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Journal of Texture Studies, ISSN 0022-4901, 08/2019, Volume 50, Issue 4, pp. 295 - 305
Complex behavior of 33 commercial lotions was investigated in order to identify correlations between laboratory instrumental measurements and sensory... 
instantaneous viscosity | yield stress | sensory attributes | lotions | viscoelasticity | YIELD-STRESS | COSMETIC EMULSIONS | RHEOMETER | FOOD SCIENCE & TECHNOLOGY | SLUMP
Journal Article
Forest Ecology and Management, ISSN 0378-1127, 04/2019, Volume 438, pp. 267 - 284
•Wood quality prediction models for 8 attributes that govern end-product potential.•Confirmatory support for the application of hierarchical mixed-effects... 
Jack pine | Structural stand density management models | Commercially-relevant fibre attributes | Black spruce | Hierarchical mixed-effects models | PINE STAND-TYPES | FIBER | MICROFIBRIL ANGLE | PREDICTING WOOD | TREE | SIMULATOR | FORESTRY | LUMBER GRADE YIELD | SITE INDEX CURVES | Forest management | Analysis
Journal Article
Scientia Horticulturae, ISSN 0304-4238, 09/2018, Volume 239, pp. 26 - 34
•Effects of plant biostimulants on apricot on vegeto-productive behavior and fruits.•‘Orange rubis®’ confirmed to have good fruit qualitative and pomological... 
Organic fertilizers | Carboxylic acids | Humic and fulvic acids | Blossoming | Antioxidant activity | Polyglucosamine | PHENOLIC-COMPOUNDS | PARAMETERS | MATURITY | DORMANCY | ANTIOXIDANT CAPACITY | HORTICULTURE | FLOWER | TRAITS | CLIMATE | Antioxidants | Crop yields | Fruit | Analysis | Polyphenols | Organic acids | Fertilizers
Journal Article
Industrial Crops & Products, ISSN 0926-6690, 11/2017, Volume 107, pp. 602 - 608
•Camelina proved to be a broadly adapted species.•The highest yielding camelina lines performed well in all test environments.•Camelina grew better in... 
TKW | Oilseed | Oil | α-linolenic acid | Eicosenoic acid | Protein | Oil yield | AGRONOMY | alpha-linolenic acid | GENOTYPE | FEEDSTOCK | DATE | AGRICULTURAL ENGINEERING | FATTY-ACID | GROWTH | RESISTANCE | OILSEED CROP | Crop yields | Monounsaturated fatty acids | Seeds | Environmental protection | Rain and rainfall | Omega-3 fatty acids | Linolenic acids
Journal Article
Scientia Horticulturae, ISSN 0304-4238, 2011, Volume 129, Issue 3, pp. 472 - 478
► Enhancement of apricot fruit quality by thinning is genotype dependent. ► Antioxidant capacity of the fruit is not affected by crop load. ► Total phenol... 
Antioxidant capacity | Crop load | Phenolics | Yield efficiency | Fruit quality | ACID | PHENOLIC-COMPOUNDS | CAROTENOIDS | SWEET CHERRY | APPLES | HAND | HORTICULTURE | TREES | GROWTH | STRAWBERRIES | Antioxidants
Journal Article