRANSPORT | BIOTRANSFORMATION | POULTRY LITTER | SPECIATION | Soils | Soil moisture | Soil microbiology | Arsenic | Glucose | Dextrose | Soil ecology
Journal Article
PLoS ONE, ISSN 1932-6203, 10/2015, Volume 10, Issue 10, p. e0141425
Journal Article
Bioresource Technology, ISSN 0960-8524, 2009, Volume 100, Issue 21, pp. 5301 - 5304
The effect of ZnCl 2 on the degradation of cellulose was studied to develop conditions to produce useful feedstock chemicals directly from cellulosic biomass.... 
Pyrolysis | Zinc chloride | 5-Hydroxymethylfurfural | Cellulose | Zinc compounds | Glucose | Zinc | Dextrose | pyrolysis | zinc chloride | cellulose | 5-hydroxymethylfurfural
Journal Article
2008, Technical report, Volume 510-42623.
Carbohydrates make up a major portion of biomass samples. These carbohydrates are polysaccharides constructed primarily of glucose, xylose, arabinose,... 
Inversion | Biomass | Biomass conversion | Sugar
eBook
Food Chemistry, ISSN 0308-8146, 10/2018, Volume 264, pp. 277 - 283
•Thermal degradation process of agar was studied.•The relationship between the thermal stability of agar and the strength of agar was investigated.•Thermal... 
Agar | Degradation mechanism | Gel strength | Degradation product | Thermal degradation | Galactose - chemistry | Temperature | Gas Chromatography-Mass Spectrometry | Furaldehyde - chemistry | Agar - chemistry | Glucose - chemistry | Thermogravimetry | Agar - toxicity | Spectroscopy, Fourier Transform Infrared | Pyrolysis | Activation energy | Sugars | Monosaccharides | Index Medicus
Journal Article
Journal Article
Food & function, ISSN 2042-6496, 02/2018, Volume 9, Issue 2, pp. 705 - 714
Curcumin is a polyphenol found in turmeric (Curcuma longa), used as a spice, in food coloring, and as a traditional herbal medicine. It has been shown that... 
Journal Article
BIORESOURCE TECHNOLOGY, ISSN 0960-8524, 11/2009, Volume 100, Issue 21, pp. 5301 - 5304
Journal Article
Journal Article