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strictinin (22) 22
food science & technology (13) 13
green tea (10) 10
catechins (8) 8
index medicus (8) 8
identification (7) 7
tea (7) 7
agriculture, multidisciplinary (6) 6
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polyphenols (6) 6
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biochemistry & molecular biology (4) 4
mice (4) 4
nutrition. foods and food supply (4) 4
oolong tea (4) 4
tannins (4) 4
therapeutics. pharmacology (4) 4
antioxidant (3) 3
biophysics (3) 3
chromatography, high pressure liquid (3) 3
ellagic acid (3) 3
ellagitannins (3) 3
erh tea (3) 3
food and beverages (3) 3
food science (3) 3
gallate (3) 3
in-vivo (3) 3
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pharmacology (3) 3
phenolic compounds (3) 3
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phenols - analysis (3) 3
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polyphenol (3) 3
pu'er tea (3) 3
anti-allergic action (2) 2
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chemistry, multidisciplinary (2) 2
chromatography (2) 2
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ellagitannin (2) 2
epigallocatechin-3-o-gallate (2) 2
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ige (2) 2
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mass spectrometry (2) 2
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metabolism (2) 2
nuclear magnetic resonance--nmr (2) 2
o-methylated egcg (2) 2
pancreatic lipase (2) 2
phenolic-compounds (2) 2
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plant extracts - chemistry (2) 2
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signal-transduction (2) 2
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teaghrelins (2) 2
water (2) 2
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67-kda laminin receptor (1) 1
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acylated flavonoid tetraglycosides (1) 1
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Journal of Functional Foods, ISSN 1756-4646, 09/2018, Volume 48, pp. 1 - 8
Strictinin isolated from Pu’er tea was demonstrated to inhibit pancreatic lipase . In an olive oil tolerance test, the administration of strictinin (100 mg/kg)... 
Pu’er tea | Strictinin | Anti-obesity | Pancreatic lipase | Blood triglyceride
Journal Article
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN 0021-8561, 05/2019, Volume 67, Issue 19, pp. 5394 - 5404
The ellagitannin composition and the total content of ellagitannins in different types of tea were studied by high-performance liquid chromatography/ion-trap... 
urolithins | PHENOLIC-COMPOUNDS | FOOD SCIENCE & TECHNOLOGY | UROLITHIN | tellimagrandin I | FOODS | strictinin | IDENTIFICATION | CANCER | GREEN | tea | ellagitannins | METABOLISM | AGRICULTURE, MULTIDISCIPLINARY | POLYPHENOL | ellagic acid | HEALTH | CHEMISTRY, APPLIED
Journal Article
Angewandte Chemie International Edition, ISSN 1433-7851, 05/2015, Volume 54, Issue 21, pp. 6177 - 6180
Short total syntheses of natural glycosides (ellagitannins) were performed through sequential and regioselective functionalization of the hydroxy groups of... 
organocatalysis | regioselectivity | glycosidation | total synthesis | ellagitannin | Ellagitannin | Regioselectivity | Glycosidation | Organocatalysis | Total synthesis | STRICTININ | CATALYSIS | ACYLATION | IN-VIVO | TANNINS | CHEMISTRY | CHEMISTRY, MULTIDISCIPLINARY | Synthesis | Glucose | Catalysis | Dextrose | Organic compounds | Gallic acid | Catalysts | Glycosides | Derivatives | Sweets | Glucosides
Journal Article
Journal of Functional Foods, ISSN 1756-4646, 09/2018, Volume 48, pp. 1 - 8
Strictinin isolated from Pu'er tea was demonstrated to inhibit pancreatic lipase in vitro. In an olive oil tolerance test, the administration of strictinin... 
Pu'er tea | Strictinin | Anti-obesity | Pancreatic lipase | Blood triglyceride | ORLISTAT | ACID | FOOD SCIENCE & TECHNOLOGY | ANTIBACTERIAL | ERH TEA | CATECHINS | IDENTIFICATION | POLYPHENOLS | METABOLISM | EXTRACT | WATER
Journal Article
Molecules, ISSN 1420-3049, 01/2019, Volume 24, Issue 3, p. 473
Herein, we reported a detailed profiling of soluble components of two fermented varieties of Chinese green tea, namely raw and ripe pu-erh. The identification... 
LC-MS | Raw pu-erh tea | Ripe pu-erh tea | Anti-enzyme profile | Antioxidant profile | raw pu-erh tea | ACID | ripe pu-erh tea | BIOCHEMISTRY & MOLECULAR BIOLOGY | POSTFERMENTATION | CATECHINS | CHEMISTRY, MULTIDISCIPLINARY | SPECTROMETRY-BASED METABOLOMICS | anti-enzyme profile | SYNTHASE | STRICTININ | INSULIN-RESISTANCE | antioxidant profile | MICE | BLACK | WATER EXTRACT
Journal Article
Journal Article
Journal of Food and Drug Analysis, ISSN 1021-9498, 04/2018, Volume 26, Issue 2, pp. 609 - 619
Journal Article
Journal of Food and Drug Analysis, ISSN 1021-9498, 01/2018, Volume 26, Issue 1, pp. 100 - 106
Journal Article
Journal of Food and Drug Analysis, ISSN 1021-9498, 03/2015, Volume 23, Issue 1, pp. 116 - 123
Journal Article
Journal of Food and Drug Analysis, ISSN 1021-9498, 10/2016, Volume 24, Issue 4, pp. 722 - 729
Strictinin, the major phenolic compound in Pu'er teas produced from young leaves and buds of wild trees, was isolated to evaluate its antibacterial and... 
antibacterial activity | Pu'er tea | laxative effect | strictinin | TEAGHRELINS | ACID | FOOD SCIENCE & TECHNOLOGY | ERH TEA | OOLONG TEA | IDENTIFICATION | PHARMACOLOGY & PHARMACY | HEALTH | EXTRACT | Tea | Anti-Bacterial Agents | Camellia sinensis | Animals | Phenols | Rats | Laxatives | Motility | Diarrhea | Gastric emptying | Phenolic compounds | Leaves | Synergistic effects | Acids | Antibiotics | Food intake | Intestine | Nosocomial infections | Defecation
Journal Article
Chemistry and Physics of Lipids, ISSN 0009-3084, 2004, Volume 131, Issue 1, pp. 15 - 25
Journal Article