Articles

UofT Libraries is getting a new library services platform in January 2021.
Learn more about the change.

Search Articles

Advanced search
Help

Catalogue

Articles

Databases

X
Search Filters
Format Format
Format Format
X
Sort by Item Count (A-Z)
Filter by Count
Journal Article (47972) 47972
Book Chapter (1043) 1043
Conference Proceeding (992) 992
Dissertation (777) 777
Newspaper Article (211) 211
Magazine Article (156) 156
Publication (94) 94
Book / eBook (78) 78
Paper (49) 49
Web Resource (46) 46
Government Document (26) 26
Trade Publication Article (18) 18
Journal / eJournal (7) 7
Book Review (5) 5
Newsletter (2) 2
more...
Subjects Subjects
Subjects Subjects
X
Sort by Item Count (A-Z)
Filter by Count
science & technology (33584) 33584
life sciences & biomedicine (27038) 27038
phenolic compounds (20096) 20096
phenols (13786) 13786
chemistry (12568) 12568
food science & technology (12110) 12110
physical sciences (11924) 11924
antioxidants (11410) 11410
phenolics (7062) 7062
biological and medical sciences (6695) 6695
agriculture (6386) 6386
flavonoids (6193) 6193
fundamental and applied biological sciences. psychology (5891) 5891
antioxidant activity (5344) 5344
analysis (5296) 5296
chemistry, applied (5261) 5261
phenolic acids (4901) 4901
technology (4896) 4896
biochemistry & molecular biology (4026) 4026
plant sciences (3764) 3764
polyphenols (3538) 3538
food industries (3422) 3422
nutrition & dietetics (3224) 3224
phenolverbindung (3181) 3181
phenolic-compounds (3140) 3140
antioxidant (3034) 3034
acids (2967) 2967
engineering (2817) 2817
pharmacology & pharmacy (2762) 2762
phenols - analysis (2646) 2646
organic chemistry (2587) 2587
humans (2520) 2520
chemistry, multidisciplinary (2431) 2431
liquid chromatography (2314) 2314
animals (2289) 2289
agriculture, multidisciplinary (2271) 2271
environmental sciences & ecology (2258) 2258
food and beverages (2184) 2184
food science (2183) 2183
life sciences (2154) 2154
phenols - chemistry (2121) 2121
plant extracts - chemistry (2075) 2075
enzymes (2072) 2072
metabolites (2066) 2066
biotechnology & applied microbiology (2000) 2000
mass spectrometry (1982) 1982
fruits (1957) 1957
anthocyanins (1939) 1939
engineering, chemical (1937) 1937
oxidation (1913) 1913
antiageing-agents (1787) 1787
leaves (1750) 1750
biotechnology (1749) 1749
high-performance liquid chromatography (1719) 1719
exact sciences and technology (1712) 1712
ethanol (1709) 1709
chemistry, medicinal (1706) 1706
agronomy (1695) 1695
chemistry, analytical (1683) 1683
materials science (1675) 1675
environmental sciences (1670) 1670
proteins (1670) 1670
antioxidants - pharmacology (1608) 1608
phenolic (1597) 1597
food (1578) 1578
total phenolic content (1527) 1527
plant extracts - pharmacology (1521) 1521
bioactive compounds (1516) 1516
antioxidans (1514) 1514
phenole (1493) 1493
antioxidants - chemistry (1481) 1481
lignin (1450) 1450
isoflavones (1448) 1448
phenolic resins (1443) 1443
phytochemicals (1441) 1441
biological activity (1428) 1428
antioxidants - analysis (1370) 1370
antioxidant capacity (1369) 1369
high performance liquid chromatography (1367) 1367
chromatography (1357) 1357
oxidative stress (1353) 1353
phenols - pharmacology (1345) 1345
fungi (1342) 1342
chromatography, high pressure liquid (1314) 1314
fruit and vegetable industries (1297) 1297
science & technology - other topics (1279) 1279
ecology (1276) 1276
scavenging (1266) 1266
fruit - chemistry (1259) 1259
seeds (1248) 1248
research (1240) 1240
free radicals (1239) 1239
ascorbic acid (1226) 1226
chemical properties (1225) 1225
applied sciences (1224) 1224
gallic acid (1213) 1213
anthocyanin (1183) 1183
fermentation (1172) 1172
nutrition (1162) 1162
methods (1159) 1159
more...
Library Location Library Location
Library Location Library Location
X
Sort by Item Count (A-Z)
Filter by Count
Engineering & Comp. Sci. - Stacks (12) 12
Gerstein Science - Stacks (12) 12
Online Resources - Online (8) 8
Earth Sciences (Noranda) - Stacks (6) 6
UofT at Mississauga - Stacks (5) 5
UTL at Downsview - May be requested (4) 4
Chemistry (A D Allen) - Stacks (1) 1
Collection Dvlpm't (Acquisitions) - Vendor file (1) 1
Earth Sciences (Noranda) - Reference (1) 1
Engineering & Comp. Sci. - Reference (1) 1
Robarts - Government Pubs (1) 1
Royal Ontario Museum - Far Eastern (1) 1
Royal Ontario Museum - Pamphlets (1) 1
Royal Ontario Museum - Stacks (1) 1
UofT at Scarborough - Withdrawn (1) 1
more...
Language Language
Language Language
X
Sort by Item Count (A-Z)
Filter by Count
English (49610) 49610
Portuguese (1109) 1109
Japanese (564) 564
Chinese (475) 475
Korean (291) 291
French (225) 225
Spanish (220) 220
German (214) 214
Turkish (76) 76
Russian (72) 72
Polish (62) 62
Croatian (57) 57
Persian (52) 52
Romanian (48) 48
Czech (46) 46
Lithuanian (34) 34
Serbian (24) 24
Italian (23) 23
Slovak (22) 22
Arabic (19) 19
Indonesian (14) 14
Swedish (11) 11
Dutch (8) 8
Malay (8) 8
Bulgarian (7) 7
Slovenian (6) 6
Ukrainian (6) 6
Bosnian (5) 5
Norwegian (4) 4
Hungarian (3) 3
Breton (2) 2
Azerbaijani (1) 1
Catalan (1) 1
Estonian (1) 1
Galician (1) 1
Latin (1) 1
more...
Publication Date Publication Date
Click on a bar to filter by decade
Slide to change publication date range


