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1. Nuts
: a global history
by Albala, Ken, 1964- author
2014, The edible series, ISBN 9781780232829, 128 pages
Cooking (Nuts) | Varieties | Nuts
Book
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2. Nut culture in Ontario
by Gardner, John O and Ontario. Ministry of Agriculture and Food
1992, [Rev.]., ISBN 0777806509, 32
Book
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3. Nuts
: their production and everyday uses
by Howes, Frank Norman, 1901-1973
1953, 2d ed., 264
Nuts
Book
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4. Full Text PAH exposure and relationship between buccal micronucleus cytome assay and urinary 1-hydroxypyrene levels among cashew nut roasting workers
by Batistuzzo, S and Galvão, M.O and Duarte, E.S and Hoelzemann, J.J and Filho, J. Menezes and Sadiktsis, I and Westerholm, R and Dreij, K
Toxicology Letters, ISSN 0378-4274, 09/2016, Volume 258, pp. S223 - S224
Nuts
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5. A castanha do pará na Amazônia
: entre o extrativismo e a domesticação
by Almeida, José Jonas, author
2016, ISBN 9788546206759, 393 pages
Brazil nut industry
Book
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6. The encyclopedia of fruit & nuts
by Janick, Jules and Paull, Robert E
2008, ISBN 0851996388, xviii, 954 p., 18 p. of plates
Variétés | Tropical fruit | Tropical nuts | Noix tropicales | Varieties | Fruits tropicaux
Book
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7. Diseases of fruit crops in Australia
by Cooke, Tony and Persley, Denis and House, Susan and Queensland. Dept. of Primary Industries and Fisheries
2009, ISBN 0643069712, 276
Maladies et fléaux | Nuts | Noix | Diseases and pests | Fruits
Book
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8. Full Text Systematic review on cashew nut allergy
by van der Valk, J. P. M and J. Dubois, A. E and Gerth van Wijk, R and Wichers, H. J and Jong, N. W
Allergy, ISSN 0105-4538, 06/2014, Volume 69, Issue 6, pp. 692 - 698
Recent studies on cashew nut allergy suggest that the prevalence of cashew nut allergy is increasing. Cashew nut consumption by allergic patients can cause... 
allergy | cashew | hypersensitivity | Anacardiaceae | VICILIN | IGE | CLINICAL-FEATURES | IMMUNOLOGY | CHILDREN | FAMILY | CROSS-REACTIVITY | PEANUT ALLERGY | PISTACHIO NUT | ANAPHYLAXIS | FOOD | Nut Hypersensitivity - diagnosis | Allergens - immunology | Nut Hypersensitivity - prevention & control | Anacardium - adverse effects | Humans | Age of Onset | Nut Hypersensitivity - therapy | Cross Reactions - immunology | Nut Hypersensitivity - epidemiology | Nut Hypersensitivity - immunology | Food allergy | Allergens | Nuts | Food allergies | Systematic review
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9. Women, migration & the cashew economy in Southern Mozambique 1945-1975
by Penvenne, Jeanne
2015, ISBN 1847011284, xix, 281
Between the late 1940s and independence in 1975, rural Mozambican women migrated to the capital, Lourenco Marques, to find employment in the cashew shelling... 
Mozambique Economic conditions | Cashew nut industry | Women employees | Mozambique Social conditions | History
Book
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10. Der Wanderzug der Tannenheher durch Europa im Herbste 1885 und Winter 1885-86
by Blasius, Rudolf, 1842-1907
1886, 114 p. pl.
Nut-crackers
Book
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11. Full Text Noncitrus fruits and nuts
: Final estimates
United States. Agricultural Statistics Board
1990, Statistical bulletin / United States Department of Agriculture
Nuts | United States | Fruit trade | Nut industry
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12. Full Text Discovery of highly conserved unique peanut and tree nut peptides by LC–MS/MS for multi-allergen detection
by Sealey-Voyksner, Jennifer and Zweigenbaum, Jerry and Voyksner, Robert
Food Chemistry, ISSN 0308-8146, 03/2016, Volume 194, pp. 201 - 211
Proteins unique to peanuts and various tree nuts have been extracted, subjected to trypsin digestion and analysis by liquid chromatography/quadrupole... 
