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Journal of nutrition, ISSN 0022-3166, 1928
Journal
2013, 3rd ed., Monographs in epidemiology and biostatistics, ISBN 9780199754038, Volume 40, ix, 529
This book is about the complex relationships between diet and risks of important diseases, such as cancer and cardiovascular disease. The book starts with an... 
Nutritionally induced diseases | Nutrition | Diet | Methodology | Epidemiologic Methods | Nutritional Physiological Phenomena | adverse effects | Research | Nutrition surveys | Epidemiology | Diet in disease | medical statistics and methodology | Energy | Food intake | Body size | Cardiovascular disease | Birth defects | Body composition | Disease risks | Cancer
Book
The American journal of clinical nutrition, ISSN 0002-9165, 1954
Journal
Annual review of nutrition, ISSN 0199-9885, 1981
Journal
The British journal of nutrition, ISSN 0007-1145, 1947
Journal
Journal
Journal
2012, ISBN 9780691145655, cm.
Nutrition has long been considered more the domain of medicine and agriculture than of the biological sciences, yet it touches and shapes all aspects of the... 
Nutrition | Medicine: General Issues | Nature | Life Sciences | PSVS | Science | MBNH3 | Ecology | Biology | Medical | Obesity | Biological Sciences | Animal nutrition | Energy metabolism | Ecology & Evolutionary Biology | Bioenergetics | Research | Adaptation (Physiology) | Physiology, Experimental | Health Sciences | SCIENCE
Book
Nutrition research reviews, ISSN 0954-4224, 1988
Journal
Nutrition and cancer, ISSN 1532-7914, 1978
Journal
The Journal of nutritional biochemistry, ISSN 0955-2863, 1990
Journal
European journal of nutrition, ISSN 1436-6207, 1999
Journal
Nutrition and metabolism, ISSN 0029-6678, 1970
Journal
Journal of human nutrition and dietetics, ISSN 0952-3871, 1988
Journal
1998, 2nd ed., Monographs in epidemiology and biostatistics, ISBN 0195122976, Volume 30, xiv, 514
This book is intended to increase understanding of the complex relationships between diet and the major diseases of western civilization, such as cancer and... 
Nutritionally induced diseases | Diet | Nutrition | Methodology | Epidemiologic Methods | adverse effects | Research | Nutrition surveys | Epidemiology | Diet in disease | Energy intake | Food intake | Body size | Atherosclerosis | Diet and diseases | Biochemical indicators | Dietary assessment | Cancer
Book