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1. Designing soybeans for 21st century markets
by Wilson, Richard F
2012, ISBN 0983079102, ix, 326
Soybean industry | Industrie | Composition | Soybean | Soja
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2. Full Text Soy Protein-Based Blends, Composites and Nanocomposites
by P. M., Visakh and Nazarenko, Olga
2017, ISBN 1119418305, 274
Industrial applications | Soy proteins | Nanobiotechnology | Biopolymers
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3. Full Text Recent update on methodologies for extraction and analysis of soybean seed proteins
by Luthria, Devanand L and Maria John, Kollakondan M and Marupaka, Ramesh and Natarajan, Savithiry
Journal of the science of food and agriculture, ISSN 0022-5142, 12/2018, Volume 98, Issue 15, pp. 5572 - 5580
mass spectrometry | detection | extraction | separation | proteins | soybeans | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Food Science & Technology | Agriculture, Multidisciplinary | Agriculture | Science & Technology | Soybean Proteins - metabolism | Nutritive Value | Soybean Proteins - genetics | Humans | Plant Breeding | Soybean Proteins - chemistry | Soybeans - genetics | Soybeans - metabolism | Soybean Proteins - isolation & purification | Soybeans - growth & development | Soybeans - chemistry | Animals | Proteomics | Seeds - chemistry | Proteins | Methods | Soybean | Organic chemistry | Soybeans | Separation | New varieties | Breeding | Food production | Product safety | Cultivars | Index Medicus
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4. Full Text The Integral and Extrinsic Bioactive Proteins in the Aqueous Extracted Soybean Oil Bodies
by Zhao, Luping and Chen, Yeming and Cao, Yanyun and Kong, Xiangzhen and Hua, Yufei
Journal of agricultural and food chemistry, ISSN 0021-8561, 10/2013, Volume 61, Issue 40, pp. 9727 - 9733
disulfide bond | calcium | Gly m Bd 30K | soybean endoprotease | soybean oil bodies | steroleosin | caleosin | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Food Science & Technology | Agriculture, Multidisciplinary | Agriculture | Science & Technology | Fundamental and applied biological sciences. Psychology | Food industries | Biological and medical sciences | Fat industries | Fruit and vegetable industries | Trypsin Inhibitor, Bowman-Birk Soybean - chemistry | Allergens - analysis | Emulsions - chemistry | Trypsin Inhibitor, Bowman-Birk Soybean - immunology | Electrophoresis, Polyacrylamide Gel | Soybean Oil - chemistry | Soybean Proteins - chemistry | Trypsin Inhibitor, Kunitz Soybean - chemistry | Trypsin Inhibitor, Kunitz Soybean - immunology | Soybeans - chemistry | Allergens - immunology | Protein Isoforms - chemistry | Soybean Proteins - immunology | Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization | Hydrogen-Ion Concentration | Index Medicus
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5. Soybeans
: chemistry, production, processing, and utilization
by Johnson, Lawrence Alan and White, Pamela J and Galloway, Richard
2008, AOCS monograph series on oilseeds, ISBN 1893997642, Volume 2., vii, 842
Soja | Soybean
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6. Full Text Peptides derived from in vitro gastrointestinal digestion of germinated soybean proteins inhibit human colon cancer cells proliferation and inflammation
by González-Montoya, Marcela and Hernández-Ledesma, Blanca and Silván, Jose Manuel and Mora-Escobedo, Rosalva and Martínez-Villaluenga, Cristina
Food chemistry, ISSN 0308-8146, 03/2018, Volume 242, pp. 75 - 82
