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1. Full Text New concepts in nutraceuticals as alternative for pharmaceuticals
by Nasri, Hamid and Baradaran, Azar and Shirzad, Hedayatollah and Kopaei, Mahmoud Rafieian
International journal of preventive medicine, ISSN 2008-7802, 2014, Volume 5, Issue 12, pp. 1487 - 1499
Antioxidants | Disease modifiers | Oxidative stress | Herbal nutraceuticals | Nutraceutical products | Nutraceuticals | disease modifiers | nutraceuticals | herbal nutraceuticals | nutraceutical products | Review | oxidative stress
Journal Article
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2. Vitamins in foods
: analysis, bioavailability, and stability
by Ball, G. F. M
2006, Food science and technology, ISBN 1574448048, Volume 156, 785
Vitamin content | Food
Book
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3. Nutraceuticals and functional foods in human health and disease prevention
by Swaroop, Anand, editor and Preuss, Harry G. editor and Bagchi, Debasis, editor
2016, ISBN 1482237210, xxii, 700
Probiotics | Functional foods | Functional Food | Dietary supplements | Nutrition | Complementary & Alternative Medicine | Nutraceuticals & Functional Foods
Book
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4. Chinese dates
: a traditional functional food
by Jiang, Yueming, editor and Ye, Xingqian, editor and Liu, Dongheng, editor
2016, Functional foods and nutraceuticals, ISBN 1498703585, xviii, 387
Functional foods | Jujube (Plant) | Dates (Fruit) | Nutrition | Food Chemistry | Nutraceuticals & Functional Foods
Book
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5. Full Text Oxidative stress: Role of physical exercise and antioxidant nutraceuticals in adulthood and aging
by Simioni, Carolina and Zauli, Giorgio and Martelli, Alberto M and Vitale, Marco and Sacchetti, Gianni and Gonelli, Arianna and Neri, Luca M
Oncotarget, ISSN 1949-2553, 03/2018, Volume 9, Issue 24, pp. 17181 - 17198
Aging | Flavonoids intake | Exercise training | Antioxidant supplementation | Nutraceuticals
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6. Full Text Trends in use, pharmacology, and clinical applications of emerging herbal nutraceuticals
by Williamson, Elizabeth M and Liu, Xinmin and Izzo, Angelo A
British journal of pharmacology, ISSN 0007-1188, 03/2020, Volume 177, Issue 6, pp. 1227 - 1240
Life Sciences & Biomedicine | Pharmacology & Pharmacy | Science & Technology | Therapeutic applications | Astaxanthin | Algae | Dietary supplements | Seafood | Inflammation | Space flight | Antioxidants | Cannabis | Mood | Dementia disorders | Ginseng | Functional foods & nutraceuticals | Nutraceuticals | Index Medicus
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7. Micronutrients in health and disease
by Prasad, Kedar N
2011, ISBN 1439821062, xxv, 365
Book
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8. Full Text Lipid nano scale cargos for the protection and delivery of food bioactive ingredients and nutraceuticals
by Akhavan, Sahar and Assadpour, Elham and Katouzian, Iman and Jafari, Seid Mahdi
Trends in food science & technology, ISSN 0924-2244, 04/2018, Volume 74, pp. 132 - 146
Nanoliposome | Nanoencapsulation | Nanoemulsion | Lipid nanocarriers | Nutraceuticals | Life Sciences & Biomedicine | Food Science & Technology | Science & Technology | Additives | Proteins | Functional foods | Polyphenols | Edible oils | Protective coatings | Controlled release | Functional foods & nutraceuticals | Food | Formulations | Carbohydrates | Nutrition | Ingredients | Nanoemulsions | Bioavailability | Biological activity | Vitamins | Molecular chains | Carriers | Cargos | Sustained release | Food safety | Surface area | Deliveries | Nanotechnology
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9. Nutraceuticals and health
: review of human evidence
by Mahabir, Somdat and Pathak, Yashwant
2014, Nutraceuticals : basic research/clinical applications., ISBN 9781466517226, xxi, 373 pages
Nutrition | Functional foods | Diet therapy
Book
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10. Current topics in nutraceutical research
Current topics in nutraceutical research, ISSN 1540-7535, 2003
Nutrition | Functional foods | Nutraceutiques
Journal
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11. Full Text A systematic review on nanoencapsulation of food bioactive ingredients and nutraceuticals by various nanocarriers
by Assadpour, Elham and Mahdi Jafari, Seid
Critical reviews in food science and nutrition, ISSN 1040-8398, 10/2019, Volume 59, Issue 19, pp. 3129 - 3151
food ingredients | Nanoencapsulation | nanocarriers | applications | bioactive components | Food Science & Technology | Life Sciences & Biomedicine | Nutrition & Dietetics | Science & Technology | Antioxidants | Food Ingredients | Oils, Volatile | Dietary Supplements | Nanotechnology - trends | Vitamins | Additives | Fish oils | Essential oils | Ingredients | Organs | Antimicrobial agents | Lipids | Minerals | Phenolic compounds | Fatty acids | Biopolymers | Biological activity | Natural & organic foods | Environmental conditions | Food industry | Phenols | Food processing industry | Food | Nutraceuticals | Functional foods & nutraceuticals | Index Medicus
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