Nut specific peptide markers | LC–MS/MS analysis of nuts | Allergen detection of nuts in foods | Discovery of tree nut and peanut peptide markers | LC-MS/MS analysis of nuts | PROTEIN | FOOD SCIENCE & TECHNOLOGY | QUANTITATION | CONFIRMATION | DETECTABILITY | TANDEM MASS-SPECTROMETRY | CHALLENGE | NUTRITION & DIETETICS | FOOD ALLERGEN DETECTION | LIQUID-CHROMATOGRAPHY | CROSS-REACTIVITY | CHEMISTRY, APPLIED | HYPERSENSITIVITY | Arachis - chemistry | Nuts - chemistry | Peptides - chemistry | Chromatography, Liquid - methods | Tandem Mass Spectrometry - methods | Allergens | Allergy | Nuts | Peptides | Analysis | Protection and preservation | Allergic reaction
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13. Report of the Cashew Trade Delegation to Australia, New Zealand, Hong Kong & Japan
Cashew Export Promotion Council
1963, 50
Cashew nut
Book
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14. Full Text BSACI guideline for the diagnosis and management of peanut and tree nut allergy
by Stiefel, G and Anagnostou, K and Boyle, R. J and Brathwaite, N and Ewan, P and Fox, A. T and Huber, P and Luyt, D and Till, S. J and Venter, C and Clark, A. T
Clinical & Experimental Allergy, ISSN 0954-7894, 06/2017, Volume 47, Issue 6, pp. 719 - 739
Summary Peanut nut and tree nut allergy are characterised by IgE mediated reactions to nut proteins. Nut allergy is a global disease. Limited epidemiological... 
hazelnut | pecan | pistachio | pollen food syndrome | macadamia | almond | diagnosis | epicutaneous immunotherapy | anaphylaxis | epinephrine | tree nut | food | sublingual | walnut | macadamia food allergy | adrenaline | management | aetiology | Brazil | oral allergy syndrome | cashew | oral | peanut | UNITED-KINGDOM | CLINICAL-FEATURES | IMMUNOLOGY | NATURAL-HISTORY | ALLERGY | QUALITY-OF-LIFE | HAZELNUT ALLERGY | ARA H 6 | SKIN PRICK | MEDIATED FOOD ALLERGY | ORAL IMMUNOTHERAPY | DOUBLE-BLIND | Immunotherapy - methods | Prevalence | Arachis - adverse effects | Humans | Symptom Assessment | Cost of Illness | Peanut Hypersensitivity - prevention & control | Peanut Hypersensitivity - therapy | Peanut Hypersensitivity - diagnosis | Immunoglobulin E - immunology | Allergens - immunology | Antibody Specificity - immunology | Peanut Hypersensitivity - epidemiology | Nut Hypersensitivity - epidemiology | Patient Education as Topic | Nuts - adverse effects | Risk Factors | Anti-Allergic Agents - therapeutic use | Nut Hypersensitivity - diagnosis | Nut Hypersensitivity - prevention & control | Quality of Life | Diet Therapy - methods | Skin Tests - methods | Disease Management | Nut Hypersensitivity - therapy | Emergency Medical Services | Anti-Allergic Agents - administration & dosage | Epinephrine | Food allergy | Care and treatment | Nuts | Emergency medicine | Immunotherapy | Immunoglobulin E | Practice guidelines (Medicine) | Diagnosis | Epidemiology | Drugs | Emergency management | Infants | Ingestion | Training | Proteins | Eczema | Skin diseases | Pollen | Children | Emergency medical services | Food | Peanuts | Hypersensitivity | Disease control | Pharynx | Hay fever | Skin | Adults | Diagnostic systems | Skin tests | Avoidance | Silicon germanides
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15. Full Text Cross‐sensitization profiles of edible nuts in a birch‐endemic area
by Uotila, R and Kukkonen, A. K and Pelkonen, A. S and Mäkelä, M. J
Allergy, ISSN 0105-4538, 04/2016, Volume 71, Issue 4, pp. 514 - 521
Background Sensitization to birch pollen causes cross‐sensitization to nuts, but rarely leads to clinical nut allergy. The aim was to study sensitizations to... 