Antiproliferative | Soybean | Digestion | Peptides | Anti-inflammatory | Germination | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Nutrition & Dietetics | Food Science & Technology | Science & Technology | Colonic Neoplasms - genetics | Cell Proliferation | Pancreatin - metabolism | Humans | Chromatography, High Pressure Liquid | Anti-Inflammatory Agents - metabolism | Soybean Proteins - chemistry | Colonic Neoplasms - metabolism | Pepsin A - chemistry | Colonic Neoplasms - physiopathology | Soybeans - growth & development | Tandem Mass Spectrometry | Peptides - metabolism | Colonic Neoplasms - immunology | Pancreatin - chemistry | Caco-2 Cells | Germination - drug effects | Soybean Proteins - metabolism | Peptides - chemistry | Pepsin A - metabolism | Soybeans - metabolism | Hydrolysis | Soybeans - chemistry | Animals | Anti-Inflammatory Agents - chemistry | Cell Line, Tumor | RAW 264.7 Cells | Mice | Colon cancer | Prevention | Functional foods | Cancer cells | Natural foods | Inflammation | Macrophages | Mitogens | Cancer | Glutamine | Index Medicus
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7. Full Text Identification of a New Soybean Kunitz Trypsin Inhibitor Mutation and Its Effect on Bowman−Birk Protease Inhibitor Content in Soybean Seed
by Gillman, Jason D and Kim, Won-Seok and Krishnan, Hari B
Journal of agricultural and food chemistry, ISSN 0021-8561, 02/2015, Volume 63, Issue 5, pp. 1352 - 1359
soybean | seed composition improvement | Kunitz trypsin inhibitor | Bowman-Birk inhibitor | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Food Science & Technology | Agriculture, Multidisciplinary | Agriculture | Science & Technology | Amino Acid Sequence | Seeds - metabolism | Seeds - genetics | Trypsin Inhibitor, Kunitz Soybean - metabolism | Molecular Sequence Data | Trypsin Inhibitor, Bowman-Birk Soybean - genetics | Trypsin Inhibitor, Kunitz Soybean - genetics | Soybeans - genetics | Soybeans - metabolism | Trypsin Inhibitor, Kunitz Soybean - chemistry | Trypsin Inhibitor, Bowman-Birk Soybean - metabolism | Soybeans - chemistry | Seeds - chemistry | Mutation | Index Medicus
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8. Full Text Direct stacking of sequence-specific nuclease-induced mutations to produce high oleic and low linolenic soybean oil
by Demorest, Zachary L and Coffman, Andrew and Baltes, Nicholas J and Stoddard, Thomas J and Clasen, Benjamin M and Luo, Song and Retterath, Adam and Yabandith, Ann and Gamo, Maria Elena and Bissen, Jeff and Mathis, Luc and Voytas, Daniel F and Zhang, Feng
BMC plant biology, ISSN 1471-2229, 10/2016, Volume 16, Issue 1, pp. 225 - 225
Targeted mutagenesis | Low linolenic acid | TALEN | Genome editing | High oleic acid | Soybean | Soybean oil | Life Sciences & Biomedicine | Plant Sciences | Science & Technology | Plant Proteins - genetics | Oleic Acid - metabolism | alpha-Linolenic Acid - metabolism | Oleic Acid - genetics | Plant Proteins - metabolism | alpha-Linolenic Acid - genetics | Mutation - genetics | Soybean Oil - genetics | Soybean Oil - metabolism | Soybeans - genetics | Soybeans - metabolism | Gene Editing | Unsaturated fatty acids | Usage | Biomass energy | Analysis | Soy oil | Research | Cardiovascular diseases | Index Medicus
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9. Full Text Allergenicity of an enzymatic hydrolysate of soybean 2S protein
by Sung, Dongeun and Ahn, Kang Mo and Lim, Seung‐Yong and Oh, Sangsuk
Journal of the science of food and agriculture, ISSN 0022-5142, 09/2014, Volume 94, Issue 12, pp. 2482 - 2487
soybean allergy | soybean 2S protein | enzymatic hydrolysis | soybean Kunitz trypsin inhibitor | Enzymatic hydrolysis | Soybean Kunitz trypsin inhibitor | Soybean 2S protein | Soybean allergy | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Food Science & Technology | Agriculture, Multidisciplinary | Agriculture | Science & Technology | Protein Hydrolysates - metabolism | Trypsin Inhibitors - immunology | Chymotrypsin - metabolism | Trypsin Inhibitor, Kunitz Soybean - metabolism | Humans | Soybean Proteins | Child, Preschool | Infant | Male | Pepsin A - metabolism | Trypsin Inhibitor, Kunitz Soybean - immunology | Hydrolysis | Soybeans - chemistry | Food Hypersensitivity - immunology | Allergens - immunology | Protein Hydrolysates - immunology | Female | Enzymes | Allergens | Soybean | Proteins | Food allergies | Soybeans | Food science | Index Medicus | Chymotrypsin | Foods | Patients | Hydrolysates