1. Full Text Advances in addition-cure phenolic resins
by Nair, C.P.Reghunadhan
Progress in polymer science, ISSN 0079-6700, 2004, Volume 29, Issue 5, pp. 401 - 498
Epoxy–phenolic | Bismaleimides | Acetylene-terminated polymers | Propargyl ether phenolic | Polymer matrix composites | Phenolic resins | Diallyl bisphenol | Phenyl ethynyl polymers | Phenolic-triazine | Alder-ene reaction | Bisoxazoline–phenolic | Maleimide-functional phenolics | Polymer adhesives | Xylok | Novolac resins | High char-yielding polymers | Thermally stable polymers | Polybenzoxazine | Film adhesives | Allyl phenolics | Addition curable polymers | Epoxy-phenolic | Bisoxazoline-phenolic | Polymer Science | Physical Sciences | Science & Technology | Applied sciences | Organic polymers | Physicochemistry of polymers | Preparation, kinetics, thermodynamics, mechanism and catalysts | Polycondensation | Exact sciences and technology
Journal Article
Details down arrow
Digital rights down arrow
loading Loading Rights
2. Full Text Production, separation and applications of phenolic-rich bio-oil – A review
by Kim, Joo-Sik
Bioresource technology, ISSN 0960-8524, 02/2015, Volume 178, pp. 90 - 98
Pyrolysis | Separation | Phenolic compounds | Phenolic resin | Bio-oil | Agricultural Engineering | Life Sciences & Biomedicine | Technology | Agriculture | Biotechnology & Applied Microbiology | Energy & Fuels | Science & Technology | Carbon Dioxide - chemistry | Temperature | Solvents - chemistry | Biomass | Resins, Plant - chemistry | Biofuels | Carbon - chemistry | Chromatography | Biotechnology - methods | Palm Oil | Phenol - chemistry | Water - chemistry | Hydrophobic and Hydrophilic Interactions | Phenols - chemistry | Catalysis | Oils - chemistry | Plant Oils - chemistry | Petroleum mining | Usage | Petroleum industry | Production processes | Petroleum | Index Medicus | Solvents | Catalysts | Palm | Phenolic resins | Paper | Extraction
Journal Article
Details down arrow
Digital rights down arrow
loading Loading Rights
3. Full Text Phenolic compounds and antioxidant activities of edible flowers from Thailand
by Kaisoon, Onanong and Siriamornpun, Sirithon and Weerapreeyakul, Natthida and Meeso, Naret
Journal of functional foods, ISSN 1756-4646, 04/2011, Volume 3, Issue 2, pp. 88 - 99
Flavonoids | Bound phenolics | Free phenolics | Phenolic acids
Journal Article
Details down arrow
Digital rights down arrow
loading Loading Rights
4. Phenolics in food and nutraceuticals
by Shahidi, Fereidoon, 1951 and Naczk, Marian
2004, ISBN 1587161389, 558
Food industry and trade | Phenols | Food
Book
Details down arrow
5. Full Text Techniques for analysis of plant phenolic compounds
by Khoddami, Ali and Wilkes, Meredith A and Roberts, Thomas H
Molecules (Basel, Switzerland), ISSN 1420-3049, 02/2013, Volume 18, Issue 2, pp. 2328 - 2375
Phenolic extraction technique | Phenolic quantification method | Food analysis | Phenolic compound | HPLC | Biochemistry & Molecular Biology | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Multidisciplinary | Science & Technology | Phenols - isolation & purification | Phenols - chemistry | Phenols - analysis | Analytic Sample Preparation Methods | Plants - chemistry | Chemistry Techniques, Analytical - methods | Index Medicus | phenolic compound | phenolic quantification method | food analysis | phenolic extraction technique
Journal Article
Details down arrow
Digital rights down arrow
loading Loading Rights
6. Full Text The revisited levels of free and bound phenolics in rice: Effects of the extraction procedure
by Alves, Gabriela Hörnke and Ferreira, Cristiano Dietrich and Vivian, Patrícia Gomes and Monks, Jander Luis Fernandes and Elias, Moacir Cardoso and Vanier, Nathan Levien and de Oliveira, Maurício
Food chemistry, ISSN 0308-8146, 10/2016, Volume 208, pp. 116 - 123
Bound phenolics | Pigmented rice | Free phenolics | Extraction of phenolics | Phenolic acids | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Nutrition & Dietetics | Food Science & Technology | Science & Technology | Hydrolysis | Hydroxybenzoates - analysis | Plant Extracts - chemistry | Phenols - analysis | Oryza - chemistry | Proanthocyanidins - analysis | Anthocyanins - analysis | Phenols | Anthocyanin | Amylases | Analysis | Index Medicus
Journal Article
Details down arrow
Digital rights down arrow
loading Loading Rights