birch sensitization | oral allergy syndrome | birch pollen | nut hypersensitivity | cross‐reactivity | cross-reactivity | HAZELNUT ALLERGY | IGE | POLLEN | REACTIVITY | IMMUNOLOGY | NATURAL-HISTORY | CLINICAL-RELEVANCE | CHILDREN | ALLERGY | TREE NUT | ALLERGIC REACTIONS | PEANUT ALLERGY | Nuts - adverse effects | Immunization | Prevalence | Skin Tests | Age Factors | Humans | Antigens, Plant - immunology | Cross Reactions - immunology | Nut Hypersensitivity - immunology | Nut Hypersensitivity - diagnosis | Allergens - immunology | Betula - adverse effects | Corylus - adverse effects | Nut Hypersensitivity - epidemiology | Cluster Analysis | Food allergy | Analysis | Skin | Allergies | Nuts
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16. Tree nuts
: production, processing, products
by Woodroof, Jasper Guy
1979, 2d ed., ISBN 9780870552540, xi, 731
Nut products | Cuisine (Noix) | Cookery (Nuts) | Nuts | Noix | Produits de la noix
Book
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17. Biotechnology of fruit and nut crops
by Litz, Richard E
2005, Biotechnology in agriculture series, ISBN 9780851996622, Volume no. 29., xxiv, 723
Biotechnology | Multiplication | Nuts | Fruit | Propagation | Noix | Biotechnologie | Fruits
Book
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18. Economics of arecanut cultivation in Karnataka
by Padmini, S. V., 1978
2008, ISBN 8183872093, xv, 304
Study with special reference to Shimoga District, India. 
Economic aspects | Betel nut
Book
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19. Full Text Intensive treatment and survival outcomes in NUT midline carcinoma of the head and neck
by Chau, Nicole G and Hurwitz, Shelley and Mitchell, Chelsey M and Aserlind, Alexandra and Grunfeld, Noam and Kaplan, Leah and Hsi, Peter and Bauer, Daniel E and Lathan, Christopher S and Rodriguez‐Galindo, Carlos and Tishler, Roy B and Haddad, Robert I and Sallan, Stephen E and Bradner, James E and French, Christopher A
Cancer, ISSN 0008-543X, 12/2016, Volume 122, Issue 23, pp. 3632 - 3640
BACKGROUND NUT midline carcinoma is a rare and aggressive genetically characterized subtype of squamous cell carcinoma frequently arising from the head and... 
bromodomain containing 3–nuclear protein in testis (BRD3‐NUT) | bromodomain containing 4–nuclear protein in testis (BRD4‐NUT) | head and neck cancer | nuclear protein in testis (NUT) protein | NUT midline carcinoma | bromodomain containing 4–nuclear protein in testis (BRD4-NUT) | bromodomain containing 3–nuclear protein in testis (BRD3-NUT) | TRANSLOCATION | ONCOPROTEIN | MECHANISM | PAROTID-GLAND | bromodomain containing 3-nuclear protein in testis (BRD3-NUT) | BRD-NUT | UPPER AERODIGESTIVE TRACT | REARRANGEMENT | bromodomain containing 4-nuclear protein in testis (BRD4-NUT) | ONCOLOGY | DIFFERENTIATION | INHIBITOR | SINONASAL UNDIFFERENTIATED CARCINOMA | Humans | Middle Aged | Carcinoma - mortality | Child, Preschool | Infant | Male | Young Adult | Aged, 80 and over | Adult | Female | Retrospective Studies | Carcinoma - pathology | Nuclear Proteins - genetics | Child | Infant, Newborn | Chemoradiotherapy - methods | Head and Neck Neoplasms - therapy | Survival Rate | Head and Neck Neoplasms - pathology | Disease-Free Survival | Oncogene Proteins, Fusion - genetics | Neck - pathology | Adolescent | Carcinoma - genetics | Carcinoma - therapy | Head and Neck Neoplasms - genetics | Aged | Head and Neck Neoplasms - mortality | Intensive care units | Head and neck cancer | Squamous cell carcinoma | Care and treatment | Research | Management | BRD3 | NUT protein | BRD4
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20. Full Text Characteristics of tree nut challenges in tree nut allergic and tree nut sensitized individuals
by Couch, Christopher, MD and Franxman, Tim, MD and Greenhawt, Matthew, MD, MBA, MSc
Annals of Allergy, Asthma & Immunology, ISSN 1081-1206, 2017, Volume 118, Issue 5, pp. 591 - 596.e3
Abstract Background Characteristics and outcomes of tree nut (TN) oral food challenges (OFCs) in patients with TN allergy or sensitization alone are poorly... 
Allergy and Immunology | DIAGNOSIS | IMMUNOLOGY | ALLERGY | FOOD ALLERGY | PEANUT | CHILDREN | Nuts - adverse effects | Immunization | Skin Tests | Comorbidity | Humans | Allergens - classification | Child, Preschool | Male | Nut Hypersensitivity - immunology | Immunoglobulin E - blood | Phenotype | Immunoglobulin E - immunology | Nut Hypersensitivity - diagnosis | Allergens - immunology | Antibody Specificity - immunology | Female | Retrospective Studies | Child | tree nut allergy | food-specific IgE | tree nut sensitization | peanut | skin prick test | anaphylaxis | tree nut | oral food challenge | negative predictive value
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