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10. Full Text Simple Extraction Method of Non-allergenic Intact Soybean Oil Bodies That Are Thermally Stable in an Aqueous Medium
by Chen, Yeming and Ono, Tomotada
Journal of agricultural and food chemistry, ISSN 0021-8561, 06/2010, Volume 58, Issue 12, pp. 7402 - 7407
Food Chemistry/Biochemistry | Hydrophilic surface | Intact soybean oil body (ISOB) | Gly m Bd 30K | PH 11 extraction | Heating | Soybean | Raw soymilk | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Food Science & Technology | Agriculture, Multidisciplinary | Agriculture | Science & Technology | Fundamental and applied biological sciences. Psychology | Food industries | Biological and medical sciences | General aspects | Methods of analysis, processing and quality control, regulation, standards | Food engineering | Soybean Oil - chemistry | Hot Temperature | Soybean Oil - immunology | Soybean Proteins - chemistry | Soybean Proteins - isolation & purification | Soybean Oil - isolation & purification | Allergens - immunology | Soybean Proteins - immunology | Allergens - chemistry | Hydrophobic and Hydrophilic Interactions | Chemical Fractionation - methods | Allergens - isolation & purification | Hydrogen-Ion Concentration | Index Medicus
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11. Full Text Characterization of Soybean Storage and Allergen Proteins Affected by Environmental and Genetic Factors
by Natarajan, Savithiry and Khan, Farooq and Song, Qijian and Lakshman, Sukla and Cregan, Perry and Scott, Roy and Shipe, Emerson and Garrett, Wesley
Journal of agricultural and food chemistry, ISSN 0021-8561, 02/2016, Volume 64, Issue 6, pp. 1433 - 1445
soybean | allergen | glycinin | β-conglycinin | environment | LC-MS | MALDI-TOF-MS | 2D-PAGE | location | G. max | G. soja | genotype | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Food Science & Technology | Agriculture, Multidisciplinary | Agriculture | Science & Technology | Soybeans - chemistry | Seeds - genetics | Soybean Proteins - genetics | Seeds - immunology | Soybean Proteins - immunology | Proteomics | Soybeans - immunology | Electrophoresis, Gel, Two-Dimensional | Genotype | Seeds - chemistry | Soybean Proteins - chemistry | Soybeans - genetics | Index Medicus
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12. Full Text Identification of Soybean Genes Related to Soybean Seed Protein Content Based on Quantitative Trait Loci Collinearity Analysis
by Huang, Shiyu and Yu, Jingyao and Li, Yingying and Wang, Jingxin and Wang, Xinyu and Qi, Huidong and Xu, Mingyue and Qin, Hongtao and Yin, Zhengong and Mei, Hongyao and Chang, Huilin and Gao, Hongxiu and Liu, Shanshan and Zhang, Zhenguo and Zhang, Shuli and Zhu, Rongsheng and Liu, Chunyan and Wu, Xiaoxia and Jiang, Hongwei and Hu, Zhenbang and Xin, Dawei and Chen, Qingshan and Qi, Zhaoming
Journal of agricultural and food chemistry, ISSN 0021-8561, 01/2019, Volume 67, Issue 1, pp. 258 - 274
soybean protein QTLs | gene ontology enrichment analysis | candidate genes | QTL validation | qRT-PCR verification | SDS-PAGE analysis | collinearity analysis | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Food Science & Technology | Agriculture, Multidisciplinary | Agriculture | Science & Technology | Soybean Proteins - metabolism | Soybeans - chemistry | Seeds - metabolism | Seeds - genetics | Soybean Proteins - genetics | Seeds - chemistry | Chromosomes, Plant - genetics | Quantitative Trait Loci | Soybean Proteins - chemistry | Soybeans - genetics | Soybeans - metabolism | Index Medicus
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