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Journal of fermentation and bioengineering, ISSN 0922-338X, 1989
Journal
2006, ISBN 3540312854, xxxviii, 447
Although solid-state fermentation (SSF) has been practiced for many centuries in the preparation of traditional fermented foods, its application to newer... 
Bioreactors | Solid-state fermentation | Design and construction | Industrial chemistry & manufacturing technologies | Chemistry, Physical organic | Applied Microbiology | Biotechnology | Chemistry | Food Science | Physical Chemistry | Biochemical Engineering
Book
Journal of Bioscience and Bioengineering, ISSN 1389-1723, 2011, Volume 111, Issue 2, pp. 167 - 174
Journal Article
Current Opinion in Microbiology, ISSN 1369-5274, 2005, Volume 8, Issue 3, pp. 301 - 306
Solid-state fermentation (SSF) has developed in eastern countries over many centuries, and has enjoyed broad application in these regions to date. By contrast,... 
SUBSTRATE FERMENTATION | SCALE-UP | EVOLUTIONARY OPERATION | ENZYMES | ROTATING DRUM BIOREACTORS | PACKED-BED BIOREACTORS | MICROBIOLOGY | OPTIMIZATION | ASPERGILLUS-ORYZAE | CULTURE | DESIGNS | Biotechnology - methods | Bacteria - growth & development | Bacteria - metabolism | Industrial Microbiology - methods | Fermentation
Journal Article
2008, 1. Aufl., ISBN 0470014342, xiv, 388
A hands-on book which begins by setting the context;- defining 'fermentation' and the possible uses of fermenters, and setting the scope for the book. It then... 
Fermentation | Chemical enineering
Book
Biochemical Engineering Journal, ISSN 1369-703X, 12/2013, Volume 81, pp. 146 - 161
Journal Article